Breaded and deep fried served with honey mustard.
Topped with chili, cheddar cheese, diced tomatoes, green onionsand jalapeno peppers.
Boneless chicken; either buffalo or Barbeque style.
Homemade - baked in a crock, topped with melted cheddar and served with tortilla chips.
Served over a warm oriental noodle stir-fry with snow peas, yellow squash and red bell peppers.
Choose your style traditional fried, buffalo style or teriyaki ginger style.
With crispy bacon or chili topped with cheddar cheese.
Lightly fried; with an oriental dipping sauce.
4 2 Ounces Hamburgers or cheese burgers served on bakery fresh potato rolls with sauteed onions and pickle chips.
Served warm with fried corn tortillas.
Crisp romaine lettuce tossed with parmesan cheese and croutons tossed in our homemade caesar dressing.
Crispy greens with your choice of dressing.
Mixed greens, tomatoes, carrots, cucumber, topped with bacon and bleu cheese crumbles.
Entree caesar with grilled chicken.
Mesculin greens, dried cranberries and walnuts with a mustard shallot champagne vinaigrette.
Diced chicken, crumbled bacon, bleu cheese and diced tomatoes on a bed of crispy greens.
Lightly fried calamari over crisp greens, served with a miso lime vinaigrette.
Grilled sliced sirloin steak and portobello mushrooms served over mesculin greens topped with a bleu cheese vinaigrette and crispy fried onions.
Sliced teriyaki chicken breast, served over mesculin greens with broccoli florets, mandarin oranges and sweet red peppers with a sesame vinaigrette.
Sliced marinated chargrilled chicken, served over a large mixed green salad.
Marinated skirt steak, roasted red peppers, red onions, sundried tomatoes and romaine lettuce topped with gorgonzola dressing and fried tortilla noodles.
Fresh Atlantic tuna steak rubbed with cracked peppercorns, grilled and served on a bed of greens with crispy noodles and scallions topped with a sesame vinaigrette.
Fried chicken tenders, tossed in mild buffalo sauce with mesculin greens and crumbled bleu cheese.
Sliced roasted turkey, bacon strips, sliced tomato and melted Swiss on a club roll.
Diced fried chicken cutlet, ham, Swiss cheese and a light brown sauce in a grilled flour tortilla.
Sliced roast beef, bacon and melted mozzarella on garlic bread with a cup of au jus for dipping.
Thick slices of homemade meatloaf on a club roll with mushroom gravy on the side.
Romaine lettuce tossed in a spicy caesar dressing with grilled chicken and crispy tortilla chips.
Oven roasted turkey breast salad, crumbled bacon, lettuce and diced tomatoes wrapped in a grilled flour tortilla.
Breaded cutlet with herb mayo, roasted red peppers, fresh mozzarella, sliced red onion and tomato.
Breaded chicken cutlet, topped with melted cheddar cheese and crisp bacon on a club roll.
With sauerkraut, melted Swiss cheese and a side of Russian dressing.
Grilled portobello mushroom topped with pesto roasted red peppers and melted mozzarella on French bread.
Smothered with sauteed mushrooms, onions and melted mozzarella cheese.
Crispy bacon with your choice of American, Swiss or mozzarella cheese.
Topped with crispy fried onions and a creamy horseradish sauce.
Chargrilled fresh ground veal topped with crisp bacon and melted Swiss.
Aged cheddar cheese melted atop crispy bacon strips.
Hamburger or turkey burger.
Topped with creamy bleu cheese and sizzling bacon.
16 oz, aged certified black angus steak served with creamed spinach and home fries.
Ground sirloin steak grilled to order served with fried onion rings, mashed potatoes, vegetable and a rich brown gravy.
Grilled in our special marinade 16 Ounces Aged certified black angus steak, served with creamed spinach and home fires.
10 Ounces Aged certified black angus steak, grilled to your liking, served on garlic bread with French fries.
14 Ounces House marinated steak served with crispy fried onions, potato and vegetable.
Pan seared salmon topped with horseradish bread crumbs over an herb butter sauce, served with rice and vegetable.
Served with red cabbage, potato pancakes, apple sauce and its own ginger snap gravy.
Seasoned ground sirloin and diced vegetables, baked in casserole and topped with a mashed potato crust.
Sauteed chicken breast with roasted tomatoes, mushrooms, mozzarella cheese and fresh herbs in a marsala wine sauce served over angel hair pasta.
Pink cream sauce flavored with fresh herbs, crushed red peppers and vodka, served with garlic bread.
Served with red cabbage, potato pancakes, apple sauce and pan gravy.
With mushroom gravy, mashed potato and vegetable.
Sliced over white bread with gravy, mashed potato, vegetable and cranberry sauce.