Maryland-style crab dip served with chips and garlic toast.

Crispy potato skins topped with crumbled bacon and melted cheddar cheese. Served with sour cream.

Nacho chips with seasoned ground beef, lettuce, tomatoes, olives, and cheese.

Fresh mushroom caps with a crabmeat stuffing, topped with mozzarella cheese then baked.

Comes with marinara.

Comes with sauce on the side.

Our own fresh made tortilla chips topped with refried beans, seasoned beef, a mixture of 2 cheeses, tomatoes, onions and peppers.

Something for everyone! Loaded with buffalo wings, chicken tenders, egg rolls, onion rings, potato skins and dipping sauces.

Fresh chicken, black beans, riceand corn cooked in our special blend of spices and wrapped in flour tortillas.

Buffalo wings, chicken tenders, egg rolls, onion rings, potato skins, and dipping sauces.

Jalapeno peppers stuffed with cream cheese and deep-fried.

Wild West wings. Served with celery, carrot sticks, and bleu cheese.

A hearty broth thick with sauteed onions, topped with a lid of melted cheese.

Our freshly made chicken salad with tender chicken, walnuts, apples, seasonings, and mayonnaise. Served on a bed of lettuce with assorted fresh fruit and hard-boiled egg,

Seasoned ground beef on a bed of lettuce topped with cheddar cheese, tomatoes, and black olives. Served with sour cream and salsa.

Chargrilled chicken breast sliced over a bed of fresh lettuce, topped with sundried tomatoes, hard-boiled egg, onions, walnuts, and apple wedges.

Tomatoes, crumbled bacon and Colby cheese tossed with fresh lettuce mix, topped with fried chicken.

Chargrilled chicken breast, bacon, hard-boiled egg, artichoke hearts, tomato and avocado.

Over mixed greens with cheddar and Monterrey Jack cheese.

Over mixed greens with cheddar and Monterrey Jack cheese.

A mixture of shrimp and crabmeat in a creamy seafood dressing with celery and tomatoes on a bed of fresh greens.

Garden greens topped with fried chicken breast tossed in our wing sauce. Sprinkled with bleu cheese crumbles and served with carrots and celery.

You'll appreciate the rich flavor and moist, tender taste of slow-roasted Angus prime rib.

Tender, slow-cooked baby back ribs topped with our own BBQ sauce.

Juicy center-cut sirloin cooked to order and finished with a Jack Daniel's glaze. Served sizzling, topped with sautéed fresh mushrooms.

Everyone's favorite! gulf shrimp, breaded and fried to a delicate golden brown, served with our homemade zesty cocktail sauce.

Dive into this fish favorite! A generous sized flaky haddock fillet broiled to perfection.

Filled with crabmeat stuffing and topped with a Parmesan cheese blend.

A big platter loaded with all your favorites, including shrimp, scallops, clams, and a fish fillet.

Breaded chicken breast fried and topped with marinara sauce and our blend of four cheeses: Romano, mozzarella, Parmesan, and Monterrey Jack. Served over pasta and served with 1 side choice.

Tender baby beef liver cooked to perfection. Topped with plenty of sauteed onions.

The most tender of all cuts. Cooked to your specifications.

Chicken breast smothered with sauteed mushrooms, onions, bacon, melted mozzarella and colby cheeses.

Tender 5 Ounces sirloin cooked to order and teamed with shrimp breaded and fried; served with zesty cocktail sauce.

A fresh fillet of trout baked with our own homemade pecan glaze.

The best of both worlds. Half rack of baby-back ribs and a 6 Ounces prime rib cooked just the way you like it.

This tender cut of beef packs great steak flavor. Cooked to order.

4 pieces of tender chicken dipped in our own sweet honey-batter and fried to a golden brown.

2 jumbo lump crabcakes served with remoulade.

Key-licious! Chicken breast smothered with sauteed mushrooms, onions, bacon, mozzarella and Colby cheese.

Served with salad, freshly made ravioli stuffed with cheese and topped with our meat sauce.

A full plate of spaghetti topped with marinara sauce and homemade meatballs with eggplant Parmesan.

Pasta tossed with tender chicken and fresh veggies in a spicy hot peanut sauce.

The ultimate casserole stuffed full of beef, potatoes, corn, and cheese.

Tender sirloin steak lightly breaded and fried; served with mashed potatoes, brown gravy, coleslaw and veggie.

Tender chopped steak topped with sauteed mushrooms and gravy. Served with mashed potatoes and vegetables.

Slow-cooked chicken and vegetables in a creamy stew with piping hot dumplings topped with a fresh buttermilk biscuit. Served with 1 side.

Pot pie with fresh chicken and garden vegetables in a rich creamy sauce baked until golden brown.

A generous serving of slow-roasted beef, vegetables, and mashed potatoes.

Pot pie brimming with fresh chicken and garden vegetables in a rich creamy sauce. Baked until crust is golden brown.

Tender baby beef liver topped with sauteed onions.

Tender chicken fingers served with french fries and your choice of dipping sauce.

Tender golden-fried chicken served with french fries.

8 wings served with french fries, celery, carrot sticks, and bleu cheese dressing.

A pub tradition. Batter-fried fish fillets served with french fries and tartar sauce.

Golden-fried shrimp, fish fillets, and crispy clam strips. Served with french fries and your choice of dipping sauce.

Served with french fries and cocktail sauce.

Juicy all-beef burger loaded with sauteed onions, peppers and mushrooms, melted Swiss cheese, and bacon.

A hot and juicy burger with melted American cheese and crispy bacon.

A seasoned blackened burger with crisp bacon and bleu cheese crumbles.

Topped with toro sauce, avocado and melted pepper jack cheese.

A juicy burger with sauteed onions and double the cheese on grilled rye bread.

A hot and juicy burger with mushrooms, melted with cheddar, Swiss and Monterrey Jack cheese.

Fresh ground beef burger topped with lettuce, tomato, onion, pickle, and melted cheese. Simply delicious!

We doubled up on our cheeseburger for double the delicious!

Beefy burger blackened with zesty Cajun spices, topped with melted cheddar and crowned with crispy bacon.

Sweet and tangy barbecue sauce with a hint of hickory smoke tops this 1-2 lb. burger with melted cheese, crispy bacon and onion rings.

Basted with a sassy jack daniel's sauce and topped with sauteed fresh mushroom.

Sauteed onions and peppers top this burger finished with melted pepper jack cheese, bacon and chipotle sauce.

1-2 pound beef burger - loaded with sauteed onions, peppers, mushrooms, smothered with melted swiss cheese and topped with crispy bacon.

A 1/2 oz. of chicken or steak served sizzling with grilled onions and peppers. Served with cheese, tomatoes, lettuce and flour tortillas.

Jumbo flour tortilla stuffed with steak, cheddar and Monterrey Jack cheeses and grilled.

Jumbo flour tortilla stuffed with chicken, cheddar and Monterrey Jack cheeses and grilled.

Fresh made tortilla chips topped with refried beans, seasoned beef, mixtures of 2 cheeses, tomatoes, onions and peppers.

Topped with enchilada sauce, cheese and sour cream. Served with refried beans and rice.

Seasoned chicken, served on flour tortillas with refried beans, cheddar cheese, lettuce and pico de gallo.

Topped with bleu cheese.

Filled with shrimp, lettuce, tomato, cheese, and our new Bang Bang sauce.

Maryland-style crab cake made with jumbo lump crabmeat. Served with tartar sauce on the side.

Bacon, lettuce and tomato with mayo and cheddar cheese.

Fresh grouper are lightly breaded and flash-fried. Served on a grilled roll with tartar sauce.

Lean corned beef, melted Swiss cheese, sauerkraut and Russian dressing on grilled rye bread.

Tender roast beef, shaved and piled on a fresh-baked deli roll with provolone cheese. Served with au jus.

Sliced sirloin with grilled onions and mushrooms, topped with melted Swiss cheese. Served on a fresh-baked deli roll.

Comes with Swiss cheese.

3 flour tortillas filled with grilled mahi, lettuce, tomato, cheddar cheese and our sweet chile sauce.

Grilled mahi topped with island slaw and provolone cheese.

Pressed Italian sandwich! Salami, ham, crisp bacon and provolone cheese with lettuce, tomato and our special Italian mayo.

Flour tortilla stuffed with ground beef, lettuce, tomato, bacon, cheese and ranch dressing.

Creamy chicken salad topped with lettuce, tomato and crisp bacon served on a croissant.

A fresh tuna steak grilled to perfection and served on a Kaiser roll.

Tender prime rib topped with lettuce, tomato and onion served on a hoagie roll.