Rich and luxurious with lemon creme fraiche.

Fresh fish & shrimp, coastal seasonings, aged sherry and cream.

Baby spinach, applewood-smoked bacon, cream and parmesan.

Flash-fried with peppadews, cilantro and toasted pistachios.

Horseradish and cocktail sauce.

Marinated shrimp & bay scallops, citrus and jalapeno

Traditional cocktail sauce.

Romaine, sweet dried michigan cherries, grilled rosemary chicken breast, tomato, carrot, red onion, candied pecans, gorgonzola cheese and raspberry vinaigrette.

Chopped tender breast meat tossed in tarragon herb mayo with toasted almonds, served on mixed greens with fresh seasonal fruit and a splash of citrus vinaigrette.

Mixed greens, grilled rosemary chicken breast, roasted red peppers, kalamata olives, feta cheese, red onion, tomato and tossed in lemon-thyme vinaigrette.

Coastal seasoned and seared, topped with toasted almonds & sweet honey on mixed greens with a splash of citrus vinaigrette and fresh fruit.

Smoked tomato vinaigrette, basil oil, jicama & lime cilantro salad and mango salsa.

Romaine, tangy house dressing, shaved pecorino romano cheese and garlic croutons.

Served with rosemary chicken breast.

Cilantro lime slaw, cotija cheese, pickled radish, avocado cream and coastal spiced chips.

Swiss cheese, horseradish cream sauce and crispy fries.

Coconut-encrusted and golden fried, served with crispy fries, cole slaw, traditional cocktail sauce and our tangy citrus remoulade for dipping.

Lobster & shrimp in a creamy herb & lemon dressing with mixed greens and fruit.

1/2 lb. short rib, brisket & sirloin blend, your choice of cheese, served on warm brioche with fresh lettuce, tomato, red onion, dill pickle and crispy fries.

Served with applewood-smoked bacon and blue cheese.

Caramelized onions, boursin cheese, toasted brioche bun, dill pickle and crispy fries.

Turkey, ham, swiss, applewood-smoked bacon, rosemary-olive oil pressed flatbread. Chipotle-horseradish sauce, coastal spice chips and sliced dill pickle chips.

Dressed rocket salad, truffled fries and bearnaise.

6 oz. Petite filet, truffled shoestring fries and dressed rocket salad.

Pure crab and horseradish cocktail sauce.

Marinated shrimp & bay scallops, citrus and jalapeno.

Citrus soy, thinly sliced jalapeno, cilantro and pink sea salt.

Flash-fried with peppadews, cilantro and toasted pistachios.

Baby spinach, apple-smoked bacon, cream, parmesan and pernod.

Selected small farm cheeses paired with seasonal accompaniments.

Crispy peppered bacon and micro greens.

Fresh fish & shrimp, coastal seasonings and aged sherry.

Lemon creme fraiche & aged sherry.

Buttercrunch lettuce, candied pecans and citrus vinaigrette.

Whipped goat cheese, candied pecans, baby arugula and orange-balsamic vinaigrette.

Crisp romaine, garlic croutons and pecorino romano.

Heirloom tomato, red onion, chopped bacon, blue cheese crumbles, hard boiled egg, blue cheese dressing and croutons.

A selection of pan-seared gulf fish, gulf shrimp, jumbo sea scallops & lobster with a citrus beurre blanc, grilled asparagus and jasmine rice.

Rosemary demi-glace, roasted brussels sprouts and roasted fingerling potatoes.

Coastal seasonings, citrus beurre blanc, shaved brussels sprouts and jasmine rice.

Kielbasa & gulf shrimp, roasted brussels sprouts, coastal seasonings, lemon beurre blanc and lemon-scented grits.

Warm house baked pretzel croissants and honey butter.

Dressed rocket salad, truffled fries and bearnaise.

Jasmine rice, grilled broccolini, toasted almonds and orange-honey.

Cilantro, honey, ginger glaze, sweet potato hash, grilled broccolini and micro cilantro.

Truffled cauliflower risotto, shaved brussels sprouts, scallions and chimicurri.

Petite filet, split-roasted lobster tail, sweet corn, bacon & potato hash, roasted brussels sprouts and chipotle beurre blanc.

Roasted fingerling potatoes, grilled asparagus, compound butter and spiced onion pearls.

Forest mushrooms, shredded basil, parmesan, cream and truffle oil.

Rosemary demi-glace, roasted brussels sprouts and roasted fingerling potatoes.

Forbidden risotto, grilled asparagus, roasted compari tomatoes and roasted red pepper vinaigrette.

Petite filet, truffled shoestring fries, dressed rocket salad and bearnaise.

An array of wild berries in a sweet, buttery pastry crust served warm with whipped cream and raspberry sauce.

A house favorite and chocolate lover's dream.Layers of moist chocolate cake and rich chocolate encased in even more chocolate icing.

Smooth and creamy sweet custard with a candied top: served with whipped cream and fresh seasonal berries.

Our take on the classic florida original. Light, tart, sweet and wonderful.

Classic combination of mascarpone cheese, cocoa powder, espresso and lady fingers.

Crisp, juicy apples bathed in caramel with a splash of cinnamon & vanilla. Paired with cinnamon-pecan streusel, finished with a caramel drizzle and topped with vanilla bean ice cream if you wish.

Strawberry and pina colada.

Strawberry and mango.

Strawberry and banana.

All served with a soft drink. Items served with choice of kettle chips or french fries. Side fruit or fresh veggies.

All served with a soft drink. Items served with choice of kettle chips or french fries. Side fruit or fresh veggies.

All served with a soft drink. Items served with choice of kettle chips or french fries. Side fruit or fresh veggies.

All served with a soft drink. Items served with choice of kettle chips or french fries side fruit or fresh veggies.

Strawberry, mango and banana.