Tapas Calientes
- Fried Garbanzos $6.00
- Spanish Potato Omelette $5.00
- Spanish Potato Omelette with Chorizo $6.00
- Homemade Piquillo Peppers $8.00
  
  With tuna fish or bacalao.
- Padron Fried Peppers $12.00
- Chorizo cooked with White Wine $9.00
- Sauteed Chorizo $9.00
  
  With extra virgin oil.
- Homemade Onion Morcilla $9.00
  
  Blood sausage.
- Homemade Chistorra $9.00
  
  Sauteed with olive oil and brandy.
- Boquerones en Vinagre $10.00
  
  Fresh anchovies cured in vinegar.
- Camarones al Ajillo $11.00
  
  Garlic shrimp sauteed with olive oil.
- Pulpo a la Gallega $16.00
  
  Galician style octopus.
- Sepia a la Plancha $16.00
  
  Grilled cuttlefish.
- Sardinas a la Plancha $13.00
  
  Grilled Spanish sardines.
- Chanquetes $13.00
  
  Served with fried egg.
- Almejas Frescas a la Marinera $14.00
  
  Clams a la marinara.
- Fresh Clams $13.00
  
  Sauteed in extra virgin olive oil.
- Gambas y Gulas al Ajillo $13.00
  
  Garlic shrimp and baby eels.
- Gulas al Ajillo $13.00
  
  Garlic baby eels.
- Chipirones Rellenos $16.00
  
  Stuffed baby squid.

Tapas Frias
- Ensaladilla Rusa $6.00
  
  Spanish potato salad with tuna fish.
- Boquerones en Vinagre $10.00
  
  Fresh anchovies cured in vinegar.
- Homemade Pate $10.00
- Tabla of Manchego Cheese $10.00
- Tabla of Serrano Ham and Manchego Cheese $15.00
- "Tabla of Serrano Ham Manchego Cheese and Chorizo $18.00
- Tabla Lola $20.00
  
  Ham, cheese, chorizo and cured pork loin.
- Tabla of Cured Pork Loin $18.00
- Tabla of Iberico Ham $30.00
- Marinated Andalusian Olives $4.00

Soup and Fritters
- Gazpacho Andaluz $8.00
  
  Cold vegetable soup.
- Fabada $13.00
  
  Asturian white fava beans soup.
- Callos a la Madrilena $10.00
  
  Beef tripe soup.
- Lentejas $7.00
  
  Lentil soup.
- Crema de Langosta $10.00
  
  Lobster bisque.
- Homemade Croquettes $6.00
  
  Bacalao, serrano, chicken or chorizo.
- Caldo Gallego $8.00
  
  Galician style soup.
- Poblano Pepper $10.00
  
  Stuffed with chorizo and manchego.
- Patatas Bravas $7.00
  
  Fried potato with spicy sauce.
- Broken Eggs $15.00
  
  With potato and Serrano ham.

Ensaladas
- Ensalada de Tomate y Cebolla $5.00
- Ensalada Caesar $6.00
- Ensalada de Tomato Cebolla y Atun Espanol $8.00

Bocadillos
- Torero $7.50
  
  Manchego, chorizo and serrano.
- Andaluz $7.50
  
  Manchego, serrano, tomatoes and olive oil.
- Cadiz $7.50
  
  Tuna fish, mayo and piquillo peppers.
- Granada $7.50
  
  Onion morcilla and piquillo peppers.
- Pepito $10.00
  
  Grilled pork loin with piquillo peppers.

Meats
- Baked Smoked Pork Shank With Red Wine $20.00
- Lamb Shank $19.00
- Campesina Style Rabbit $20.00
- Oxtail Tail Cordoba Style $19.00
- Lamb Chops $23.00
- Pork Loin in Rosemary Sauce $16.00
- Garlic Chicken With Fried Potatoes $14.00
- Pork Tenderloin with Green Peppercorn Sauce $18.00
- Veal Tenders $23.00
  
  With Roquefort sauce.
- 12 oz. Ribeye Steak $24.00
  
  Served with choice of sauce.

Fish and Seafood
- Albarino Wine Shrimp $18.00
  
  With potatoes.
- Grilled Salmon with Vegetables $20.00
- Cod Fish with Garlic Sauce $22.00
- White Fish Malaga Style $16.00
  
  With garlic sauce and white wine.
- Sea Bass with Green Sauce $23.00
  
  With clams, shrimp and potatoes.
- Cod Fish Vizcaina Style $23.00

Desserts
- Tarta De Santiago $6.00
  
  Almond based caked.
- Tarta De Santiago Bautizada $6.00
- Quince with Manchego Cheese $6.00
- Homemade Creme Brulle $6.00
- Brazo Gitano $7.00
- Homemade Mousse $7.00

Menu for Lola's Gourmet provided by Allmenus.com

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