Extra thick, by the slice.
Seasonal.
Served with our classic Caesar dressing.
Creamed, sauteed or steamed.
Sauteed or steamed.
Served with our classic Caesar dressing.
Romaine lettuce, fresh baby spinach, sweet green peas, carrots, corn, cucumber, red sweet pepper, red cabbage, hearts of palm, avocado, feta cheese with house vinaigrette. Add protein for an additional charge.
Maine lobster meat served with mixed greens, tomatoes, celery, fennel, onion and egg with lime vinaigrette dressing.
Fresh yellow fin seared tuna over mixed greens, green beans, white potatoes, hard boiled egg, tomatoes, onions, nicoise olives and anchovies with house dressing.
Grilled shrimp over greens, onion, red pepper and tomatoes with house dressing or Caesar salad.
NY steak slices over greens, onion, red peppers and tomatoes with house dressing.
Marinated with fresh herbs chicken cutlet pan-seared served with mixed greens or Caesar salad.
Yellow fin tuna diced and cucumber avocado salad served with lime ginger vinaigrette and crostini.
Sauteed jumbo shrimp served over rice.
Served with mashed potatoes and creamed spinach.
Sauteed with white wine lemon caper sauce. Served with mashed potatoes and creamed spinach.
Red sauce or white sauce, shrimp, seabass and clams.
Meat sauce.
Served with tomato, pickles, onion, lettuce, steak fries, and onion rings.
Served with tomato, onion, pickles, lettuce, steak fries, and onion rings.
Broiled or mushroom sauce. Demi-glaze, mushrooms and sherry wine. Served with mashed potatoes and creamed spinach.
Rib-eye steak with Cajun spices. Served with mashed potatoes and creamed spinach.
Veal loin chop broiled. Served with mashed potatoes and creamed spinach.
Breaded pounded veal chop served with mixed greens and tomato salad.
Lamb chops broiled. Served with mashed potatoes and creamed spinach.
Served with mashed potatoes and creamed spinach.