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Zucchero
Chef's selection of Italian appetizers
Thin slices of veal covered with a creamy sauce flavored with tuna, and capers
Thin slices of beef tenderloin with arugula, basil pesto, mushrooms and parmesan cheese
Thin slices of salmon stuffed with capers, dill and Dijon mustard, with orange Citroenet and arugula
Thin slices of octopus, salmon, prawns and grouper each served with special dressing
Artichoke and pear salad with arugula and parmesan shavings, lemon and oil vinaigrette
Linguini with shrimp, asparagus, arugula, mushrooms, sun-dried tomatoes
Spaghetti with clams, mussels and cherry tomatoes in a white wine sauce, topped with a prawn
Risotto with porcini mushrooms and basil perfume
Black squid ink fettucine with shrimps and lemon sauce
Spinach gnocchi with molten brie cheese and truffle sauce
Risotto with garlic, asparagus, and shrimp
Filet mignon served with choice of: Grilled, Mushroom sauce, Peppercorn sauce, or Herb Provence
Thin slices of chicken in almond and Amaretto sauce
12oz Prime cut NY Strip Grilled with rosemary garlic potatoes
Grilled salmon with fresh tomatoes, olive oil and arugula
European seabass with Taggiasca olives, baby capers and cherry tomatoes
Romaine lettuce, anchovies, and croutons
Burrata with organic tomato and slices of San Daniele prosciutto, with extra virgin olive oil
Thin slices of octopus, sundried tomatoes, and pesto
Thin slices of Grouper, seaweed, and sesame oil
Spaghetti with white wine, garlic, extra virgin olive oil
Spaghetti with fresh tomato sauce and basil
Linguini in fresh tomato sauce with anchovy, olives, garlic and capers
Fettucine in lamb ragu
Ravioli stuffed with pear and gorgonzola in a cream sauce
Ravioli stuffed with eggplant and goat cheese, oven baked with tomato sauce
Risotto with squid, clams, mussels, and shrimp
Risotto with gorgonzola and pear
Classic Italian chocolate brownie with ice cream and almonds
Classic mascarpone tiramisu with berries
Warm apple pie and vanilla ice cream
Vanilla Infused Italian Custard with fruit confiture
Warm chocolate molten cake with vanilla ice cream. Please allow 20 minutes for baking time
Our special dessert of the day
Menu for Zucchero provided by Allmenus.com
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