Chang's

with seafood

with crab meat

with pickled cabbage soup

*

*

*

*

with vegetable

* with chilli sauce

with bean curd in black bean sauce

*

with crab meat

with two types of egg in superior stock

with salad & vegetable

*

* with xo sauce

with black bean sauce

with cheese

with ginger and scallion

* with pepper & salt

with pepper & onion in black bean sauce

*

with chinese wine in clay pot

with radish in clay pot

with bitter ground in clay pot

* with vermicelli & xo sauce in clay pot

* with vermicelli & xo sauce in clay pot

with salted fish & bean curd in clay pot

with minced pork in clay pot

with shredded chicken & salted fish

* with minced beef in spicy sauce

with eggplant

with vermicelli

with seafood

with beef & vegetable

with assorted seafood

* with chicken in black pepper sauce

with seafood

with sliced beef

pan fried or steamed

*

club steak, french fries, salad

sirloin steak, french fries, salad

shrimps (10) creole, white rice

fried plantains

papas fritas

egg roll, pork fried rice

egg roll, pork fried rice

egg roll, pork fried rice

egg roll, pork fried rice

egg roll, pork fried rice

fantail shrimp, egg roll, pork fried rice

egg roll, pork fried rice

egg roll, pork fried rice

egg roll, pork fried rice

egg roll, pork fried rice

* egg roll, pork fried rice

* egg roll, pork fried rice

no substitutions on combinations and family dinners, please

*

* with garlic sauce

with mushrooms

* with garlic sauce

canton

*

*

*

*

*

*

shrimp, chicken and roast pork with quality chinese vegetables sauteed in a light brown sauce, topped with crispy fried wonton

* broiled prime sirloin steak, sliced on hot sizzling platter, topped with mixed fresh vegetables

chunks of lobster, king crab meat, shrimp and scallops sauteed with fresh garden greens poured over crispy rice and served on a hot sizzling platter

1/2 long island duck, roasted to a tender golden brown, served with genuine duck sauce

cubed prime tenderloin of beef, marinated in wine and sauteed with fresh chinese vegetables and oyster sauce

* fresh scallops, stir-fried in a rare hot and spicy szechuan sauce with bamboo shoots, green and red peppers, ginger and onion

* thinly sliced sirloin steak sauteed in mandarin brown sauce with fresh cut scallions

* chicken, beef or shrimp stir-fried in a rare hot & spicy szechuan sauce with bamboo shoots, green and red peppers, ginger and onion

beef or shrimp

beef

shrimp, chicken, pork and beef with fresh vegetables

*

consist of: 2 egg rolls, 2 b.b.q. spare ribs, 2 fantail shrimp, 2 beef stick, 4 chicken wings & 4 fried wonton

pork fried rice

pork fried rice

pork fried rice

pork fried rice

pork fried rice

fantail shrimp, pork fried rice

pork fried rice

pork fried rice

pork fried rice

pork fried rice

rice or green plantains, salad

pork fried rice

pork fried rice

* pork fried rice

pork fried rice

pork fried rice

* pork fried rice

* pork fried rice

choose 1 from column "a" and 1 from column "b"

choose 1 from column "a" and 2 from column "b"

choose from column "a" and 2 from column "b"

choose 2 from column "a" and 3 from column "b".

any change from column "b" to column "a"

with lobster sauce

with oyster sauce

with chinese vegetables

with broccoli