Bongos Cuban Cafe

Polenta corn meal laced with pork and wrapped in a corn husk

Fried breaded mashed potato stuffed with cuban creole minced beef

Tostones rellenos style. Shrimp cuban creole (enchilado de camaron), Shredded beef (ropa vieja), Cuban creole minced beef (picadillo)

With cuban mojo (tostones con mojo)

Topped with onions

Marinated fish in natural lime juice, red onions, cilantro and mild jalapeno peppers

Chilled jumbo shrimp served with homemade cocktail sauce

Lightly breaded fried scallops, shrimp and calamari served with cocktail sauce

Served with cilantro lime aioli and mariquitas

Mixed greens, tomatoes, onions, cucumbers and carrots. Meat shrimp $6, chicken $6

Tossed with caesar dressing, croutons and parmesan cheese. Meat shrimp $6, chicken $4

Served with cilantro-basil vinaigrette

Lobster, shrimp, scallops, calamari, fish, baby clams and mussels in a homemade cuban creole sauce

Lightly floured and deep-fried fish bites marinated in cuban mojo served with homemade tartar sauce

Saffron rice garnished with shrimp, fresh mussels, scallops, chorizo sausage, lobster and chicken garnished with sweet peas and roasted peppers (2 person minimum) 45 minutes to 1 hour preparation time

Shrimp sautéed in our homemade cuban creole sauce

Shrimp sautéed in our homemade cuban garlic sauce

Lightly floured deep-fried whole red snapper

Shrimp sauted in homemade mango sauce

Cuban style fried shredded chicken breast topped with grilled onions

Grilled chicken breast marinated in garlic and lemon topped with grilled onions

Breaded and deep-fried chicken breast

Cuban breaded chicken breast topped with marinara sauce and melted mozzarella cheese

Bongos seasoned roasted half chicken marinated in lemon juice, garlic, white wine and light tomato cuban creole sauces

Chicken bites marinated in cuban mojo, lightly floured and deep-fried

Quarter chicken cooked and served on a bed of yellow rice with maduros

Fried rice with shrimp, beef, chicken, vegetables, and fried sweet plantains

Special vegetable fried rice with sweet plantains, served with a sweet and sour sauce on the side

Cuban mojo marinated fried shredded flank steak topped with grilled onions

Breaded and deep-fried steak

Thin tenderized steak seasoned with garlic and mojo topped with onions and parsley

Filet mignon wrapped in bacon served with a creamy mushroom sauce

Cuban breaded steak topped with marinara sauce and melted mozzarella cheese

Shredded beef in a light tomato cuban creole sauce with onions and peppers

Pork seasoned with lime, garlic and oregano topped with onions

10 oz. Tenderized skirt steak grilled to perfection and served with chimi-churri sauce

8 oz. Filet mignon steak wrapped in bacon

Grilled shrimp

Cuban mojo marinated fried pork bites topped with grilled onions

Cuban creole minced beef with onions, peppers and olives. Extra fried eggs a caballo $2.00

Green plantains cups stuffed with shrimp cuban creole or minced beef

Roasted pork, ham, pickles, swiss cheese, and mustard on cuban bread

Roasted pork, ham, pickles, swiss cheese, and mustard on sweet egg dough bread

All sandwiches are toasted, pressed and served with French fries. Style