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Catch of the Day
Bowl. Crema de almejas.
Bowl. Sopa de pescado estilo calibeno.
Crema de langosta.
Shrimp, fish, clams, mussels, calamari and crab legs served in a light seafood broth sopon marinero "una especialidad de la casa".
Ensalada de espinacas.
Ensalada caesar.
Ensalada del "catch".
Crunchy calamari, crispy shrimp, fish bites, cod fritters and "mariquitas". Calamares, camarones fritos, filetillos de pescado, frituras de bacalao y mariquitas.
Calamares fritos.
Coctel de camarones.
Grilled churrasco strips, chicken wings, "tostones" and "yuca" fries churrasco a la parrilla, alitas de pollo, tostones y yuca frita.
Ceviche de "catch" mixto.
Snow crab legs, peel and eat shrimp and oysters on the half shell (1-2 dozen), served over ice, patas de cangrejo, camarones y ostras (1-2 docena), servido sobre hielo.
1-2 dOunces Baked and topped with spinach, bacon, mozzarella and parmesan cheese.
Filetillos de pollo empanizado con papitas.
A combination of grilled shrimp on a skewer, blackened fish bites, mussels, clams, scallops and calamari, topped with grilled onions and peppers served with our homemade scampi sauce.
Homemade cod fritters.
Camarones fritos con papitas.
Pasta de pescado ahumado servido con mariquitas.
"Fly Pelican Fly" alitas de pollo.
Mussels or clams steamed with fresh tomatoes, garlic, shallots and white wine, mejillones o almejas al vapor con tomatoes frescos, ajo, chalotes y vino blanco.
1-2 lb. Hamburger "angus" a la parrilla.
Grilled churrasco, white rice, black beans and sweet plantains. Churrasco a la parrilla, arroz blanco, frijoles negros y platanos maduros.
Topped with grilled onions and served with "chimichurri" sauce. Servido con cebollas salteadas y salsa chimichurri.
Grilled or crispy. Sandwich de pechuga de pollo "a la parrilla o frito".
Crispy beer battered fish fillets served with fries or coleslaw. Filetes de pescado rebosado con cerveza servidos con papas fritas o ensalda de col.
Grilled mahi-mahi, yellow rice, lettuce and tomato. Dorado a la parrilla, arroz amarillo, lechuga y tomate.
Grilled shrimp, yellow rice, lettuce and tomato served with sour cream and pico de gallo. Camarones a la parrilla, arroz amarillo, lechuga y tomate servido con crema y pico de gallo.
Topped with grilled onions- grilled, crispy, blackened. Servido con cebollas salteadas- a la parrilla, frito, a la pimienta.
Alfredo, marinara or pink sauce.
Fresh seasonal vegetables.
With marinara or alfredo sauce.
Fettuccini with shrimp, mussels, clams and scallops with marinara or alfredo sauce. Fettuccini con camarones, mejillones, almejas y vieiras con salsa marinara o alfredo.
With marinara or alfredo sauce.
Shrimp served scampi, crispy and grilled camarones al ajillo, fritos y a la parrilla.
Full rack. Costillas de "baby back" a la parrilla orden completa.
1 1-2- 2 lb. Pargo rojo frito entro.
Half rack. Costillas de "baby back" a la parrilla media orden.
Churrasco pequeno la parrila y camarones con chimichurri.
Pechuga de pollo a la parrilla.
Churrasco a la parrilla.
Grilled mahi fillet accompained with shrimp and scallops scampi. Filete mahi a la parrilla acompanado con camarones vieiras ajillo.
Shrimp, scallops, clams, mussels, calamari and fish in a light "enchilado" sauce served with white sauce.
Half rack. Costillas "baby back media orden y Camarones fritos".
Arroz con mariscos estilo "catch".
Grilled mahi-mahi served on a bed of sauteed spinach topped with grilled shrimp in a scampi sauce. Filete de dorado servido sobre espinaca salteada con camarones a la parrilla al ajillo.
Churrasco pequeno a la parrilla.
Menu for Catch of the Day provided by Allmenus.com
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