Fresh peas, pickled shallot, buttermilk vinaigrette, almond, fresno chili.

Golden tomato espuma, gochuchang merengue, Thai basil and crystal basil.

Coriander cured salmon, smoked fish mousseline, pickled baby vegetables.

Eggplant marmalade, pepperonata, leek confit and ash.

Smoked oyster mushrooms, soy sauce caramel, truffle ricotta.

Charred young onion, cauliflower soubise, 5 peppercorns.

Asparagus & artichoke emulsion, meyer lemon, endive.

Smoked romesco, pea tendril, pickled ramp vinaigrette.

Chevre mousse, solera vinegar, peanut.

Ramp gribiche.

Black truffle.

Sweet corn, fava, tarragon.

Amaretto cream, chocolate espresso, cardamaro, savoiardi.

Passionfruit curd, basil, meringue.

Robiola, saint andre, morbier, tete de moine.

Bruleed nectarines, cheesecake, apricot, marzipan ice cream.