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Bellmont Spanish Restaurant
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Bellmont Spanish Restaurant
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We make ordering easy.
- Menu
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Tapas Para Empezar Bien
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Ensaladas and Verdes
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La Jamoneria Y Mas el Orgullo de Nuestra Tierra
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Del Campo Nuestras Carnes
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Cochinillo a la Leña estilo Segoviano - Our Signature Dish $49.00
SUCKLING PIG ROASTED IN WOOD FIRED OVEN. Served with panadera potatoes, roasted tomatoes, roasted onions, and roasted green peppers. Cooking time: one hour
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Parrilla a La Piedra for Two $77.00
18 oz. bone in rib eye, 2 baby lamb chops, chicken supreme, pork loin, Spanish sausage, and 2 sides. 2 people. Gluten free.
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18 oz. Chuleton a La Piedra $43.00
Rib eye steak served with the side of your choice. Gluten free.
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9 oz. Solomillo de Res $39.00
Seminole tenderloin. Gluten free.
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1/2 SOLOMILLO A LA PIEDRA 5OZ. $24.00
Surf and turf-seminole tenderloin and langostine served with the side of your choice. Gluten free.
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Churrasco a la Parrilla $29.00
Grilled skirt steak served with the side of your choice. Gluten free.
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Pierna de Cordero $39.00
LEG OF LAMB (PORTION) PANADERA POTATOES, TOMATO, MUSHROOMS. Gluten free.
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5 Pieces Chuletas de Cordero $37.00
5 New Zealand's baby lamb chops served with the side of your choice. Gluten free.
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Solomillo de Cerdo and Champinones $29.00
Pork tenderloin and valdeon blue cheese. Gluten free.
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San Jacobo de Pollo Relleno $22.00
San Jacobo chicken. Mushrooms, piquillo peppers. Cheese, nuts, vine ripe tomato and spinach. Gluten free.
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Racion de Pierna de Cordero $39.00
Leg of lamb served with baked potatoes, mushrooms and baked tomatoes. Gluten free.
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Del Mar Pescados
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Lubina Cantabrica $32.00
Cantabric sea bass. Served with panadera potatoes, greens and olive oil. Gluten free.
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Lomo de Bacalao $32.00
Cod fish. Served with Black risotto. Gluten free.
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Rodaballo Del Norte $29.00
Baked turbot from northern Spain with olive oil, garlic, sea-salt, and served with baked potatoes and greens. Gluten free.
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Trucha a La Navarra $30.00
Salmon Trout. Served with Serrano ham and panadera potatoes. Gluten free.
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Lunch Prix Fixe
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Lunch Prix Fixe $23.00
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Arroces and Paellas
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Lunch Specials
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Garbanzos Fritos con Chorizo Espanol Lunch $12.00
Fried chickpeas with Spanish sausage. Spinach, sunny side up egg on top.
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Suprema de Pollo Rellena Lunch $13.00
San Jacobo chicken. Chicken breast fillet, mushrooms, piquillo red peppers, cheese, nuts, vine ripe tomato and sauteed spinach.
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Lenguado en Salsa Verde Lunch $15.00
Flounder in green sauce. Flounder in homemade green sauce, parsley, shrimp, clams and mashed potatoes.
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Chuletitas de Cordero Lechal Lunch $20.00
Lamb chops. Tender Australian grilled lamb chops, mashed potatoes and glazed carrots.
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Ensalada Cibeles Lunch $13.00
Cibeles salad. Greens, vine ripe tomato, steak strips, grated fried potatoes, diced apples, Manchego cheese 6 months, house made dressing.
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Ensalada Alcala Lunch $12.00
Alcala salad. Greens, boiled egg, vine ripe tomato, grilled chicken supreme, fresh apple, mushrooms, Manchego cheese and house made dressing.
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Montado de Lomo Lunch $14.00
Pork loin montado. Base of baguette bread, grilled pork loin, mushrooms, piquillo peppers, Manchego cheese, fried egg, onions and panadera potatoes.
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Nuestra Paella de Mariscos Lunch $18.00
Seafood paella. Calasparra rice from murcia, Spain, saffron, calamari, shrimp, mussels, clams and langoustine.
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Paella Vegetariana Lunch $17.00
Vegetarian paella. Calasparra rice from murcia, Spain, saffron, piquillo peppers, asparagus, green and yellow zucchini, eggplants and mushrooms. Vegetarian.
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Dinner Prix Fixe
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Dinner Prix Fixe $39.00
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Desserts
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Three Chocolate Cake $7.95
Tarta de chocolate.
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Almond Tart $6.95
Tarta de santiago.
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Creme Brulee $6.95
Crema catalana.
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Gianduha Hazelnut and Milk $7.95
Chocolate tarlet.
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Dark Chocolate Mousse $7.95
Mousse de chocolate negro.
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Apple Pie $6.95
Tarta de manzana.
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Torrijas $8.95
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Whisky Cake $6.95
Tarta de whisky.
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Flan $6.95
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Sunday Brunch
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Tortilla a La Francesa Brunch $18.00
French omelette.
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Americano Brunch $16.00
Sunny side up or scrambled eggs, bacon, panadera potatoes
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Huevos Rotos Brunch $16.00
Panadera potatoes, fried eggs on top, serrano ham 9 months.
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Tosta de Atun Brunch $17.00
Galician tuna toast. Homemade galician artisanal bread, tuna, olive oil, red piquillo peppers from Spain, white anchovies.
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Ensalada Alcala Brunch $17.00
Alcala salad. Mix of greens, boiled egg, vine ripe tomato, grilled chicken supreme, house dressing, fresh apple, mushrooms.
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Bocata de Lomo Brunch $18.00
Pork loin "bocata". Baguette bread, grilled macerated pork loin, piquillo peppers, mushrooms, manchego cheese, fried egg, panadera potatoes.
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Provenzal Brunch $18.00
Fresh baguette, Manchego cheese, chicken supreme, greens, mushrooms, potatoes.
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Tostada Francesa Brunch $15.00
French toast. Three loafs of delicious toast bathed in beaten milk and eggs, syrup, fresh fruits.
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Crepes Brunch $15.00
Sweet crepes, Nutella, fresh fruits, cream, vanilla ice-cream.
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Pijoteros en Cazuela Brunch $16.00
Boiled eggs, homemade natural tomato sauce, parsley, fresh Spanish sausage.
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Tosta Iberica Brunch $17.00
Our genuine 18 months cured iberico ham, base of galician artisanal bread, natural "pan con tomate".
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Tosta Manchega Brunch $17.00
Toasted galician bread, Manchego cheese 9 months cured, caramelized onions on top.
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Menu for Bellmont Spanish Restaurant provided by Allmenus.com
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