our signature sampler: chicharrones, arepitas pepiada (chicken and avocado) and carne desmechada (shredded beef), empanadas colombianas, empanadas queso, croquetas de yuca and cheese tequenos.
five (5) mini round arepas - mini flour corn cakes - filled with white cheese, guava sauce and suero
six (6) mini flour corn cakes with a side of carne desmechada (shredded beef), reina pepiada (chicken and avocado), shrimp and white cheese served with our celebrated hogao sauce and aji salsa
three assorted flour corn buns grilled and baked filled: reina pepiada, chunky chicken and avocado salad and cheese, miami, bacon, cheese and avocado pelua, desmechada (shredded beef) and gouda cheese, served with aji salsa.
one (1) flour corn-cake with shredded white cheese
add shredded beef, chicken or morcilla
flour (4) corn-meal patties (beef &/or chicken) alongside our very own aji salsa
six (6) crispy cheese sticks served with our renowned cilantro mayo and guava sauce
hot melted cheese in a sizzling skillet and served with patacon pisao (fried green plantain) and hogao sauce
add grilled chorizo or shrimp
add shredded beef or chicken
two grilled chicken or beef and bacon skewers, grilled corn, accompanied with baru salty potato, warm boliarepas and aji sauce
fried pork rinds served with guacamole
six (6) mini mashed yucca croquettes served with hearts of palm aji salsa and cilantro mayo
a crispy seafood medley of shrimp, calamari and white fish drizzled with a dash of chipotle sauce and topped with freshly sliced avocado
grilled steak, chicken breast, chorizo colombiano, chorizo argentino, chicharron, morcilla and corn on the cob halves on a sizzling skillet and served with a side of papa criolla, fried yucca and patacones!!! alongside our renowned cilantro mayo, chimichurri, aji salsa and mustard sauces......uff!
white fish marinated in lime juice with a splash of passion fruit and served with patacones (fried green plantains) & hogao sauce
white fish marinated in lime juice with a dash of chipotle and served with patacones (fried green plantains) & hogao sauce
shrimp marinated in a red sauce and prepared cartagena style served with patacones (fried green plantains)
a scrumptious meringue crust topped with fresh whipped cream, dulce de leche, walnuts and freshly sliced strawberries
a delicious warm milo brownie topped with a scoop of vanilla ice cream
coke, diet coke, sprite, ginger ale
mango, mora, fresa, lulo, guayaba, maracuya
Menu for Baru Urbano provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.