For the Homies
- Classic Federal Buttermilk Biskit $4.00
  
  Apple cider honey glaze and whipped poblano butter.
- Housemade Chicharrones $5.00
  
  Chile salt and lime zest.
- Cilantro Edamame Hummus $8.00
  
  Tahini, garlic, everything spice and tortilla chips.
- Tropical Salsa $10.00
  
  Mango pineapple relish, black bean, shaved coconut, tortilla chips.
- Salmon Poke $14.00
  
  Pineapple, pepitas, ancho chile vinaigrette and sesame.
- Summer Citrus Salad $10.00
  
  Orange, grapefruit, toasted shallots and garlic, and toasted coco.
- Summer Corn Fritters $9.00
  
  Chipotle tofu crema, chile lime and cilantro.
- Deviled Eggs $8.00
  
  Ancho chile chicken tinga, pickled jalapeno and house spice.
- Beer Battered Tofu $10.00
  
  Truffle yogurt, chile lime, spice and cilantro.

Tostadas
- Sweet Plantain aka Maduro Tostada $8.00
  
  Chicharrones, jack, cheddar, oaxaca cheese, and pickled onion. Open faced and crisp tortilla.
- Truffled Egg Salad Tostada $9.00
  
  Chives, crispy capers and shallot. Open faced and crisp tortilla.

Skillets
- 100% Grassfed Black Angus Picanha Steak Skillet $16.00
  
  Served with onions, assorted peppers, pickled cabbage and salsa fresca.
- Citrus Marinated Daily Catch Skillet $18.00
  
  Served with onions, assorted peppers, pickled cabbage and salsa fresca.
- Mixed Seafood Grill Skillet $19.00
  
  Served with onions, assorted peppers, pickled cabbage and salsa fresca.
- Smoked 'n Chile Rubbed Pig Wings Skillet $15.00
  
  Served with onions, assorted peppers, pickled cabbage and salsa fresca.
- Smoked Organic Free Range Florida Chicken Skillet $14.00
  
  Served with onions, assorted peppers, pickled cabbage and salsa fresca. Due to a reaction between the smoking process, our chicken appears to be pinkish in color; fear not, it is thoroughly cooked.
- Chile Braised Chicken Tinga Skillet $14.00
  
  Served with onions, assorted peppers, pickled cabbage and salsa fresca. Organic, Florida. Due to a reaction between the smoking process, our chicken appears to be pinkish in color; fear not, it is thoroughly cooked.
- Tofu en Adobo Skillet $12.00
  
  Served with onions, assorted peppers, pickled cabbage and salsa fresca.

Bowls
- Chop Chop Bowl $10.00
  
  Romaine, cucumber, heirloom tomato, peppers, olive, red onion and ancho chile vinaigrette.
- Heirloom Tomatoes Bowl $10.00
  
  Orange, avocado, watermelon, garden herbs, quinoa and chipotle vinaigrette.
- Cauliflower Rice Bowl $10.00
  
  Grated cauliflower and broccoli, quinoa, cranberry, cucumber, pineapple and pepitas.
- Luchador Salad Bowl $14.00
  
  Neuski's bacon, broccoli, egg, apple, romaine, pepitas and cilantro vinaigrette.

Tortas
- La Gringa Torta $14.00
  
  100% grass fed Angus beef burger, lettuce, tomato, onion, jack, cheddar, oaxaca cheese, and chipotle crema. Mexican style sandwich served with tortilla chips.
- Queso Torta $12.00
  
  Jack, cheddar, oaxaca Cheese, avocado, rajas and nopales. Mexican style sandwich served with tortilla chips.

Sides
- Cilantro Quinoa $4.00
- Frijoles Borrachos $4.00
- Cauliflower Rice $4.00
- Pickled Cabbage $3.00
  
  Extra pickles.
- Side of Raw Veggies $3.00
- Extra Chips $2.00
- Extra Tortillas $2.00

Menu for The Federal provided by Allmenus.com

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