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  • George's Kitchen

George's Kitchen

(305) 438-9199

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  • 3404 N Miami Ave, Miami, FL 33127
  • French
  • $$$$$
  • George's Kitchen

  • (305) 438-9199
  • Menu
  • Small Bites
    • Farmers Salad $10.00

      seasonal vegetable mélange / mustard dressing

    • Pickled Beet And Orange Salad $9.00

      candied pistachio shaved fennel / beet vinaigrette

    • Chorizo Stuffed Calamari $9.00

      watercress / date purée

    • Heirloom Tomato Salad $12.00

      burrata / basil pistou / arugula

    • Duroc Pork Rillete $9.00

      espalette peppered pineapple marmalade fried baguette

    • Marinated Ahi Tuna $11.00

      watermelon / balsamic marcona almonds / watercress

    • Raclette Cheese And Mushroom Pot De Crème Bacon Marmalade $7.00

      fried baguette

    • Fromage Plate $11.00+

      domestic and imported hass avocado mosaic salad tomato confit / red onion / arugula / citronette

  • Ã? La Carte
    • Grilled Bavette Steak $21.00

      pomme soufflé / brown butter béarnaise

    • Spiced Lamb Burger $24.00

      sesame bun / ratatouille sumac yogurt / butter lettuce

    • Niçoise Tart $17.00

      poached egg / bottarga arugula salad / roullie / pesto dressing

    • Pork Rillete Slider $16.00

      pickled onions / gribiche / fennel seed bun

    • Riccota Gnocchi $22.00

      brown butter / smoked salmon fried capers / lemon emulsion

    • Grilled Swordfish $18.00

      fennel pesto / steamed mussels noilly prat broth

    • Pork Belly Slider $19.00

      fennel seed bun / pickled onion spicy tomato jam / butter lettuce

  • Small Bites
    • Comté Cheese Croquettes $8.00

      fig jam

    • Stuffed Gougères $7.00

      fromage blanc / jambon

    • Idiazabal Cheese Churros $7.00

      romesco

    • Tuna ""Tacos"" Miso Tuile $12.00

      tuna tartare

    • Warm Castelveltrano Olives $12.00

      garlic / chillies / smoked guanciale

  • Jars
    All Served With Butter Fried Baguette.
    • Pork Rillette $9.00

      peppered pineapple chutney

    • English Pea Pot De Crème $8.00

      bacon marmalade

    • Hudson Valley Farm Foie Gras Crème Caramel $13.00

      red grape verjus marmalade

  • Small Plates
    • Endive Salad $15.00

      fuji apple / candied walnut / arugula / fourme dâ??ambert cheese

    • Charred Octopus $14.00

      sogefrite sauce / potato mousse

    • Pickled Beet And Florida Orange Salad $12.00

      candied pistachio / shaved fennel

    • Short Rib Tartare $15.00

      capers / deviled egg purée / caviar / toasted baguette

    • P.E.I Mussels And Yellow Corn Chowder $11.00

      chorizo marmalade / toast

    • Hamachi Crudo $16.00

      fried garlic / ginger gelée / meyer lemon koshu / soy glaze

  • Ã? La Carte
    • Diver Scallop And Grilled Pork Cheek Duo $26.00

      pickled cauliflower puree / watercress

    • Roasted Cod $29.00

      butter poached beans / garlic sausage / cockle vinaigrette / parsley emulsion

    • Short Rib Bourguignon $32.00

      pureed and crisp parsnip / bacon lardon

    • Butternut Squash Agnollotti $26.00

      poached egg / truffle brown butter / aged pecorino

    • Smoked And Roasted Duck Breast $28.00

      cherries / picholin olives / creamy polenta / duck jus

  • Shares From The Woodoven
    All Served For Two.
    • Roasted Côte De Boeuf $59.00

      brown butter pomme purée / spinach / garlic confit / au jus

    • Roasted Loup De Mere $48.00

      braised fennel / potato pont neuf / cippolini onions / saffron beurre blanc

    • Whole Pousin A La ""Mottone"" $48.00

      garlic confit / tomato confit / potato pont neuf / spinach / chicken jus

  • Sides
    • Brown Butter Pomme Purée $5.00

    • Truffle Polenta $6.00

    • Wilted Spinach $4.00

    • Roasted Cauliflower $6.00

      smoked picholin

  • Large Plates
    • Melon Gazpacho $7.00

      basil oil / toasted coriander

    • House Smoked Salmon Croque Madame

      salmon roe / brioche

    • Golf Shrimp Crêpe $10.00

      crispy forrest mushroom / pea greens

    • Roasted Pork Shoulder Hash $15.00

      braised onions mustard / fingerlings / fried eggs

    • Spiced Lamb Burger $18.00

      nardello peppers charred frisée / bleu cheese

    • Warm Buttermilk Biscuits $13.00

      pork confit maple sausage gravy / fried egg

    • Fried Egg Sandwich $11.00

      croissant / cheddar aioli / crispy potatoes

    • French Toast Stuffed With Kadota Figs $7.00

      maple parmesan buttermilk pancakes coffee-cinnamon sugar / bacon maple

    • Soft Scrambled Egg $8.00

      basil pesto / corn & cherry tomato ragout

    • House Charcuterie (Duck Rillette / Mortadella Country Pâté) $18.00

      pickles / mustard / grilled bread

  • Sides
    • Roasted Pole Beans $7.00

      pickled onions / nori / sesame seeds

    • Asian Pear Carpaccio $8.00

      goat cheese / almonds / french tarragon

    • Green Beans $5.00

      lemon / bonito flakes / maldon salt

    • Warm Buttermilk Biscuit $6.00

    • House Made Pork Sausage Patties $7.00

    • Mixed Green Salad $3.00

      citronette

    • One Pancake $5.00

    • Crispy Potatoes $5.00

    • Applewood Smoked Bacon $5.00

    • House Made English Muffin $3.00

      seasonal fruit preserves

    • Two Eggs $5.00

    • Egg Whites $5.00

  • Dessert
    Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Foodborne Illness, Especially If You Have A Medical Condition.
    • Cheese Plate $18.00

    • Grand Marnier Souffle $8.00

      raspberry coulis

    • Chocolate Souffle $8.00

      vanilla ice cream

    • Dulce De Leche Pannacotta $9.00

      goat cheese ice cream

    • Caramelized Apple ""Tarte Tatin"" $9.00

      crème fraiche

    • Profiterole Rolls $9.00

      hazelnut ice cream

    • Chocolat Mousse $9.00

    • Espresso $3.00

    • Cafe Au Lait $5.00

    • Hot Tea $4.00

Menu for George's Kitchen provided by Allmenus.com

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