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With tuna fish or bacalao.
With extra virgin oil.
Blood sausage.
Sauteed with olive oil and brandy.
Fresh anchovies cured in vinegar.
Garlic shrimp sauteed with olive oil.
Galician style octopus.
Grilled cuttlefish.
Grilled Spanish sardines.
Served with fried egg.
Clams a la marinara.
Sauteed in extra virgin olive oil.
Garlic shrimp and baby eels.
Garlic baby eels.
Stuffed baby squid.
Spanish potato salad with tuna fish.
Fresh anchovies cured in vinegar.
Ham, cheese, chorizo and cured pork loin.
Cold vegetable soup.
Asturian white fava beans soup.
Beef tripe soup.
Lentil soup.
Lobster bisque.
Bacalao, serrano, chicken or chorizo.
Galician style soup.
Stuffed with chorizo and manchego.
Fried potato with spicy sauce.
With potato and Serrano ham.
Manchego, chorizo and serrano.
Manchego, serrano, tomatoes and olive oil.
Tuna fish, mayo and piquillo peppers.
Onion morcilla and piquillo peppers.
Grilled pork loin with piquillo peppers.
With Roquefort sauce.
Served with choice of sauce.
With potatoes.
With garlic sauce and white wine.
With clams, shrimp and potatoes.
Almond based caked.