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Bunbury
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Bunbury
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We make ordering easy.
- Menu
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Salads
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Goat Cheese Salad $14.00
Organic mixed greens, shaved carrots, avocado, corn, goat cheese and honey mustard vinaigrette.
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Prosciutto di Parma Salad $16.00
Organic arugula, bunbury mushrooms, toasted almonds, prosciutto and fig vinaigrette.
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Wynwood Caprese Salad $13.00
Cherry tomatoes, local ciliegine, fresh basil, black olives, avocado and honey mustard vinaigrette.
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Picadas
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Prosciutto di Parma $8.00
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Mortadella with Pistachios $7.00
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Sopresatta $7.00
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Brie Cheese $7.00
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Manchego Cheese $7.00
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Goat Cheese Cana de Cabra $7.00
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Roquefort Cheese $8.00
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Picada Bunbury $36.00
Manchego, brie, goat cheese, mortadella, sopresatta, prosciutto, almonds, sun-dried tomato pesto, malbec jelly and marinated olives.
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Cheese Platter $26.00
Manchego, brie, goat cheese, roquefort with honey, toasted almonds, sun-dried tomato pesto and melbec jelly.
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Food for Wine (Small Plates to Share)
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Brie Crocante $16.00
Warm Brie cheese breaded with almonds, served with fig vinaigrette and mixed greens.
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Shrimp Balls $12.00
Shrimp croquettes, served with bell pepper mayo and fresh avocado, toasted corn, tomato, papaya and cilantro salad.
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Caramelized Cana de Cabra $12.00
Served over arugula, walnuts, tomato confit and grated orange zest.
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Duck Margret $19.00
Pan seared natural duck breast sliced, served with raspberry dressing, roasted sweet potatoes and arugula.
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Burrata with Prosciutto $18.00
Local 4 oz. burrata, served with prosciutto, arugula and sun-dried tomato pesto.
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Tablita Malbec $24.00
Grilled 9 oz. prime flap steak, sausage, marinated eggplants, tomato confit and homemade chimichurri.
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Bunbury Burger Bites $11.00
Our delicious mini burgers with caramelized onions, cheddar, bacon, Gorgonzola, mushrooms, mozzarella and tomatoes.
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Zucchini Envoltini $14.00
Baked zucchini rolls, stuffed with fresh spinach, goat cheese and tomato confit, pistachios and house tomato sauce.
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Main Courses
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Duck Confit $25.00
Served with sweet potato puree, malbec caramelized shallots and mushrooms.
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Milanesitas de Peceto $20.00
Lightly breaded beef grandma's recipe served with mashed potatoes and mixed greens.
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Chicken Breast Milanesas $19.00
Lightly breaded, grandma's recipe served with sweet potato puree and mixed greens.
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Grilled Vacio $29.00
10 oz. marinated prime flap steak served with truffle-mashed potatoes, mixed greens and chimichurri.
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Veggies Lasagna $19.00
No pasta. Thinly sliced eggplant, zucchini, carrots, onions with fresh spinach, ricotta and tomato sauce. Gluten free.
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Pan Roasted Salmon $24.00
7 oz. pan roasted salmon served with provencal vegetables.
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Empanadas
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4 Cheeses Empanada with Smoked Bacon $4.50
Baked.
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Bunbury Prosciutto-Mushrooms-Brie Empanada $5.50
Baked.
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Hand Cut Beef Empanada with Chimichurri $5.50
Baked.
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Shredded Chicken Empanada with Veggies $4.50
Baked.
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Goat Cheese and Ratatouille Empanada $4.50
Baked.
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Braised Lamb Touch of Mozzarella Empanada $5.50
Baked.
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Spinach Zucchini Parmesan Cheese Empanada $4.50
Baked.
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Sides
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Mashed Potatoes $5.00
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Sweet Potato Puree $5.00
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Mixed Greens $5.00
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Arugula with Toasted Almonds $6.00
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Provencal Vegetables $9.00
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Bunbury Mushrooms $8.00
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Crispy Organic Kale $7.00
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Menu for Bunbury provided by Allmenus.com
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