3 eggs, 3 applewood smoked bacon strips, 3 sausage links, 2 made from scratch buttermilk pancakes, 2 slices of French toast, and choice of crispy hash browns or breakfast potatoes.

3 eggs, 4 buttermilk pancakes, choice of crispy hash browns or breakfast potatoes, and your choice of breakfast meats.

Lightly breaded steak topped with our country-style cream gravy, served with 2 eggs, crispy hash browns or breakfast potatoes and choice of 3 buttermilk pancakes, fresh-baked mammoth muffin or buttered toast.

2 eggs, smoked sausage, 2 applewood smoked bacon strips and 2 sausage links, served with crispy hash browns and or breakfast potatoes and choice of 3 buttermilk pancakes, fresh-baked mammoth muffin or buttered toast.

Made to order, start with 2 large, farm-raised eggs, any style, and then choose of meat, and sides. Add-ons for an additional charge.

USDA Choice 6oz. grilled Top Sirloin steak*, topped with garlic butter and served with two eggs*, choice hash browns or breakfast potatoes and choice of three buttermilk pancakes, or buttered toast

Diced grilled ham, crimini mushrooms, tomatoes, onions, green peppers, and American cheese. A 3 egg omelet served with crispy hash browns or breakfast potatoes and a choice of 3 made from scratch buttermilk pancakes, fresh-baked mammoth muffin or buttered toast.

Filled with diced grilled ham, onions, green peppers, American cheese, cheese sauce, and crispy hash browns. A 3 egg omelet served with crispy hash browns or breakfast potatoes and a choice of 3 made from scratch buttermilk pancakes, fresh-baked mammoth muffin or buttered toast.

A 3 egg omelet served with crispy hash browns or breakfast potatoes and a choice of 3 made from scratch buttermilk pancakes, fresh-baked mammoth muffin or buttered toast. Add-ons for an additional charge.

The tried-and-true favorite. Two basted eggs*, grilled ham and creamy hollandaise atop an English muffin. Served with a choice of crispy hash browns or breakfast potatoes, and Mammoth muffin.

2 slices of thick-cut brioche bread dipped in our signature french toast batter, grilled, and sprinkled with powdered sugar. Each served with 2 eggs and 2 applewood smoked bacon strips.

3 slices of Vienna bread dipped in our signature batter, grilled, and sprinkled with powdered sugar. Each served with 2 eggs and 2 applewood smoked bacon strips.

A Belgian Waffle dusted with powder sugar. Served with two eggs* and a choice of bacon or sausage.

Pork sausage, Applewood smoked bacon, smoked ham, American cheese and cream gravy with two eggs* served over crispy smashed tater tots.

4 pieces.

4 pieces.

2 pieces.

2 pieces.

2 pieces.

Add cheese for an additional charge.

Chicken strips with honey mustard, onion ring with chipotle ranch, mozzarella sticks with marinara, fried pickles with ranch, crispy fries, and crispy tots.

Chicken strips with honey mustard, onion ring with chipotle ranch, mozzarella sticks with marinara, fried pickles with ranch, crispy fries, and crispy tots.

Crispy, all white meat chicken breast strips served with Honey Mustard dipping sauce.

Crispy on the outside, ooey-gooey on the inside - six Mozzarella cheese sticks served with Marinara sauce.

Breaded and Southern - fried pickle chips served with Ranch dressing.

Our batter- fried jumbo onion rings are served with zesty Chipolte Ranch dipping sauce.

A fresh mix salad with blackened chicken, black bean corn relish, American cheese, and fresh avocado on garden greens. Garnished with crunchy tortilla straws and served with a zesty chipotle ranch dressing.

Butterball roasted turkey, applewood smoked bacon, diced tomatoes, red onions, and American cheese on fresh garden greens. Served with choice of dressing.

Crispy chicken strips, sweet red onions, red peppers, tomatoes, American cheese, applewood smoked bacon, and honey mustard dressing on fresh garden greens.

A flaky, buttery croissant loaded with a blend of smoked, pulled chicken, red grapes, celery, walnuts, and fresh leaf lettuce.

Crispy chicken strips, applewood smoked bacon, and melted pepper Jack cheese with ranch dressing served on grilled sourdough bread.

Butterball oven-roasted turkey, applewood smoked bacon, tomato, lettuce, and mayonnaise on white or whole-wheat toast.

Cheddar cheese, lettuce, tomato, sweet red onions, and pickles. Add-ons for an additional charge.

BBQ sauce, cheddar cheese, applewood smoked bacon, crunchy onion tanglers, lettuce, tomato, sweet red onions, and pickles on a warm brioche bun. Add-ons for an additional charge.

2 100% Angus beef patties, sauteed onions, American cheese, and pickles on grilled Vienna bread.

Tender braised beef, grilled red onions, melted cheddar, and American cheeses on grilled garlic Parmesan sourdough bread with au jus for dipping.

Warm, deli-shaved ham, Applewood smoked bacon and melted American cheese on grilled sourdough bread with Honey Mustard dipping sauce. Served with fries

Warm, sliced roast beef, Swiss cheese and grilled red onions on a grilled hoagie with au jus for dipping

Crispy chicken strips, Applewood smoked bacon and melted Pepper Jack cheese with Ranch dressing served on grilled sourdough bread.

Tender braised beef, grilled red onions, melted Cheddar and American cheeses on grilled garlic Parmesan sourdough bread with au jus for dipping.

Oven-roasted slices of turkey breast served on our seasoned sage dressing and topped with hearty turkey gravy. Served with tangy cranberry sauce and choice of 2 dinner sides.

Our crispy, all-white meat chicken breast strips are served with honey mustard dipping sauce and choice of 2 sides.

Lightly breaded steak topped with our country-style cream gravy. Served with 2 dinner sides.

Flaky, tender fillet cajun or garlic-seasoned and teriyaki glazed. Served with 2 dinner sides.

Tender chunks of braised beef, sweet green peas, tender carrots, onions, and hearty beef gravy. Served with two dinner sides.

USDA Choice 6 oz. grilled Top Sirloin steak*, topped with garlic butter and served with two dinner sides.

Two pork chops with choice of Cajun or garlic seasonings, or teriyaki-glazed.

Three crispy cod fillets, served with tarter sauce, fries and a fresh garden salad

Slice.

Slice.

Slice.

Slice.

Slice.

Slice.

Slice.

Slice.

Whole.

Whole.

Whole.

Whole.

Whole.

Whole.

Whole.

Whole.