Options of Miller Lite, Bud Light, Coors Light, Michelob Ultra and Yeungling.

Please add a note if you would like different temperatures and cheese.

Fresh basil, tomatoes, onions, capers, and garlic with olive oil topped with grated cheese drizzled with balsamic glaze.

Our little friends in a lounging pool of garlic and wine sauce. Served with French bread.

5 specialty cheeses served with crackers and fruit garnish.

Choice of hot, medium, mild, teriyaki, BBQ, served with bleu cheese and celery.

Steamed soybean pods with fresh lemon juice and sea salt.

Beer battered portobello mushrooms served with creamy horseradish sauce.

A basket full of thinly shaved crispy fried onions served ranch and horseradish sauce.

Served with ranch and sriracha ketchup.

Steak, onions, mushrooms, and bell peppers in melted mozzarella cheese.

Chicken, onions, mushrooms, and bell peppers in melted mozzarella cheese.

Italian sausage, onions, mushrooms, and bell peppers covered in mozzarella cheese over red sauce.

Fresh tomatoes, onions, capers, garlic, and basil covered in mozzarella, provolone, and Romano cheese.

Ground steak and onion over our frog and monkey sauce topped with cheddar cheese.

Our signature soup topped with a mound of onion straws.

8 oz. sirloin, mixed greens, red onions, tomatoes, Kalamata olives, bleu cheese crumbles, and croutons.

Baby greens with tomato, raisins, apples, candied walnuts, grilled pineapple rings, topped with teriyaki glazed chicken.

Baby greens topped with grilled salmon, red onion, tomatoes, kalamata olives, bleu cheese crumbles, and croutons.

Onions, carrots, and ground beef topped with mashed potatoes and cheddar cheese served with a side of veggies.

8 oz. teriyaki glazed salmon served with mashed potatoes and vegetables.

Mashed potatoes and green beans covered with a creamy mushroom, capers and white wine sauce.

Two sausages with mashed potatoes covered with brown gravy.

8 oz. sirloin with brown gravy served with french fries.

Beer battered haddock with french fries.

12 large beer battered shrimp served with french fries.

A combination of beer-battered haddock and shrimp served with french fries.

Roast beef sauteed with bell peppers and onions. Topped with provolone cheese.

Grilled chicken sauteed with bell peppers and onions. Topped with provolone cheese.

Sauteed portobella with bell peppers, onions, and provolone cheese.

Turkey with brie, fresh apples, and honey mustard.

Turkey topped swiss cheese, sauerkraut and thousand island dressing on rye bread.

Traditional beef Reuben topped with swiss cheese, sauerkraut and thousand island dressing on rye bread.

Sauteed bell peppers, onions, mushrooms, and mozzarella.

Topped with bleu cheese and bacon.

Topped with bacon and choice of Swiss, provolone, cheddar cheese.

Topped with sauteed mushrooms and Swiss cheese.

Topped with pineapple, pork belly, and provolone cheese.

Topped with sauerkraut, Swiss cheese, and Thousand Island dressing.

8 oz. lamb burger topped with bacon jam, gouda cheese, and onion straws. Grilled to your perfection with lettuce, onion, and tomato.

No side.