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Sam Snead's Tavern

(239) 793-6623

We make ordering easy. Learn more

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  • 8004 Lely Resort Boulevard, Naples, FL 34113
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Sam Snead's Tavern

  • (239) 793-6623

    We make ordering easy.

  • Menu
  • Tee Off-Dinner
    • Fresh Guacamole and Cheese Chips $9.50

      Served with homemade salsa.

    • Chicken Wings $12.00

      1 Lb. dusted in seasoned flour, served with buffalo sauce and blue cheese dressing.

    • Fried Mozzarella Triangles $11.00

      Homemade triangles filled with mozzarella and fresh basil .

    • Crispy Shrimp $11.50

      Flash fried, tossed in a creamy and spicy Thai sauce.

    • Calamari $12.50

      Fresh squid lightly battered and fried, served with homemade marinara sauce.

    • Chicken Quesadilla $12.50

      Cilantro, tomato, caramelized onions with salsa and sour cream.

    • Sautéed Jumbo Lump Crab Cake $13.50

      Served with remoulade sauce.

    • Jumbo Shrimp Cocktail $15.50

      Steak house style with horseradish and cocktail sauce.

    • Seared Rare Tuna Sashimi $17.00+

      Served with soy horseradish sauce, wasabi, and ginger.

    • Bruschetta $10.00

      Crostini, tomatoes, feta cheese, garlic, and herbs.

    • Tavern Onion Soup $8.00

      Served with Swiss cheese.

    • Chili $8.00

      Chunky, no bean chili served with onions, cheddar cheese, and tortilla chips.

  • Flat Breads-Dinner
    • Tomato Basil & Fresh Mozzarella $11.00

    • Oak Fired Chicken $13.50

      Served with roasted red peppers, goat cheese, mozzarella cheese, and balsamic glaze.

    • Oak Grilled Steak & Blue Cheese $15.50

      Served with mushrooms, mozzarella cheese, and caramelized onions.

  • Seafood And Oak Grilled Fish-Dinner
    • Shrimp & Lobster Pasta $21.50

      Gulf shrimp and Maine lobster in a garlic butter cream sauce over egg fettucini .

    • Pan Seared Scallops $20.00

      Served with capellini, Asian vegetables and a light Thai chili soy sauce.

    • Sautéed Jumbo Lump Crab Cakes $25.00

      Served with remoulade sauce and crispy fries.

    • Fish & Chips $15.00

      Beer battered cod with Cole slaw and tartar sauce .

    • Atlantic Salmon $20.00

      Served with a citrus soy sauce and Indian Saffron rice.

    • Yellowtail Snapper $23.00

      Lemon pepper encrusted and pan roasted, served with Indian saffron rice and a side of lemon beurre blanc.

    • Scallop Risotto $28.00

      Oak grilled jumbo scallops served with homemade Parmesan risotto and topped with lemon butter.

    • Rainbow Trout $22.00

      Lemon dill encrusted trout, pan roasted and served with Parmesan risotto.

    • Coconut Shrimp Platter $23.00

      Fresh Gulf shrimp fried to perfection and served with crispy fries and a side of pina colada dip.

  • Oak Grilled Steaks-Dinner
    All steaks are served with basil red skin mashed potatoes and your choice of a house salad, Caesar salad, or small iceberg wedge.
    • 8 oz. Filet Mignon $32.50

    • 8 oz Sirloin $23.00

      Top sirloin baseball cut 2.

    • 12 oz. New York Strip $31.50

    • 14 oz. Rib Eye $33.00

    • Surf & Turf $9.00

  • The Short Course-Dinner
    • Fried Chicken Tenderloins $11.50

      Served with Cole slaw, crispy fries, and honey mustard dressing.

    • Chicken Madeira $18.00

      Melted provolone cheese, mushrooms, fresh asparagus, finished with Madeira wine sauce and served with homemade basil mashed potatoes.

    • Turkey Piccata $18.00

      Turkey breast lightly coated in seasoned flour, pan roasted served over capellini pasta and topped with a caper piccata sauce.

    • Oak Grilled Roasted Chicken $16.00

      Quarter bone-in oak grilled roasted chicken served with basil mashed potatoes and gravy.

    • Pork Shank $22.00

      Oven roasted pork shank served with basil mashed potatoes and gravy.

    • Pork Tenderloin $18.00

      Oak blackened and served with homemade mashed potatoes and a side of sweet chili pineapple salsa.

    • Baby Back Pork Ribs $25.00

      A full rack of baby rack ribs, slow cooked and falling off the bone, served with crispy fries.

  • Naples Best Burgers-Dinner
    All burgers are served with crispy fries or homemade potato chips.
    • Sam's Burger $12.50

      One half pound of ground chuck. Served with lettuce, tomato, and red onions.

    • Cheese Burger $13.50

      Choice of Tillamook cheddar, Swiss, Maytag blue, or American cheese.

    • Patty Melt $13.50

      Served with American cheese and sauteed onions on grilled rye bread.

  • Around The Greens-Dinner
    • Chicken Chopped Salad $13.00

      Tomatoes, bacon, croutons, cheddar, and blue cheese tossed in grapefruit vinaigrette dressing and topped with an oak grilled chicken breast.

    • Chilled Iceberg Wedge $8.00

      Tomatoes, bacon, croutons, and Southwest ranch dressing.

    • Chilled Iceberg Wedge with Chicken $12.00

      Tomatoes, bacon, croutons, and Southwest ranch dressing.

    • Classic Cobb Salad $15.00

      Tomato, avocado, eggs, cheddar cheese, blue cheese, oak grilled chicken, and bacon.

    • Thinly Sliced Oak Grilled Chicken, Cheese & Nut Salad $15.00

      Served with honey mustard dressing.

  • Tee Off-Lunch
    • Fresh Guacamole and Cheese Chips $9.50

      Served with homemade salsa.

    • Chicken Wings $12.00

      1 Lb. dusted in seasoned flour, served with buffalo sauce and blue cheese dressing.

    • Fried Mozzarella Triangles $11.00

      Homemade triangles filled with mozzarella and fresh basil.

    • Crispy Shrimp $11.50

      Flash fried, tossed in a creamy and spicy Thai sauce.

    • Calamari $12.50

      Fresh squid lightly battered and fried, served with homemade marinara sauce.

    • Chicken Quesadilla $12.50

      - Cilantro, tomato, caramelized onions with salsa and sour cream.

    • Sauteed Jumbo Lump Crab Cake $13.50

      Served with remoulade sauce.

    • Jumbo Shrimp Cocktail $15.50

      Steak house style with horseradish and cocktail sauce.

    • Seared Rare Tuna Sashimi $17.00+

      Served with soy horseradish sauce, wasabi, and ginger.

    • Bruschetta $10.00

      Crostini, tomatoes, feta cheese, garlic, and herbs.

    • Tavern Onion Soup $8.00

      Served with Swiss cheese.

    • Chili $8.00

      Chunky, no bean chili served with onions, cheddar cheese and tortilla chips.

  • Around The Greens-Lunch
    • Hawaiian Salad $17.00

      Mixed greens with tomato, chunks of pineapple, avocado, mandarins, roasted red peppers and cashews. Topped with shrimp skewers and a side of homemade orange vinaigrette.

    • Chilled Iceberg Wedge $8.00

      Tomatoes, bacon, croutons, and Southwest ranch dressing.

    • Chilled Iceberg Wedge with Chicken $12.00

      Tomatoes, bacon, croutons, and Southwest ranch dressing.

    • Thinly Sliced Oak Grilled Chicken, Cheese & Nut Salad $15.00

      Served with honey mustard dressing.

    • Caesar Salad $15.00

      Served with Atlantic salmon.

    • Caesar Salad Oak Grilled Chicken Breast. $14.00

      Served with Atlantic salmon.

    • Classic Cobb Salad $15.00

      Tomato, avocado, eggs, cheddar cheese, blue cheese, oak grilled chicken, and bacon.

    • Beef Tenderloin Salad $16.00

      Jack and cheddar cheese with tomatoes, egg, and onions topped with beef tenderloin.

    • Grilled Salmon Salad $18.00

      Served with candied pecans, goat cheese, tomatoes, and balsamic reduction dressing.

    • House Salad with Today's Homemade Soup $10.00

  • Naples Best Burgers-Lunch
    • Sam's Burger $12.50

      One half pound of ground chuck. Served with lettuce, tomato, and red onions.

    • Cheese Burger $13.50

      Choice of Tillamook cheddar, Swiss, Maytag blue, or American cheese.

    • Patty Melt $13.50

      Served with American cheese and sauteed onions on grilled rye bread.

  • Flat Breads-Lunch
    • Tomato Basil & Fresh Mozzarella $11.00

    • Oak Fired Chicken $13.50

      Served with roasted red peppers, goat cheese, mozzarella cheese, and balsamic glaze.

    • Oak Grilled Steak & Blue Cheese $15.50

      Served with mushrooms, mozzarella cheese, and caramelized onions.

  • The Short Course & Oak Grilled Specialties-Lunch
  • Great Tavern Sandwich-Lunch
    All sandwiches are served with crispy fries or homemade potato chips.
  • Desserts
    All desserts are made in Sam Snead's kitchen.
    • Coconut Cream Pie $6.75

    • Key Lime Pie $6.50

    • Warm Apple Pie $6.00

      Topped with vanilla ice cream.

    • Individual Ghiradelli Chocolate Cake $7.50

      Served with warm hot fudge center and vanilla ice cream.

    • Hot Fudge Brownie Sundae $8.00

      Topped with candied pecans, whipped cream, and a cherry.

    • Ice Cream $4.00

    • Coffee $2.00

    • Hot Tea $2.00

Menu for Sam Snead's Tavern provided by Allmenus.com

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