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Pyramid shaped pastry stuffed with potatoes, green peas and spices.
Spiced patties with potatoes, mix veggies and aromatic spices.
Grated spiced paneer, potato, spinach and cauliflower.
Crisp fritters, fresh spinach leaves and chickpea batter.
Thinly sliced onion and chickpea batter, fried golden brown.
Assorted platter with samosa, vegetable cutlet, onion bhajiya and hara bhara kabab.
Baby corn, chilly sauce, sauteed onions and pepper.
Chicken wings with tandoori marinade, cooked in clay oven.
Jumbo shrimp, chili sauce, sauteed onions and bell pepper.
Breaded chicken, chili garlic sauce, sauteed onions and bell pepper.
Pounded slice of lamb, mustard sauce and exotic spices, cooked on a hot stone.
Battered tilapia, yogurt and tandoori spices, deep fried.
Classic, traditional lentil soup. House specialty.
Tomato puree and creamy coconut milk.
Lettuce, tomatoes, cucumber and lemon.
Sliced chicken tikka, garden salad and house specialty.
Curried shrimp, garden salad and chef special dressing.
A light and fluffy bread.
Unleavened bread topped with garlic butter.
Whole wheat bread.
Naan stuffed with minced and spiced lamb.
Naan stuffed with homemade spiced cheese.
Multi layered wheat bread topped with butter.
Wheat bread stuffed with onions and spices.
Wheat bread stuffed with boiled spiced potatoes.
Wheat bread topped with mint and butter.
Unleavened bread topped with cilantro and cut green peppers.
Naan topped with fruit and nuts.
Chef's choice of naan.
Shrimp, saffron rice and aromatic spices.
Lamb, saffron rice and aromatic spices.
Goat, saffron rice and aromatic spices.
Garden veggies, paneer, saffron rice and aromatic spices.
Chicken breast, saffron rice and aromatic spices.
Basmati rice, green peas and cumin seeds.
Saffron rice, aromatic spices and fried onions.
Marinated chicken, spices and herbs.
Marinated chicken drumstick cooked in tandoor.
Marinated chicken breast, sour cream and spices.
Seasoned shrimp and Indian tandoori masala.
Slow roasted salmon fillet and garam masala.
Marinated lobster tail, herbs and spices.
Ground lamb seasoned with spices, rolled on a skewer and char-grilled.
Marinated lamb chunks, yogurt, spices and herbs.
Marinated rack of lamb, fresh ginger juice, yogurt and spices.
Assorted platter of tandoori specialties.
Cubes of homemade cheese, marinated in red spices.
Marinated mushroom with tandoori masala, roasted in clay oven.
Marinated chicken breast, yogurt, ginger, garlic and spices.
Stuffed baby eggplant, roasted spices and coconut sauce. Vegetarian.
Stir fried okra, onions, tomatoes, herbs and spices. Vegetarian.
Fresh veggie and rich creamy gravy. Vegetarian.
Paneer cubes, green peas, rich onions and herb gravy. Vegetarian.
Florets of cauliflower and exotic Indian spices. Vegetarian.
Cheese, veggie and light creamy sauce. Vegetarian.
Chickpeas, dry spices, herbs, onions and tomatoes. Vegetarian.
Paneer, rich tomato gravy and butter. Vegetarian.
3 lentils cooked on slow fire, mild spices, butter and roasted garlic. Vegetarian.
Yellow lentils and Indian spices. Vegetarian.
Paneer, mushrooms and spinach gravy. Vegetarian.
Yogurt, besan flour, Punjabi spices and crispy pakoda. Vegetarian.
Paneer, fenugreek leaves and creamy sauce. Vegetarian.
Coarse eggplant, roasted spices and creamy sauce. Vegetarian.
Shrimp cube cooked in a wok with exotic spices, onions and tomatoes.
Tandoori shrimp, cashew paste and rich tomato gravy. House special.
Unique preparation of shrimp and coconut based sauce.
8 oz. lobster tail cooked in clay oven and masala sauce.
Marinated shrimp, vinegar aromatic Goan spice and spicy gravy potatoes. Spicy.
Mahi-mahi, sorted onions, curry leaves and coconut milk. Chef special.
Mahi-mahi, fragrant coconut milk, lime juice and turmeric.
Black pepper, curry leaves and onion gravy, Kerala style.
Chicken breast, cashew paste and rich creamy sauce.
Chicken breast and spicy sauce, madras style. Spicy.
Chicken cube, cooked in a wok with exotic spices, onions and tomatoes.
Tandoori chicken julienne, rich tomato gravy, butter and fenugreek leaves.
Chicken tikka, cashew paste and rich tomato gravy. House special.
Tender chicken cubes and onion gravy. Chef special.
Chicken cube, dry coconut, south Indian spices, spicy gravy and potatoes. Spicy.
Marinated chicken, vinegar, aromatic Goa spice, spicy gravy and potatoes. Spicy.
Chicken breast and blend of 24 spices. Chef special.
Goan chicken and coconut milk. Spicy.
Creamy sauce, almonds, raisins and cashew paste.
Lamb cube, cooked in a wok with exotic spices, onions and tomatoes.
Broiled lamb cubes, zesty gravy, Kashmiri spice and yogurt.
Tender lamb cubes and onion gravy. Chef special.
Lamb cubes, dry coconut, South Indian spices and coconut milk.
Marinated lamb, vinegar, aromatic Goan spice and spicy gravy potatoes. Spicy.
Bone-in goat and onion sauce. North Indian specialty.
Ground lamb, green peas and garam masala.
Lamb and dry spices. South Indian specialty.
Whipped yogurt, cumin seeds, cucumber and carrot.
Grilled wafers, black pepper and cumin seeds.
Long grain basmati rice.
Curried shrimp, garden salad and chef special dressing.
Sweet dumplings, sweet milk and ground pistachio.
Rice pudding with sliced almonds and cashews.
Mango flavored ice cream.
Homemade ice cream with ground pistachio and cardamom.
Homemade cheese balls with honey syrup and rose water.
Carrot pudding with almonds and raisins. Chef special.
Green Peas | Paneer | Rich Curry Sauce
Mixed Vegetables |Paneer| Creamy Onion
Homemade Cheese | Blanched Spinach | Cream
Chickpeas | Indian Spices | Tangy Sauce
Paneer|Fenugreek Leaves|Rich Tomato Creamy
Potatoes | Cauliflower | Tomato Gravy
Potatoes | Cumin Seeds | Spices | Herbs
Tikka pcs | Rich Tomato Creamy
Coconut Milk | Light Spices | Southern Delicacy
Chicken | Marinated | Herbs | Spices | Yogurt
Onion | Tomato | Gravy | Chefs Special
Onions | Bell Peppers | Tomatoes
Creamy | Tomato Sauce | Onions
Potatoes | Vinegar | Aromatic Spicy Curry
Coconut Milk | Herbs | Light Spices | Goa
Menu for Saffron Miami provided by Allmenus.com
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