Apeiro Kitchen & Bar
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- 3252 Ne 1st Ave #101, Miami, FL 33137
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No cuisines specified
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Apeiro Kitchen & Bar
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- Menu
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Beverages
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Fountain Drink $3.00
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Housemade Lemonade $4.00
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Brunch Specialties Sweet
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Buttermilk Pancakes Brunch $10.00
Honey-whipped butter and maple syrup. Vegetarian.
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Caramelized Waffle Brunch $11.00
Wild berries, whipped cream and maple syrup. Vegetarian.
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Crepe Brunch $10.00
Vegetarian.
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Brunch Specialites Savory
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Gravlax Salmon Flatbread Brunch $14.00
Pickled cucumber and onion salad, Greek cream cheese and everything flatbread.
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Steak and Eggs Brunch $14.00
6 oz. NY strip, basil pesto and choice of egg, served with crispy potatoes.
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Sweet Potato and Chorizo Hash Brunch $10.00
Charred red pepper, caramelized onion and choice of egg.
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Baked Eggs Brunch $10.00
Portuguese style, sofrito, onions, bell peppers, ciabatta and manchego.
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Brunch Eggs Benedict
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Classic Eggs Benedict Brunch $9.00
Poached egg, maple-cured Canadian bacon, Hollandaise sauce and toasted English muffin. Served with crispy potatoes.
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Italian Eggs Benedict Brunch $12.00
Red wine-poached eggs, prosciutto sausage, spinach, Bearnaise sauce and toasted focaccia. Served with crispy potatoes.
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Vegetable Eggs Benedict Brunch $12.00
Poached eggs, spinach, roasted mushrooms, roasted tomato, Hollandaise and toasted English muffin. Served with crispy potatoes. Vegetarian.
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Brunch Omelettes
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Greek Omelette Brunch $9.00
Barrel-aged feta, heirloom tomato, spinach, choice of farm eggs or egg whites, served with crispy potatoes. Vegetarian.
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Build Your Own Omelette Brunch $10.00
Served with house smoked bacon and crispy potatoes.
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Brunch Small Plates
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Apeiro Spreads Brunch $15.00
Hummus, eggplant caponata, pistachio yogurt and house baked pita. Vegetarian.
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Empanadas Brunch $10.00
Prosciutto sausage, stracchino cheese, truffle honey and pickled melon.
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Grilled Spanish Octopus Brunch $18.00
Crispy potato, red chili, celery and smoked pepper aioli. Gluten-free.
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Moroccan Spiced Lamb Ribs Brunch $16.00
Rosemary-fig BBQ sauce and pistachio yogurt. Gluten-free.
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Burrata Brunch $16.00
Cherry tomato jam, arugula and toasted ciabatta. Gluten-free. Vegetarian.
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Brunch Apeiro Classics
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Greek Salad Brunch $12.00
Heirloom tomato, red onion, bell pepper, Kalamata olives and barrel-aged feta. Gluten-free. Vegetarian.
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Chopped Kale Caesar Salad Brunch $12.00
Oven-dried tomatoes, Parmigiano Reggiano and focaccia croutons. Gluten-free. Vegetarian.
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Spiced Lamb Flatbread Brunch $15.00
Sofrito, merguez, onion, bell peppers and mozzarella. Spicy.
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Margherita Flatbread Brunch $13.00
Oven-roasted tomatoes, mozzarella and torn basil. Vegetarian.
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Spiced Lamb Burger Brunch $17.00
Tzatziki sauce, pickled red onion, arugula, feta cheese and grilled pita. Served with a side. Spicy.
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Prime Steak Burger Brunch $15.00
House smoked bacon sauce, balsamic red onion, local tomato and shredded lettuce. Served with a side.
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Chicken Pita Sandwich Brunch $15.00
Calabrian yogurt, hummus, roasted peppers and onions and baby greens. Served with a side.
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Prime Rib Gyro Sandwich Brunch $16.00
Tzatziki sauce, onion, tomato and shredded romaine. Served with a side.
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Brunch Sides
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House Smoked Bacon Brunch $4.00
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Crispy Potatoes Brunch $4.00
Celery, red chile and white wine butter. Vegetarian.
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Fresh Fruit Bowl Brunch $6.00
Vegetarian.
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Toasted English Muffin Brunch $2.00
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Sea Salt and Parsley French Fried Potatoes Brunch $6.00
Vegetarian.
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Feta and Red Wine Vinegar French Fried Potatoes Brunch $6.00
Vegetarian.
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Truffle and Parmigiano Reggiano French Fried Potatoes Brunch $8.00
Vegetarian.
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Dinner Small Plates
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Burrata $16.00
Cherry tomato jam, arugula and toasted ciabatta. Gluten-free. Vegetarian.
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Empanadas $10.00
Prosciutto sausage, stracchino cheese, truffle honey and pickled melon.
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Moroccan Spiced Chicken Wings $12.00
Calabrian yogurt. Gluten-free.
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Eggplant Croquettes $14.00
Manchego cheese, grilled sweet peppers and pomegranate-agro dolce. Vegetarian.
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Lamb Sliders $16.00
Arugula, pickled onion, feta and tzatziki.
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Bacon-Wrapped Dates $10.00
Sofrito sauce, manchego cheese and chorizo. Gluten-free.
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Grilled Spanish Octopus $18.00
Crispy potato, red chili, celery and smoked pepper aioli. Gluten-free.
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Spicy Mahi Tacos $15.00
Three tacos. Chermoula, mango salsa and avocado. Spicy.
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Bone Marrow $16.00
Panko, herb and apple mostarda.
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Naked Falafel $12.00
Turkish pickle and tzatziki. Vegetarian.
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Crispy Pig Ears $8.00
Habanero and maple glaze.
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Moroccan Spiced Lamb Ribs $17.00
Rosemary-fig BBQ sauce and pistachio yogurt. Gluten-free.
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Margherita Flatbread $13.00
Oven-roasted tomatoes, mozzarella and torn basil. Vegetarian.
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Forest Mushroom Flatbread $15.00
Parmesan cream, truffle oil and parsley. Vegetarian.
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Spiced Lamb Flatbread $15.00
Sofrito, merguez, onion, bell peppers and mozzarella.
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Dinner Soups and Salads
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Chopped Kale Caesar Salad $12.00
Oven-dried tomatoes, Parmigiano Reggiano and pita crisp. Vegetarian.
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Smashed Beets Salad $14.00
Orange yogurt, baby arugula, candied walnuts and truffle beet vinaigrette. Gluten-free. Vegetarian.
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Greek Salad $12.00
Heirloom tomato, red onion, bell pepper, Kalamata olives and barrel-aged feta. Gluten-free. Vegetarian.
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Gazpacho $9.00
Heirloom tomatoes, olive oil and croutons.
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Dinner Entrees
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Chicken Kabob $18.00
Yogurt marinated thigh meat, grilled onions, koshari rice and tzatziki sauce. Gluten-free.
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Beef Tenderloin Kabob $24.00
Grilled onions, baby sweet peppers and charred onion mashed potatoes. Gluten-free.
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Seared Wild Salmon $27.00
Cauliflower romesco, roasted cauliflower, golden raisins, fresno chili and petite herbs. Gluten-free.
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Steak Frites $36.00
Prime skirt steak, Bearnaise sauce and truffle fries. Gluten-free.
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Roasted Branzino $36.00
Acqua pazza sauce, koshari rice and herb oil. Gluten-free.
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Porchetta $28.00
Green chorizo, roasted carrots, spinach and apple mostarda. Gluten-free.
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Roasted Lamb Chops $38.00
Rosemary-lavender rub and seasonal grilled ratatouille. Gluten-free.
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Chicken Firakh $25.00
Airline chicken breast, crispy potatoes, charred onions, zucchini and tzatziki. Gluten-free.
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Prime Rib Gyro $16.00
Tzatziki sauce, onion, tomato and shredded romaine.
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Prime Steak Burger $15.00
Smoked bacon sauce, balsamic red onion, local tomato and shredded lettuce.
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Dinner Housemade Fresh Pastas
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Linguine $21.00
Truffle, white wine and wild mushrooms. Vegetarian.
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Pappardelle $20.00
Prosciutto sausage, bell peppers, fresh figs and Parmesan.
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Orecchiette $18.00
Spinach, zucchini, Kalamata olives, tomatoes, peas and Parmesan. Vegetarian.
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Rigatoni Bolognese $21.00
Telefano-style with house-made fresh pasta.
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Lunch Small Plates and Salads
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Apeiro Spreads Lunch $15.00
Hummus, eggplant caponata, pistachio yogurt and house baked pita. Vegetarian.
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Bacon-Wrapped Dates Lunch $9.00
Sofrito sauce, manchego cheese and chorizo. Gluten-free.
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Moroccan Spiced Chicken Wings Lunch $12.00
Calabrian yogurt. Gluten-free.
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Mahi Tacos Lunch $14.00
Chermoula and mango salsa.
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Empanadas Lunch $10.00
Prosciutto sausage, stracchino cheese, truffle honey and pickled melon.
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Smashed Beets Salad Lunch $12.00
Orange yogurt, baby arugula, candied walnut and truffle-beet vinaigrette. Gluten-free. Vegetarian.
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Greek Salad Lunch $11.00
Heirloom tomato red onion, bell pepper, Kalamata olives and barrel-aged feta. Gluten-free. Vegetarian.
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Chopped Kale Caesar Salad Lunch $7.00
Oven-dried tomatoes, Parmigiano Reggiano and focaccia croutons. Gluten-free. Vegetarian.
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Lunch Flatbreads and Sandwiches
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Forest Mushroom Flatbread Lunch $14.00
Parmesan cream, truffle oil and parsley. Vegetarian.
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Spiced Lamb Flatbread Lunch $15.00
Sofrito, merquez, bell peppers, onion and mozzarella.
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Prime Burger Lunch $12.00
Lettuce, tomato and shaved red onion. Served with choice of side.
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Smoked Prime Burger Lunch $14.00
Smoked mozzarella, arugula, roasted mushrooms, pickled onions and mustard aioli. Served with choice of side.
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Lamb Burger Lunch $15.00
Tzatziki sauce, pickled red onion, arugula, feta cheese, served on pita or brioche. Served with choice of side.
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Chicken Pita Sandwich Lunch $14.00
Calabrian yogurt, hummus roasted peppers and onion. Served with choice of side.
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Prime Rib Gyro Sandwich Lunch $14.00
Tzatziki sauce, onion, tomato and shredded romaine. Served with choice of side.
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Lunch 10 for $10
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Chicken Kabob Lunch $10.00
Koshari rice and sofrito. Gluten-free.
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Crispy Eggplant Pita Lunch $10.00
Tzatziki sauce, grilled vegetable slaw and french fried potatoes. Vegetarian.
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Salmon Salad Lunch $10.00
Mixed greens, green beans, fennel, cherry tomatoes, bell peppers, red onion and dill-mustard vinaigrette. Gluten-free.
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Vegetable Omelette Lunch $10.00
Spinach, tomato, broccoli, mozzarella and shrimp green salad. Gluten-free. Vegetarian.
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Margherita Flatbread Lunch $10.00
Oven-roasted tomatoes, mozzarella and torn basil. Vegetarian.
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Curry Chicken Salad Lunch $10.00
Toasted almonds, golden raisins, hummus, romaine and warm pita.
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Beef Tenderloin Kabob Lunch $10.00
Lemon-garlic, grilled onions, baby sweet peppers and charred onion mashed potatoes. Gluten-free.
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Orecchiette Lunch $10.00
Spinach, zucchini, Kalamata olives, tomatoes, peas and Parmesan. Vegetarian.
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2 Lamb Sliders Lunch $10.00
Arugula, pickled onion, feta and tzatziki. Served with French fried potatoes.
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Sides
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Crispy Brussels Sprouts $8.00
Toasted almonds, cabernet vinegar, manchego cheese and lemon garlic aioli. Gluten-free. Vegetarian.
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Roasted Cauliflower $8.00
Golden raisins, fresno chilies, lemon juice and Kalamata olive oil. Gluten-free. Vegetarian.
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Grilled Ratatouille $8.00
Chef's seasonal selection. Gluten-free. Vegetarian.
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Batata $8.00
Crispy potatoes, cilantro, smoked paprika, garlic, lemon and smoked pepper dip. Gluten-free. Vegetarian.
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Street Corn $6.00
Feta, paprika and fresno. Gluten-free. Vegetarian.
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Sea Salt and Parsley French Fried Potatoes $6.00
Gluten-free. Vegetarian.
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Feta and Red Wine Vinegar French Fried Potatoes $6.00
Gluten-free. Vegetarian.
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Truffle and Parmigiano Reggiano French Fried Potatoes $8.00
Gluten-free. Vegetarian.
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Desserts
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Triple Layer Chocolate Cake $15.00
Serves 3-4.
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Chocolate Peanut Butter Pie $13.00
Peanut butter mousse, rice crispy chocolate cake and malted creme anglaise.
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Nutella Doughnuts $9.00
Nutella-filled, creme anglaise dipping sauce.
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Cheesecake $9.00
Seasonal berries, vanilla whipped cream and graham cracker crust.
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Wood-Oven Baked Apple Crostata $10.00
Salted caramel sauce and toffee crumble.
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Menu for Apeiro Kitchen & Bar provided by Allmenus.com
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