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  • City Chef Catering

City Chef Catering

(305) 623-2433

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  • 1321 Nw 155th Dr, Miami, FL 33169
  • American
  • $$$$$
  • City Chef Catering

  • (305) 623-2433
  • Menu
  • Breakfast
    • Breads And Pastry

      basket of assorted homemade mini muffins, mini croissants, pain au chocolate, or vanilla scone, country white, seven grain, sourdough or rye, traditional bagels, flavored cream cheese, honey butter, fruit preserves

    • City Chef French Toast

      warm challah bread served with warm citrus buttered syrup, walnuts and caramel bananas, vanilla cream

    • Breakfast Sandwich

      eggs, aged cheddar, applewood smoke bacon on english muffin, whole and sliced fruit

    • Southern Living

      scramble eggs, ham steak, red eye gravy, sticky bun, hash browns, assorted pastries or toast

    • Fruits And Cereal

      whole and sliced fruit, fresh lime & vanilla sauce, whole grapefruit brule, assorted breakfast cereals

    • Latin Pastelitos

      traditional assorted pasteles; guava, queso, guayaba queso, coco, jamon, carne

    • The Executive Continental

      assorted new york style bagels, seasonal fresh fruit, croissants, danish, served with sweet butter, cream and preserves. cold cereals, granola, with whole or low-fat milk and yogurts.

  • Salads
    • Traditional Ceasar Salad

      hearts of romaine, parmigiano-reggiano, grilled chicken breast, garlic croutons, ceasar dressing

    • BBQ Chicken

      ice berg lettuce, bbq chicken breast, black beans, corn, monterey jack, diced tomatoes, scallions, cilantro, ranch dressing

    • Greek Salad

      garden mesclun mix, red skin potatoes, roasted peppers, crimini mushrooms, pepperoncini, kalamata olives, and feta cheese, red onion vinaigrette

    • Oriental Tuna Salad

      seared tuna, fresh lettuce, shredded cabbage, carrots, scallions, bean sprouts, spicy peanut dressing

    • Tuna Salad

      albacore tuna, celery, green onions, red pepper, gourmet tomato, over mixed greens

    • Chicken Salad

      chunks of chicken, celery, green onions, red pepper, gourmet tomato, over mixed greens

    • Salad Buffet Mix

      an assortment of three of the above fresh choices

  • Sandwiches
    • Biscayne Spicy Grilled Chicken

      chipotle dusted breast of chicken, sun dried tomato, sweet onions, chive aioli, arugula, baguette

    • Traditional Ruben

      corned beef brisket, sauerkraut, swiss, thousand island, marble rye bread

    • Versailles Vegetable

      roasted zucchini, squash, tomato, red onions, alfalfa sprouts, feta cheese, spinach tortilla

    • Calle 8 Cuban

      roasted pork, ham, swiss, pickles, dijon mustard, mayonnaise, cuban bread

    • Everglades BBQ Brisket

      slow roasted beef brisket, sweet barbeque glaze, cole slaw, lettuce, tomato, onion kaiser roll

    • Southwest Beef Wrap

      beef, caramelized onions, corn, and black bean salsa, ice berg lettuce, tomato

    • Salmon Pastrami Sandwich

      pastrami salmon, fontina cheese, white balsamic vinaigrette, dijon sauce, sauerkraut, tomatoes, chives, focaccia bread, capers, greens

  • Entree
    • Guavate Pernil Asado

      roasted pork, white rice, red beans, pumpkin, sweet plantains, olives

    • Churrasco Steak

      grilled flank steak, chimichurri sauce, yukon gold crush potatoes, broccoli

    • Chicken Cordon Blue

      oven roasted chicken scaloppini, smoke ham, swiss cheese, penne pasta, asiago cream sauce, parsley

    • Meat Lasagna

      fresh pasta, homestyle meat ragu, mozzarella cheese, basil, tomatoes, extra virgin olive oil

    • Chicken Marsala

      seared chicken breast, marsala sauce, pasta primavera, assorted seasonal vegetables, roasted garlic

    • Eggplant Or Chicken Parmesan

      panko breaded eggplant/chicken, mozzarella cheese, pomodori sauce, spaghetti al aioli

    • Oriental Pepper Steak

      beef, red and green peppers, onions, garlic, soy sauce, steam rice

  • Box Lunch
    Executive Box Lunch. Our Classic Pre Made Box Lunches Are Package For Easy Service And Are Great For Large And Small Groups.
    • Box Lunch

      choose from a selection of four sandwiches, three salads, four entrees and seven sides and fresh seasonal whole fruit, choice of soda or water. utensils and paper bag provided.

  • Platters And Baskets
    • Salmon Platter

      thin sliced traditional, smoke, and pastrami salmon, served with capers, tomatoes, diced eggs, and onions, cream cheese

    • Fresh Fruit

      assortment of the seasonal fresh fruit like pineapple, cantalope, honeydew, kiwi, berries, grapes, and oranges

    • Fresh Fruit And Cheese

      delicious assortment of the freshest fruits of the season complemented with local and imported cheeses

    • Crudite Platter

      local harvest of the seasonal farmers market like, carrots, broccoli, zuchinni, squash, tomato, serve with bleu cheese dip

    • Mediterranean Platter

      an abundant assortment of mediterranean flavors, including, marinated olives, hummus, baba ghanoush, olive tapenade, tabbouleh, and eggplant caponata serve with pita chips

    • Imported Cheese

      an artisan combination of cheeses, from mild, and creamy camembert, to a sharp cheddar, smoke gouda and more. served with seasonal berries

    • Antipasto

      viva italia, with these assortment of your favorite including, marinated mushrooms, artichoke hearts, red tomatoes, roasted peppers, olives, pepperoncini, and sundried tomatoes

    • Deli Platter

      assorted chef selection of sandwiches, chefs combination of cold cuts from turkey, roast beef, veggie, ham and cheese, italian and pull pork

    • Party Pinwheel

      soft cracked bread rolled with a variety of meats and cheese

    • Wrap Platter

      choose your combination from turkey, roast beef, veggie, ham and cheese, italian mix

  • Hors D' Oeuvres
    • Vegetarian

      petite quiche with spring leeks, spanakopita, cheese arepas, bruschetta with garlic crostini

    • Charcuterie

      bresaola with spinach black pepper on toasted crostini, prosciutto wrapped melon, sun-dried tomatoes & pecorino rolls, dolmas.

    • Seafood

      ceviche bar, mini crab cake, smoke fish dip, cured salmon with blini and caper cream, tuna tartare with avocado mousse

    • Proteins

      boneless chicken fingers, assorted mini quiche, mini chicken quesadillas, pesto chicken skewers, chicken wings

  • Dessert
    • Vanilla Bread Pudding

    • Creme Brulee

    • Strawberry Shortcake

    • Lemon Fantasy Cake

    • Seasonal Pie

    • Homemade Apple Betty

    • Tahitian Vanilla Mousse

    • Chocolate Decadence Cake

    • Traditional Key Lime Pie

  • Children's Buffet
    (10 Years Old An Under). Choice Of Any Three Items
    • Vegetable Or Meatball Lasagna

    • Sliced Beef Sirloin

    • Macaroni And Cheese

    • Grilled BBQ Chicken Quarters

    • Fried Chicken Strips

    • Cheese Ravioli

    • Spaghetti

      with tomato basil, includes roasted corn on the cobb, yukon gold garlic potatoes, fruit salad, and choice of fresh baked cookies or chocolate brownies

Menu for City Chef Catering provided by Allmenus.com

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