Tomato fresh mozzarella and basil, burrata, prosciutto and figs, fontina cheese, fungi, and truffle oil.

Mediterranean octopus, artichoke puree, parsley, and endive salad.

Prime beef, arugula, shaved Parmigiano-Reggiano and truffle aioli.

Ahi tuna, citrus ponzu, pickled jalapeno and bell peppers with micro cilantro.

100% beef, parsley, garlic, tomato sauce and Parmigiano-Reggiano.

Tomato sauce, Parmigiano-Reggiano, mozzarella and basil.

Tomato sauce and basil.

100% beef meatballs, tomato sauce, parsley, and ricotta.

Tomato sauce, red chili flakes, and white wine.

Middle neck clams, red chili flakes and parsley.

Choice of meat sauce, pink sauce, Pomodoro or 4 cheese sauce.

Wild mushroom, shaved Parmesan and truffle oil.

Pancetta, pecorino, black pepper and eggs.

Cheese and pear pearls in truffle cream, walnuts, prosciutto and arugula.

Tomato meat sauce, red wine, and fresh Parmesan cheese.

Thin pasta with homemade marinara sauce.

Prosciutto di parma, cotto ham, mortadella, sopressata, Parmigiano-Reggiano 24 month, goat cheese, Gorgonzola, fontina, walnuts, Adriatic figs, pickled cornichons and Florida organic honey.

String beans, roasted peppers, lemon, and basil oil.

Potato ragout, onions, artichoke hearts, and black olives.

Organic chicken breast, roasted potatoes, and tri-color Italian salad.

Sliced steak, tri-color Israeli couscous salad, and Gorgonzola.

Spaghetti, tomato sauce, mozzarella and Parmigiano-Reggiano.

Organic chicken breast, capers, diced tomato in a white wine lemon butter sauce on a bed of spinach.

Blend of chuck, brisket, and short rib, arugula, tomato, herb mayo, fontina cheese, with truffle Parmesan potatoes.

Plant-based protein burger with lettuce, tomato, onion on brioche bun with side of truffle Parmesan potatoes.

Tomato sauce, mozzarella, and basil.

Goat cheese and grilled red peppers.

Gorgonzola cheese, mozzarella, walnuts, arugula and truffle oil.

Tomato sauce, wild mushroom, mozzarella, and prosciutto.

Tomato sauce, portobello mushroom, shallots, mozzarella, and oregano.

Pesto, mozzarella, heirloom cherry tomato, arugula, and burrata cheese.

Sweet onion, mozzarella, goat cheese, and fire roasted peppers.

Mozzarella, wild mushroom, pecorino cheese, truffle oil, red wine syrup, and Italian herbs.

Italian bacon, mozzarella, pecorino and fried egg.

Adriatic figs, Gorgonzola cheese, mozzarella, chili flakes, and honey.

Tomato sauce, picante, mozzarella, Spanish chorizo, smokey shrimp, oven roasted tomatoes, escarole, Parmesan cheese, and lemon zest.

Butter sauce or tomato sauce.