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Area 31

(305) 424-5234

We make ordering easy. Learn more

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  • 270 Biscayne Boulevard Way, Miami, FL 33131
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Area 31

  • (305) 424-5234

    We make ordering easy.

  • Breakfast
  • Brunch
  • Brunch Cocktails
  • Dinner
  • Dessert
  • Social Hour Tapas
  • Pool Lounge
  • Wine
  • Bar Menu
  • Kids Menu
  • Holiday Menu 2025
  • Healthy Start
    • Area 31 Acai Bowl $17.00

      chef's selection of seasonal tropical fruit, shredded coconut, granola

    • Tropical Fruit Plate $17.00

      chef's selection of seasonal tropical fruit & florida citrus

    • Yogurt Parfait $16.00

      berries, acacia honey, granola, vanilla greek yogurt

    • Smoked Salmon Pizzette $22.00

      grilled pita bread, cream cheese mousse, pickled red pearl onions, capers, aromatics

    • Avocado Toast $16.00

      choice of bread, cotija cheese, pomegranate, everything spice, frisée salad

    • Oatmeal $18.00

      steel cut oats, dried fruits, brown sugar, nuts

  • Eggs
    • Two Farm Eggs "Any Style" $18.00

      served with breakfast potatoes & choice of toasted bread

    • Maine Lobster & King Crab Benedict $32.00

      maine lobster & crab meat mix, sautéed spinach, avocado, garlic aioli, english muffin, hollandaise sauce

    • Short Rib Eggs Benedict Arepa $28.00

      braised short rib, arepa, spicy avocado, hollandaise sauce

    • Steak & Eggs $32.00

      6 oz. skirt steak, any style egg, breakfast potatoes, sundried tomato chimichurri, choice of toasted bread

  • Omelettes
    all omelettes are served with breakfast potatoes & choice of toast
    • EPIC Omelette $27.00

      ham, bacon, sausage, cheddar cheese

    • Veggie Omelette $23.00

      spinach, mixed peppers, mushrooms, onions, choice of cheese

    • Downtown Omelette $25.00

      egg white omelette, spinach, feta cheese with choice of two additional toppings

    • Build Your Own $25.00

      Vegetables: mixed peppers, onions, spinach, mushrooms, tomatoes. Cheese: cheddar or feta. Proteins: ham, bacon, pork sausage, chicken sausage, turkey bacon +$3. Toast: white, wheat, sourdough, gluten free, english muffin

  • Sweet Treats
    • Buttermilk Pancakes $15.00+

      served with grade a organic maple syrup

    • Belgian Waffles $18.00

      served with grade a organic maple syrup

    • French Toast $17.00

      served with fresh fruit & grade a organic maple syrup

  • Sides
    • Toast $5.00

      white, wheat, gluten free, english muffin

    • Housemade Breakfast Potatoes $7.00

    • Berries Cup $6.00

    • Avocado $7.00

    • Stone Ground Grits $10.00

  • Breakfast Add-Ons
    • Ham $5.00

    • Bacon or Turkey Bacon $7.00

    • Apple Chicken or Pork Sausage $7.00

  • Starters & Appetizers
    • Avocado Toast $16.00

      cotija cheese, pomegranate, everything spice, frisée salad

    • EPIC salmon $22.00

      choice of bread, capers, red onions, arugula, boursin cheese

    • Area 31 Açai Bowl $17.00

      chef's selection of seasonal fruit, shredded coconut, granola

    • Yogurt Parfait $16.00

      berries, acacia honey, granola, vanilla greek yogurt

    • Tropical Fruit Plate $17.00

      chef's selection of seasonal tropical fruit & florida citrus

    • Oatmeal $18.00

      steel cut oats, dried fruits, brown sugar, nuts

    • Ceviche Tropical $28.00

      local line caught fish, passionfruit leche de tigre, red onions, mango, crispy corn, micro cilantro

    • Burrata Salad $24.00

      4oz burrata, heirloom tomatoes, basil, frisee, balsamic glaze, grilled ciabatta bread

    • Downtown Seafood Salad $28.00

      shrimp, crab, kanikama, mango, cucumber, avocado, spicy mayo, crispy wonton

  • Sweet Treats
    • French Toast $17.00

      fresh fruit, powdered sugar, grade a organic maple syrup

    • Buttermilk Pancakes $15.00

    • Belgian Waffles $18.00

      served with grade a organic maple syrup

  • Eggs
    • Maine Lobster & King Crab Benedict $32.00

      poached eggs sautéed spinach, avocado, garlic aioli, english muffin, hollandaise sauce

    • Arepa Benedict with Short Rib $28.00

      poached eggs, slow cooked short rib, spicy avocado, arepa, hollandaise sauce

    • Ham Benedict $27.00

      canadian ham, garlic aioli, english muffin, hollandaise sauce

    • Steak & Eggs $32.00

      6 oz. skirt steak, any style egg, breakfast potatoes, sundried tomato chimichurri, choice of toast

    • Area 31 Huevos Estrellados $23.00

      sunny-side-up cage free eggs, txistorra, breakfast potatoes, smoked paprika, garlic aioli

    • Two Farm Eggs "Any Style" $18.00

      served with breakfast potatoes & choice of toast

  • Omelettes
    All omelettes are served with breakfast potatoes. Cheese: cheddar or feta. Vegetables: mixed peppers, onions, spinach, mushrooms, tomatoes. Proteins: ham, bacon, pork sausage, chicken sausage +$3
    • EPIC Omelette $27.00

      ham, bacon, sausage, cheddar cheese

    • Veggie Omelette $23.00

      spinach, mixed peppers, mushrooms, onions, choice of cheese

    • Downtown Omelette $25.00

      egg white omelette, spinach, feta cheese with choice of two additional toppings

    • Build Your Own $25.00

      choice of three toppings

  • Entrées
    • Cheeseburger $22.00+

      wagyu beef patty, american cheese, arugula, tomatoes, onions, area 31 secret sauce served with choice of french fries or side salad

    • Fisherman's Catch

      fried local catch of the day, grilled lemons, house salad

    • Lobster Bucatini

      whole 1.5lbs lobster, homemade bucatini pasta, lemon butter

    • Chicken Sandwich $27.00

      guacamole, arugula, tomato, onions, bacon, swiss cheese

    • Shrimp & Grits $27.00

      stone ground grits, marinated shrimp, shallots, garlic, white wine cream

    • Housemade Salmon Burger $28.00

      coleslaw, spicy mayo, served with french fries

  • Sides
    breakfast add-ons: ham $5, bacon $7, apple chicken or pork sausage $7
    • Toast $6.00

      white, wheat, gluten free, english muffin

    • Housemade Breakfast Potatoes $7.00

    • Berries Cup $6.00

    • Avocado $7.00

    • Stone Ground Grits $10.00

  • Signature Brunch Cocktails
    • Pineapple Martini $22.00

      tito's vodka, freshly squeezed pineapple juice

    • Espresso Martini $19.00

      tito's vodka, freshly brewed espresso, kahlua coffee liqueur

    • Mr. Green $24.00

      mi campo tequila, freshly squeezed green juice, house made ginger syrup

    • Something Sweet for My Honey $24.00

      tito's vodka, freshly squeezed honey dew melon juice, midori melon liquor

    • Watermelon Strawberry Margarita $24.00

      mi campo tequila, freshly squeezed watermelon juice, house made strawberry syrup

    • Signature Mimosa $17.00

      choice of mango, passionfruit, guava, strawberry, pineapple or peach

    • Classic Mojito $18.00

      cruzan rum, simple syrup, lime juice, club soda

    • Area 31 Margarita $20.00

      mi campo tequila, freshly squeezed lime juice, simply syrup, cointreau liqueur

    • Guava Martini $20.00

      tito's vodka, freshly squeezed lime juice, guava syrup

    • Bloody Mary $22.00

      tito's vodka, our very own Area 31 secret bloody mary mix

    • Sangria $20.00

      red or white, assorted fruits, st. germain, simple syrup

  • Wines by the Glass
  • Whites
    • Wairau River, Sauvignon Blanc, Marlborough, New Zealand $18.00

    • Blindfold Blanc de Noir, White Pinot Noir, Sonoma County, California $19.00

    • August Kesseler, Riesling, Rheingau, Germany $17.00

    • Chateau Ste. Michelle Mimi, Chardonnay, Horse Heaven Hills, Washington $17.00

    • Pine Ridge, Chenin Blanc, Viognier, Napa Valley, California $17.00

    • Familia Torres Celeste Verdejo Sur Lies, Rueda, Spain $17.00

  • Reds
    • Unshackled by the Prisoner Wine Company, Cabernet Sauvignon, Paso Robles, California $20.00

    • Nielson, Pinot Noir, Santa Barbara, California $18.00

    • Colome Estate, Malbec, Mendoza, Argentina $19.00

    • Vinos Torremoron Tempranillo, Ribera del Duero, Spain $17.00

  • Rosé and Sparkling
    • Fleur de Mer, Rose Blend, Cotes de Provence, France $17.00

    • La Marca, Prosecco, Veneto, Italy $18.00

    • Bouvet-Ladubay Excellence, Brut Rosé, Loire, France $18.00

    • Domaine Carneros by Taittinger, Brut, Carneros, California $22.00

  • Starters & Appetizers
    • Royal Mezze $28.00

      muhammara, smoked tzatziki, tropical hummus, grilled pita with za'atar (contains nuts)

    • Octopus a la Plancha $32.00

      caramelized onions, split pea fava purée, kalamata olive powder

    • Parmesan & Herb Crusted Scallops $35.00

      creamy sweet corn purée, tomato, charred corn relish, herb oil

    • Three Little Pigs $24.00

      suckling pig, sweet potato purée, petite greens, blood orange infused pork jus

    • Crispy Camarón $29.00

      gulf shrimp, peruvian pepper aioli, pickled chili peppers, sundried tomatoes chimichurri

    • Parker House Rolls $12.00

      garlic & herb truffle butter, aged parmesan, sea salt

    • Sweet Corn Bisque $18.00

      crème fraiche, croutons, neuske bacon, charred corn

  • Raw & Chilled
    • Lobster & Brioche $25.00

      buttery brioche, lobster salad, caviar, micro greens

    • Oysters

      half dozen oysters, mignonette sauce, lemon wedges | MKT Price

    • Shrimp Cocktail $36.00

      6pcs gulf shrimp, aji panca cocktail sauce, lemon

    • Snapper Ceviche $28.00

      citrus leche de tigre, orange segments, cancha, jalapeno, fresno pepper, cilantro

    • Tuna Tartare $29.00

      bluefin tuna, umami soy sauce, wakame seaweed, sesame, wonton chips

  • Salads
    • Burrata $22.00

      4oz. burrata, heirloom cherry tomatoes, compressed strawberries, frisée, balsamic glaze, grilled ciabatta bread

    • Area 31 House Salad $20.00

      mixed greens, radish, fennel, orange segments, pumpkin seeds, charred citrus vinaigrette

    • Classic Caesar Salad $22.00

      romaine hearts, caesar dressing, aged parmesan cheese, garlic croutons

  • Main Courses
  • From the Sea
    • Lobster Bucatini

      whole 1.5lbs fresh maine lobster, homemade bucatini pasta, lemon butter sauce, tomatoes, parmesan

    • Florida Grouper $58.00

      local florida grouper, coconut lime broth, wild mushrooms, crispy potatoes, asparagus, herb oil

    • Atlantic Salmon $49.00

      corn succotash, neuske bacon, tomato, citrus beurre blanc

    • Chilean Seabass $62.00

      mushroom dashi broth, umami soy, wild mushroom, clams

    • Seafood Risotto $56.00

      clams, shrimp, octopus, calamari, lobster broth

  • Shareables
    • Fisherman's Catch

      fried local catch of the day, grilled lemons, house salad and choice of one additional side

  • From the Land
    • Asado $65.00

      slowly cooked bone-in short rib from creekstone farm, homemade korean bbq glaze, roasted onion garnish, smoked rosemary

    • Australian Lamb Rack $62.00+

      espresso rub lamb rack, housemade spiced yogurt, herb roasted marble potatoes, mint chimichurri

    • Creekstone Farms Ribeye $125.00

      16oz creekstone farms ribeye, served with choice of two sides

    • Bell & Evans Airline Chicken $48.00

      pomme puree, wild mushroom, truffle chicken jus, fresh truffle

  • Sides
    • Pomme Purée $12.00

    • Grilled Asparagus $12.00

    • Papas Bravas $12.00

      rosemary aioli, brava sauce

    • Glazed Mushrooms $15.00

      wild mushrooms, umami soy sauce

    • Lobster Mac $20.00

      orecchiette pasta, smoked gouda cheese, fresh maine lobster, herbed panko

  • Sauces
    • Citrus Beurre Blanc $6.00

    • Bernaise $6.00

    • Mint Chimichurri $6.00

    • Au Poivre $6.00

    • Truffle Chicken Jus $6.00

  • Weekly Events
    Social Hour at the Outdoor Lounge & Bar. Monday - Friday: 5pm to 8pm. Saturday, Sunday: 6pm to 8pm
    • Taco & Tequila Tuesday

    • Wine Down Wednesdays

    • Smash Thursdays

  • Signature Desserts
    • Area 31 Baklava $18.00

      pistachio filled layers of phyllo dough, simple syrup, rose water & cherry sorbet

    • Salted Caramel Brownie $18.00

      hazelnut ganache, berry coulis, brown butter snow

    • Basque Style Cheesecake $16.00

      passion fruit sauce

    • Area 31 Profiterole $16.00

      choux au craquelin, vanilla pastry cream, bailey's-chocolate fudge

  • Ice Creams & Sorbet
    housemade selection of ice creams and sorbets, by the scoop
    • Chocolate Ice Cream $5.00

    • Vanilla Ice Cream $5.00

    • Mango Ice Cream $5.00

  • Social Hour Bar Bites
    $10 each
    • Smashed Guac & Tostones

      crispy bacon, cotija cheese

    • Vaca Frita Gordita

      flank steak, pico de gallo, shoestring potatoes, spicy aioli

    • Tuna Wontons

      umami soy sauce, avocado, wakame seaweed

    • Pulpo a la Plancha

      grilled octopus, papas bravas, spicy aioli

    • Ceviche Tropical

      local line caught fish, red onion, mango, passion fruit leche de tigre, crispy corn, micro cilantro

    • Truffle Fries

      aji panca ketchup, aioli, rosemary, parmesan, truffle oil

    • Beef Anticucho (2pcs)

      marinated beef skewers, marble potatoes, salsa verde

    • Crispy Camarón

      peruvian pepper aioli, sundried tomato chimichurri, pickled peppers

  • Social Hour Bar Menu
    Available Monday to Friday from 5pm - 8pm, Saturday & Sunday from 6pm - 8pm. Exclusively in our outdoor bar/lounge area
    • Well, Well, Well $9.00

      smirnoff vodka, el jimador tequila, beefeater gin, jim beam whiskey, don q rum, johnny walker black label

    • Rotating Selection of Domestic and Imported Beers $7.00

    • Wine by the Glass $8.00

      house red, white, rosé or sparkling

    • Make It a Cocktail $10.00

      area 31 margarita or mojito

    • Daily Specialty Cocktail $12.00

      inquire with your bartender for our daily rotating specialty selection

  • Starters
    • Area 31 Nachos $16.00

      cheese sauce, sour cream, pico de gallo, avocado cream, bacon, jalapeno

    • Cheese Quesadilla $17.00

      grilled onions & peppers, grated mozzarella & cheddar cheese, served with sour cream and pico de gallo

    • Crispy Chicken Wings $22.00

      8 pieces, with choice of buffalo or bbq sauce

    • Chicken Tenders $22.00

      5 pieces, served with french fries, bbq sauce, honey mustard

    • Smashed Guacamole $18.00

      nueske bacon, avocado, cilantro, cotija cheese

    • Florida Mahi Mahi Tacos $22.00

      coleslaw, pico de gallo, spicy aioli on a flour tortilla (blackened or fried)

    • Bluefin Tuna Tacos $21.00

      3 pieces, spicy aioli, smoked salmon roe in a wonton shell

    • Fried Calamari $18.00

      spicy aioli, fresh lemon, micro greens

    • Shrimp Cocktail $24.00

      6 pieces, lemon, cocktail sauce

    • Area 31 Tropical Ceviche $23.00

      florida yellowtail snapper, tropical leche de tigre, jalapeno, fresna, cancha, red onion and pineapple

    • Miami Poke Bowl $25.00

      bluefin tuna, ginger vinaigrette, wakame seaweed, sesame, scallions, fresh radish, micro greens served with wonton chips

    • Tropical Fruit Platter $18.00

      chef's selection of seasonal tropical fruits

  • Sandwiches
    • Churrasco Steak Sandwich $26.00

      marinated churrasco, avocado, garlic aioli, sweet plantains, swiss cheese, caramelized onions

    • Beyond Burger $26.00

      american cheese, lettuce, tomatoes, onions, area31 secret sauce, served with french fries

    • Epic Burger $24.00

      wagyu beef patty, american cheese, tomatoes, caramelized onions, arugula, served with french fries

    • Epic Turkey Club $21.00

      layered white bread, bacon, tomatoes, garlic aioli, avocado spread, lettuce, swiss cheese, served with french fries

    • Maine Lobster & Shrimp Wrap $34.00

      romaine lettuce, avocado, tomatoe, spicy aioli, served with french fries

    • Florida Grouper Sandwich $24.00

      house pickles, aioli, lettuce, tomatoes, served with french fries (blackened or fried)

    • Grilled Veggie Wrap $21.00

      marinated seasonal vegetables, housemade hummus, pesto, served with french fries

    • Poolside Flatbreads $18.00

      pepperoni, mediterranean black olives, sundried tomatoes, arugula, mozzarella cheese

  • Salads
    • Classic Caesar Salad $18.00

      romaine hearts, homemade caesar dressing, olive oil crostini, aged parmesan cheese

    • Epic Summer Salad $18.00

      watermelon, vine ripened tomatoes, baby cucumbers, onions, peppers, barrel aged feta, oregano, olive oil

    • Burrata Salad $22.00

      4oz burrata, heirloom cherry tomatoes, compressed strawberries, local green mix, balsamic glaze, fresh pesto served with grilled ciabatta bread

  • Red | Cabernet
    • La Jota Cabernet Howell Mountain, Napa Valley, California $275.00

    • Rowen 2040 Sonoma County, California $295.00

    • Hess Maverick Ranches, Paso Robles, California $60.00

    • Cooley Ranch, Sonoma County, California $250.00

    • Caymus, Napa Valley, California $285.00

    • Robert Mondavi, Napa Valley, California $135.00

    • Austin Hope, Paso Robles, California $135.00

    • Faust, Napa Valley, California $150.00

    • Silver Oak, Alexander Valley, California $200.00

    • Cakebread Cellars, Sonoma County, California $190.00

  • Red | Pinot Noir
    • Orin Swift Slander, Central Coast, California $100.00

    • Lingua Franca Estate, Eola-Amity Hills, Willamette Valley, Oregon $120.00

    • La Crema, Willamette Valley, California $80.00

    • Decoy Limited, Sonoma Coast, California $80.00

    • J Vineyards, Russian River Valley, Sonoma County, California $75.00

  • Red | Other
    • Legaris Crianza, Tempranillo, Ribera del Duero, Spain $95.00

    • Rivetto DOC Nebbiolo, Nebbiolo, Barolo, Italy $75.00

    • Luigi Righetti, Amarone, Veneto, Italy $110.00

    • Duckhorn, Merlot, Napa Valley, California $80.00

    • Alauda, Tuscany, Italy $250.00

    • Nicolls Amarone della Valpolicella, Amarone, Veneto, Italy $155.00

    • Ruffino Riserva Ducale Oro, Chianti Classico Riserva, Tuscany, Italy $95.00

    • Villa Antinori Toscana, Sangiovese, Tuscany, Italy $75.00

    • Monte Tondo, Amarone, Veneto, Italy $150.00

    • Saldo, Shiraz, Australia $85.00

    • Muller Catoir Spatburgunder, Spatburgunder, Pfalz, Germany $90.00

    • Saldo, Zinfandel, Central Coast, California $80.00

  • Red | Blend
    • Justin Isosceles, Paso Robles, California $180.00

    • Bootleg, Napa Valley, California $110.00

    • The Prisoner, Central Coast, California $140.00

    • Ruffino Modus, Tuscan Blends, Tuscany, Italy $75.00

    • Harvey & Harriet, Paso Robles, California $70.00

    • Justin Savant, Paso Robles, California $145.00

    • Prequel, Saint-Joseph, France $150.00

    • Unshackled by the Prisoner, Paso Robles, California $70.00

    • Charles Woodson's Intercept, Paso Robles, California $70.00

  • White
    • Rodney Strong Reserve, Chardonnay, Russian River Valley, California $100.00

    • Flowers, Chardonnay, Sonoma Coast, California $75.00

    • "Secret de Famille" Albert Bichot, Chardonnay, Bourgogne Côte D'or, France $95.00

    • Frank Family, Chardonnay, Willamette Valley, California $80.00

    • La Scolca Gavi di Gavi, Cortese, Piedmont, Italy $65.00

    • Santa Margherita, Pinot Grigio, Trentino-Alto Adige, Italy $70.00

    • La Fête du Blanc, Albarino, Rias Baixas, Spain $75.00

    • Paco y Lola, Albarino, Rias Baixas, Spain $65.00

    • Castello della Sala Conte Vipera, Sauvignon Blanc, Umbria, Italy $75.00

    • Clean Slate, Riesling, Mosel-Saar-Ruwer, Germany $65.00

    • Les Alliés Sancerre Blanc, Sancerre, Loire, France $90.00

    • Marc Brédif, Vouvray, White Blend, Paso Robles, California $85.00

    • Famille Hugel, Riesling, Alsace, France $70.00

    • Blindfold Blanc de Noir, Central Coast, California $90.00

    • Catalina Sounds, Sauvignon Blanc, Marlborough, New Zealand $85.00

    • Kurtatsch, Pinot Grigio, Piedmont, Italy $65.00

  • Rosé
    • Maison Ste Marguerite Symphonie, Cotes de Provence, France $90.00

    • La Fête du Rosé, Rosé, Côtes de Provence, France $65.00

    • DAOU Rosé, Rosé, Paso Robles, California $60.00

  • Sparkling Rosé
    • Veuve Clicquot Brut Rosé, Champagne, France $195.00

    • Perrier Jouet Belle Epoque Rosé, Burgundy, France $625.00

    • G.H. Mumm Grand Cordon Rosé, Champagne, France $100.00

    • Domaine Carneros Rosé, Sparkling Brut, Napa Valley, California $165.00

  • Sparkling
    • Veuve Clicquot Brut, Champagne, France $180.00

    • Moët & Chandon Impérial Brut, Champagne, France $160.00

    • Taittinger Brut la Francaise, Champagne, France $145.00

    • Dom Perignon, Champagne, France $575.00

    • G.H. Mumm Grand Cordon Brut, Champagne, France $100.00

  • Beers | Bottle
  • Domestic Beers
    • Budweiser $8.00

    • Bud Light $8.00

    • Samuel Adams Seasonal Ale $8.00

    • Voodoo Ranger IPA $8.00

    • Lagunitas IPA $8.00

    • Fat Tire Amber Ale $8.00

    • Florida Keys Iguana Bait Kolsch $8.00

  • Imported Beers
    • Amstel Light $8.00

    • Corona, Corona Light $8.00

    • Modelo $8.00

    • Heineken $8.00

    • Stella Artois $8.00

    • Estrella Damm $8.00

  • Draft Beer
    • Tripping Animals - No Mames Lager $12.00+

    • Tripping Animals - Everhaze IPA $12.00+

    • La Tropical - Nativo Key IPA $12.00+

    • La Tropical - Amber Lager $12.00+

  • Zero-Proof Beers
    • Athletic Brewing - Upside Dawn $8.00

    • Heineken 0.0 $8.00

  • Ready-to-Drink | Hard Seltzer
    • Truly Hard Seltzer $8.00

    • High Noon $10.00

  • Tapas
    Served exclusively at the bar and lounge
    • Guac & Tostones $14.00

      smashed guacamole, crispy bacon, cotija cheese, housemade tostones

    • Vaca Frita Gorditas $15.00

      shredded flank steak, pico de gallo, shoestring potatoes, spicy aioli

    • Tuna Wontons $15.00

      umami soy sauce, avocado, wakame seaweed

    • Truffle Fries $16.00

      aji panca ketchup, aioli, rosemary, parmesan, truffle oil

    • Pulpo a la Plancha $12.00

      grilled octopus bites, crispy papas bravas, spicy aioli

    • Beef Anticucho $14.00

      marinated beef and marble potatoes skewers, salsa verde

    • Tropical Ceviche $16.00

      raw florida yellowtail snapper cured in tropical leche de tigre, jalapeno, fresno, cancha, red onion and pineapple

    • Crispy Camarón $16.00

      gulf shrimp, peruvian pepper aioli, sundried tomato, chimichurri, pickled peppers

  • Signature Craft Cocktails
    • Spritz, Please $23.00

      belvedere vodka, ginger, peach and simple syrup, lemon juice, prosecco pour-over

    • Sin-63 $21.00

      singani 63, italicus, lemon juice, rose water bitters, strawberry syrup (contains egg whites)

    • Blame Miami $21.00

      monkey shoulder, lemon juice, ginger and simple syrup, (contains egg whites)

    • Your Ride is Here $22.00

      ilegal joven mezcal, grand marnier, peach and simple syrup, lime juice, thai bitters

    • Bike Ride Home (G&T) $22.00

      barr hill gin, basil, cucumbers, lime, fevertree tonic water

    • See You At Home $21.00

      high west bourbon, campari, sweet vermouth

    • Thanks A Lot, Cousin $21.00

      diplomatico rum, pineapple syrup, grapefruit, lime, fevertree ginger beer

    • You Up? $22.00

      don julio reposado tequila, mr black coffee liqueur, freshly brewed espresso, simple syrup

  • Zero-Proof Cocktails
    • The Plus One $17.00

      seedlip notas, lemon juice, strawberry and peach syrup

    • Sky Might Fall $17.00

      seedlip notas, lemon and passionfruit syrup, lemon juice, fevertree ginger ale

  • Wines by the Glass
  • Whites
    • Paco y Lola, Albariño, Rias Baixas, Spain $16.00

    • Torressella, Pinot Grigio, Venice, Italy $17.00

    • Matua, Sauvignon Blanc, Marlborough, New Zealand $16.00

    • Clean Slate, Riesling, Mosel-Saar-Ruwer, Germany $16.00

    • Starmont, Chardonnay, Los Carneros, California $17.00

    • Ruffino Moscato d'Asti, Moscato Bianco, Piedmont, Italy $17.00

  • Reds
    • Rodney Strong Limited Cabernet, Cabernet Sauvignon, Paso Robles, California $16.00

    • Rodney Strong Limited Pinot Noir, Pinot Noir, Russian River Valley, California $16.00

    • Symmetry by Rodney Strong, Red Blend, Sonoma County, California $20.00

    • Salentein, Malbec, Mendoza, Argentina $18.00

    • Planeta, Nero d'Avola, Sicily, Italy $17.00

    • Il Poggione, Sangiovese Rosso di Montalcino, Italy $19.00

  • Rosé & Sparkling
    • Minuty M Rosé, Côtes de Provence, France $16.00

    • Mionetto, Prosecco, Veneto, Italy $17.00

    • Chandon Brut Rosé, Brut Rosé, California $17.00

    • Veuve Clicquot Yellow Label, Brut, Champagne, France $30.00

  • Beers | Bottles
  • Domestic Beers
    • Budweiser $8.00

    • Bud Light $8.00

    • Miller Lite $8.00

    • Samuel Adams, Seasonal Ale $8.00

    • Voodoo Ranger IPA $8.00

    • Fat Tire, Amber Ale $8.00

    • Lagunitas IPA $8.00

  • Imported Beers
    • Peroni $8.00

    • Amstel Light $8.00

    • Corona, Corona Light $8.00

    • Modelo $8.00

    • Heineken, Heineken Light $8.00

    • Stella Artois $8.00

    • Guinness $8.00

    • Estrella Damm $8.00

  • Beer Buckets
    • Beer Buckets $35.00

      choice of 5

  • Drafts
    • La Tropical - Amber Lager $12.00+

    • La Tropical - Nativo IPA $12.00+

    • Tripping Animals - No Mames Lager $12.00+

    • Tripping Animals - Everhaze IPA $12.00+

  • Ready-To-Drink | Hard Seltzers
    • Truly Hard Seltzer $8.00

    • High Noon $10.00

  • Zero-Proof Beers
    • Athletic Brewing - Upside Dawn $8.00

    • Heineken 0.0 $8.00

  • Main
    Choice of one
    • Area 31 Cheese Fries

      Creamy american cheese sauce | crumble bacon

    • Ham Croquetas

      Spanish ham | garlic aioli

    • Chicken Fingers

      Honey mustard sauce | french fries

    • Fish Sticks

      Lemon‎ garlic aioli | french fries

    • Citrus & Tropical Fruit Bowl

      Chef selection of seasonal tropical fruit & florida citrus

  • Dessert
    Choice of one
    • Vanilla Gelato

    • Chocolate Gelato

    • Coconut Sorbet

    • Strawberry Sorbet

  • Drinks & Bubbles
    Choice of one
    • Milk / Low Fat Milk

    • Orange Juice

    • Apple Juice

    • Coke

    • Sprite

  • Hors d'Oeuvres & Displays
    Minimum of 25 pieces per item
    • Cranberry Meatballs $9.00

    • Deviled Eggs, Caviar $9.00

    • White Truffle Parmesan Croquette $9.00

    • Pumpkin Raisin Empanada $9.00

    • Apricot Gruyere Filo $9.00

    • Shrimp Cocktail $9.00

    • Caviar and Crème Fraiche Tartlets $9.00

    • Mushroom and Gruyere Tartlets $9.00

    • Roasted Butternut Squash and Feta Tart $9.00

    • Cranberry Brie Crostini $9.00

    • Turkey Cranberry Filo Roll $9.00

    • Date Stuffed with Chorizo $9.00

    • Bacon Wrapped Scallops $9.00

    • Mini Beef Wellingtons $9.00

    • Caprese Bites $9.00

    • Spiced Brisket Mini Arepas $9.00

    • Butter Poached Lobster and Cheese Bites $9.00

  • Display
    • International & Domestic Cheese Display $25.00

      Collection of Assorted Cheeses to Include Havarti Dill, Manchego, Aged Cheddar, Asiago, Smoked Gouda. Assorted Infused Honeys, Seasonal Chutneys, House Made Mustards, Mixed Dried Fruit, Variety of House Crackers

    • Antipasto Display $26.00

      Seasonal Cheeses & Meats, Accompanied by Grilled Seasonal & Pickled Vegetables, Marinated Olives, Roasted Peppers, Artichokes, Dried Fruit, Mustard, Fig Jam, Lavender Honey, Variety of House Crackers

    • Seafood Display $48.00

      Chilled Jumbo Gulf Shrimp, Cocktail Sauce & Lemons, Crab Salad, Oysters on the Half Shell, Local Fish Ceviche

  • Three-Course Meal
    Freshly Brewed Coffee, Decaffeinated Coffee, & Hot Teas Served with Dessert
  • Starter Course
    Choice of one
    • Oven Roasted Tomato & Basil Soup

    • Butternut Squash Bisque

    • Beet Salad

      roasted red & yellow beets, baby arugula, burrata, toasted pumpkin seeds, blood orange vinaigrette

    • Caesar Salad

      baby romaine hearts, shaved parmesan, garlic herb crumble, asiago croutons, caesar dressing

    • Spinach Salad

      spinach, fuji apple slices, crumbled feta, sliced onion, toasted almonds, red wine vinaigrette

    • Mixed Greens Salad

      artisan mixed greens, cucumber, carrots, goat cheese, endive, pomegranate vinaigrette

  • Entrée Course
    Choice of one
    • Risotto ai Funghi $115.00

      wild mushroom risotto, white truffle oil, parmesan

    • Herb Roasted Chicken $120.00

      roasted garlic mashed potatoes, baby carrots, white wine chicken demi

    • Chorizo & Manchego Stuffed Airline Chicken $125.00

      crushed tomato and olive quinoa, buttered broccolini, fire blistered tomatoes, red wine poultry jus

    • Chilean Sea Bass $135.00

      ginger orange wild rice, roasted peppers, sweet baby carrot, citrus beurre blanc

    • White Fish Piccata $135.00

      roasted sliced fingerling potatoes, sautéed spinach, brown butter caper berry lemon sauce

    • Roasted Pork Tenderloin $138.00

      tri color fingerling potatoes, kale, prosciutto brandy cream sauce

    • Pan Seared Beef Filet Mignon $145.00

      truffle potato puree, prosciutto wrapped asparagus

    • Roasted Rack of Lamb $155.00

      white wine and Dijon, sweet potato, roasted pearl onions, braised sweet greens, roasted apples

  • Buffets
  • Lunch Buffet
    $77 per person. Freshly Brewed Coffee, Decaffeinated Coffee, & Hot Teas Served with Dessert
  • Starters
    Choice of one
    • Oven Roasted Tomato & Basil Soup

    • Butternut Squash Bisque

    • Beet Salad

      roasted red & yellow beets, baby arugula, burrata, toasted pumpkin seeds, blood orange vinaigrette

    • Caesar Salad

      baby romaine hearts, shaved parmesan, garlic herb crumble, asiago croutons, Caesar dressing

    • Spinach Salad

      spinach, fuji apple slices, crumbled feta, sliced onion, toasted almonds, red wine vinaigrette

    • Mixed Greens Salad

      artisan mixed greens, cucumber, carrots, goat cheese, endive, pomegranate vinaigrette

  • Entrees
    Choice of two
    • Chimichurri Skirt Steak

    • Honey Glazed Ham

    • Lemon and Rosemary Turkey Breast with Natural Jus

    • Chicken Scaloppini with Tomato, Capers, White Wine Sauce

    • Beef Tenderloin Medallions, Jus

    • Cilantro Salted Roast Pork Loin

    • Pan Seared Salmon

    • Mushroom Ravioli

  • Sides
    Choice of two
    • Rice & Black Beans

    • Roasted Winter Root Vegetables

    • Roasted Brussel Sprouts, Bacon, Drunken Raisins

    • Sweet Potato Au Gratin

    • Chorizo and Cornbread Stuffing

    • Wild Rice, Almonds, Chickpeas, Cherries, Goat Cheese, Herbs

    • Crispy Herb & Parmesan Fingerling Potatoes

    • Roasted Garlic Mashed Potatoes

    • Rosemary and Parmesan Polenta

  • Desserts
    choice of two
    • Apple Cranberry Tart

    • Coquito Cheesecake Mini Parfaits

    • Cherry Panna Cotta

    • Pecan Tart

    • Holiday Fudge Squares and Cookies

    • Mango Cheesecake with Wild Berry Coulis

    • Coconut Tres Leches with Cinnamon Sugar

    • Duo Chocolate Mousse with Crunchy Chocolate Pearls

  • Dinner Buffet
    $115 per person. Freshly Brewed Coffee, Decaffeinated Coffee, & Hot Teas Served with Dessert
  • Starters
    Choice of two
    • Oven Roasted Tomato & Basil Soup

    • Butternut Squash Bisque

    • Beet Salad

      roasted red & yellow beets, baby arugula, burrata, toasted pumpkin seeds, blood orange vinaigrette

    • Caesar Salad

      baby romaine hearts, shaved parmesan, garlic herb crumble, asiago croutons, caesar dressing

    • Spinach Salad

      spinach, fuji apple slices, crumbled feta, sliced onion, toasted almonds, red wine vinaigrette

    • Mixed Greens Salad

      artisan mixed greens, cucumber, carrots, goat cheese, endive, pomegranate vinaigrette

  • Entrees
    Choice of three
    • Chimichurri Skirt Steak

    • Honey Glazed Ham

    • Lemon and Rosemary Turkey Breast with Natural Jus

    • Chicken Scaloppini with Tomato, Capers, White Wine Sauce

    • Beef Tenderloin Medallions, Jus

    • Cilantro Salted Roast Pork Loin

    • Pan Seared Salmon

    • Mushroom Ravioli

  • Sides
    Choice of three
    • Rice & Black Beans

    • Roasted Winter Root Vegetables

    • Roasted Brussel Sprouts, Bacon, Drunken Raisins

    • Sweet Potato Au Gratin

    • Chorizo and Cornbread Stuffing

    • Wild Rice, Almonds, Chickpeas, Cherries, Goat Cheese, Herbs

    • Crispy Herb & Parmesan Fingerling Potatoes

    • Roasted Garlic Mashed Potatoes

    • Rosemary and Parmesan Polenta

  • Desserts
    choice of two
    • Apple Cranberry Tart

    • Coquito Cheesecake Mini Parfaits

    • Cherry Panna Cotta

    • Pecan Tart

    • Holiday Fudge Squares and Cookies

    • Mango Cheesecake with Wild Berry Coulis

    • Coconut Tres Leches with Cinnamon Sugar

    • Duo Chocolate Mousse with Crunchy Chocolate Pearls

  • Chef-Inspired Station
  • Get Your Greens
    $28 per person. Choice of two
    • Beet Salad

      roasted red & yellow beets, baby kale, burrata, blood orange vinaigrette

    • Mista

      tuscan mesclun greens, carrots, red & yellow grape tomatoes, cucumbers, red wine vinaigrette

    • Caesar

      romaine hearts, croutons, parmesan shavings, caesar dressing

    • Arugula

      baby arugula, warm shitake mushrooms, goat cheese, balsamic vinaigrette

    • Caprese

      baby heirloom tomatoes, fresh mozzarella, organic oil, basil, aged balsamic

  • Taco Bar
    Choice of two
    • Taco Bar $34.00

      shrimp, chorizo, pulled pork, flank steak, ground beef, marinated chicken; bell peppers, onions, roasted poblanos, pickled onion, lettuce, charred pineapple, chipotle lime slaw, pico de gallo, salsa verde, green chili & corn salsa, avocado cream, cheddar, queso fresco, micro cilantro corn & flour tortillas

  • Mini's Station
    $34 per person. Choice of three. Served with truffle French fries
    • Beef Slider, Roasted Tomato Bacon Jam

    • Mini Media Noche Sandwich

    • Mini Grilled Cheese Sandwich, Tomato Soup Shooters

    • Mini Fried Chicken Slider, Cranberry Slaw

    • Mini Beef Empanadas

    • Mini Chicken Empanadas

    • Mini Chicken Quesadillas, Sriracha Aioli

  • Flatbreads
    $35 per person. Choice of three
    • Bianca

      parmesan bechamel, ricotta, mozzarella

    • Pepperoni & Spicy Sausage

      pomodoro, pepperoni, spicy Italian sausage, mozzarella

    • Margherita

      tomato, mozzarella, basil

    • Garden Vegetable

      mushroom, bell peppers, red onions, country olives, mozzarella, pomodoro

    • BBQ Chicken

      BBQ chicken, red onions, mozzarella, cilantro

    • Thai Sweet Chili Pork

      pulled pork, sweet chili, mozzarella, cilantro

  • Chef-Inspired Station
  • Pasta Bar
    Action Station $48 per person. Chef Attendant $200 per 40 guests
    • Grilled Chicken and Shrimp

    • Choice of Two

      rigatoni, cavatappi, gnocchi, spinach ravioli, cheese tortellini, penne

    • Choice of Two

      mixed peppers, fennel, roasted mushrooms, caramelized onions, tomatoes, spinach, yellow squash, zucchini, arugula, sun-dried tomatoes, pickled peppers

    • Choice of Two

      fresh mozzarella, goat cheese, parmesan, fontina, pecorino, gorgonzola

    • Choice of Two

      tomato basil, beef bolognese, garlic parmesan cream sauce, a la vodka

    • Freshly Based Focaccia

  • Carving Station
    Action Station $68 per person. Chef Attendant $200 per 40 guests. Choice of two
    • Herb Roasted Beef Tenderloin

      red wine demi, grilled asparagus, whole wheat buns

    • Prime Rib

      herb jus, horseradish cream, truffle mashed potatoes, pretzel bun

    • Roasted Turkey Breast

      classic gravy, cranberry, chorizo cornbread stuffing, herb ciabatta roll

    • Honey Cured Ham

      pineapple mustard, baked macaroni & cheese, herb ciabatta roll

    • Herb Roasted Leg of Lamb

      roasted garlic rosemary demi, herb roasted potatoes, potato bun

    • Mojo Rubbed Pork Loin

      grilled onions, yucca, rolls

  • Seasonal Spirits
    Bartender $200 per 75 Guests
  • Crafted Bar Experience
    First hour $44 per person. Each additional hour $17 per person
    • Spirits

      Hanson Vodka, The Botanist Gin, Plantation 5 Year Rum, Corazon Blanco Tequila, Elijah Craig Small Batch Bourbon, George Dickel Rye Whiskey, Monkey Shoulder Scotch, Toki Japanese Whisky

    • Wine & Bubbles

      EOS California Chardonnay, Cabernet Sauvignon Charles + Charles Rose, Columbia Valley Domaine Ste. Michelle Sparkling

    • Beer

      Bud Light, Stella Artois, Modelo, Dogfish Head, Voodoo Ranger, Seasonal Microbrew Selection

    • Truly Hard Seltzer (Assorted Flavors)

    • Non-Alcoholic

      Assorted Sodas, Bottled Water, Juices

  • Elevated Bar Experience
    First hour $49 per person. Each additional hour $18 per person
    • Spirits

      Grey Goose Vodka, Tanqueray Gin, Appleton Estate Reserve Rum, Herradura Blanco Tequila, Maker's Mark Bourbon, Wild Turkey Rye Whiskey, Chivas Regal 12 Year Scotch, Tullamore D.E.W. Irish Whiskey

    • Wine

      Drumheller Chardonnay, Cabernet Sauvignon

    • Wine & Bubbles

      EOS California Chardonnay, Cabernet Sauvignon Joel Gott Rose, Central Coast Sterling Sparkling Brut, Vintage Collection

    • Beer

      Bud Light, Stella Artois, Modelo, Dogfish Head, Voodoo Ranger, Seasonal Microbrew Selection

    • Truly Hard Seltzer (Assorted Flavors)

    • Non-Alcoholic

      Assorted Sodas, Bottled Water, Juices

  • Signature Bar Experience
    First hour $38 per person. Each additional hour $16 per person
    • Spirits

      Smirnoff Vodka, Beefeater Gin, Cruzan Rum, El Jimador Blanco Tequila, Evan Williams Black Label Bourbon, Jim Beam Rye Whiskey, Dewar's White Label Scotch

    • Wine & Bubbles

      CK Mondavi Chardonnay, Cabernet Sauvignon CK Mondavi White Zinfandel (Rose) Domaine Ste. Michelle Sparkling

    • Beer

      Bud Light, Stella Artois, Modelo, Dogfish Head, Voodoo Ranger, Seasonal Microbrew Selection

    • Truly Hard Seltzer (Assorted Flavors)

    • Non-Alcoholic

      Assorted Sodas, Bottled Water, Juices

  • Seasonal Spirit Experience
    Pricing based on two-hour time frame
    • Whiskey Warm-Up $18.00

      Jim Beam Bourbon, Lemon, Maple Syrup, Angostura

    • Some Like It Hot $16.00

      At this station our bar team will be serving up cozy cocktails for cold winter weather. Hot Toddies, Mulled Wine, Warm Coffee Pick-Ups and Spiked Hot Chocolate

    • Mule-Tide Season $18.00

      Vodka, Pomegranate Juice, Lime, Ginger Beer

    • Gintonic Bar $18.00

      Bombay Sapphire, Grand Marnier, Lemon, Angostura, Apple Cider

    • Holiday Spritz $18.00

      Bubbly with a Splash of Cranberry, Fresh Cranberries and Rosemary Sprig

Menu for Area 31 provided by Allmenus.com

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