Reggae Tacos

with jerky mayo

with a pineapple-orange scotch bonnet dipping sauce

with powdered sugar & vanilla infused honey

served with flour tortillas for rolling

with peanut butter marshmallow sauce

marinated and grilled white fish, tomato, red onion, pineapple slaw

pulled smoked chicken, red cabbage, cheddar, tomato and jerk bbq sauce

slow cooked jerk pork, mango, balsamic onions and red cabbage

garlic shrimp, pineapple slaw, tomato and bell peppers

curried goat, red onion, scallions, carrots and curry mayo

scotch bonnet beef, lettuce cheddar and avocado salsa

lettuce, red cabbage, carrots, bell peppers, tomato and balsamic onions

lettuce, red cabbage, carrots, papaya, mango and shredded coconut

red stripe coconut milk braised chicken, coconut rice, pigeon peas, bell peppers, red onions & coconut sour cream

smokey jerk pork, rice and peas (beans) and pineapple slaw

curried goat, jasmine rice and sweet plantains

scotch bonnet beef, rice and peas (beans), lettuce, cheddar & avocado salsa

white fish with jasmine rice & spicy escovitch veggies. onions, carrots, peppers

papaya garlic shrimp, balsamic onions, carrots, lettuce and mango chutney

plantains, cabbage, pigeon peas, carrots, peppers, onion, mango salsa & jerk sauce

chicken, pork, goat & beef, coconut rice, pigeon peas in a monster tortilla

black tea, green tea, half tea-half lemonade

berry or citrus

wine based