Trattoria Dolce Vita
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Trattoria Dolce Vita
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- Menu
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Beverages
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Panna Sparkling Water $5.00
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Soda $1.95
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Orangina $2.50
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Iced Tea $2.50
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Hot Tea $1.75
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Coffee $1.75
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Espresso $1.75
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Cortadito $1.75
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Cappuccino $2.75
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Latte $2.75
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Appetizers
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Zuppa di Giorno $4.95
Prepared daily using the freshest ingredients.
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Bruschetta Dolce Vita $8.50
Fresh mozzarella, vine ripened tomatoes, basil and extra virgin olive oil.
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Stuffed Portabello $11.50
Marinated portobello topped with artichoke truffle mousse, aged Parmesan over fresh home pomodoro sauce and truffle infusion.
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Norwegian Salmon Tartar $9.50
Marinated salmon mixed with lemon juice and capers served over arugula and toasted ciabatta bread.
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Tuna Tartar and Avocado $9.95
Raw tuna marinated in ponzu vinaigrette and fresh avocado.
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Arancini $8.95
Crispy saffron risotto ball stuffed with buffalo mozzarella cheese and served with spicy aioli.
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Fundido $10.50
French brie cheese oven roasted and topped with garlic honey infusion.
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Salads
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Insalata di Barbabietola Salad $9.95
Roasted beets topped with mixed greens, carrots, raspberry vinaigrette and feta cheese.
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Chicken Caesar Salad $9.95
Romaine lettuce, traditional homemade Caesar dressing topped with Parmegiano Reggiano cheese.
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Insalata di Fico Salad $9.50
Baby mixed greens tossed in a balsamic vinaigrette, candied walnuts, caramelized fig and Gorgonzola cheese.
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Caprese Salad $10.95
Vine ripened tomatoes, fresh mozzarella and basil in a balsamic vinaigrette dressing.
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Insalata di Prosciutto Salad $12.95
Baby mixed greens, tossed balsamic vinaigrette, sliced prosciutto di Parma and topped with fresh tomatoes and Parmegian Reggiano cheese.
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House Salad Salad $4.95
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Caesar Salad Salad $4.95
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Pasta
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Pasta Bolognese $14.95
Homemade papardelle pasta with traditional meat sauce and Pecorino Romano cheese.
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Ricotta and Spinach Raviolli $13.95
Homemade spinach raviolis in pomodoro ragu sauce.
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Gnocchi $15.95
Homemade potato dumpling, pink vodka sauce and mozzarella di bufala.
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Pear Ravioli $16.95
Homemade pear and ricotta ravioli in a cream Gorgonzola sauce in truffle infusion.
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Fettuccini Alfredo $16.95
Homemade fettuccini in a white creamy sauce.
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Linguine Vongole $17.95
Fresh clam's sauteed in extra virgin oil and garlic.
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Crab Ravioli $17.95
Homemade black calamari ink, crab raviolis in a pink vodka sauce.
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Ravioli San Lorenzo $18.95
Homemade lobster ravioli's in a crab meat Cognac creamy sauce.
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Gamberetti All'Aglio $19.95
Traditional shrimp scampi sauteed with garlic, white wine and lemon butter sauce over spaghetti pasta.
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Main Courses
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Chicken Dolce Vita $17.95
Chicken breast stuffed with prosciutto di Parma, mozzarella and finished with mushroom demi glaze.
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Chicken Paillard $16.95
Marinated chicken breast topped with arugula lettuce tossed in homemade balsamic vinaigrette, tomatoes and Parmesano Romano cheese.
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8 oz. Top Sirloin $21.95
Grilled to perfection served with Cabernet demi glaze.
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Fresh Fillet of Snapper $18.95
Pan seared in a livornese sauce.
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Fresh Fillet of Salmon $19.95
Norwegian salmon in a honey and grain mustard glaze
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Seared Sea Scallops $23.95
Over creamy polenta, baby arugula, tomato shallots vinaigrette and truffle infusion.
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Lunch Appetizers and Soup
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Beef Carpaccio $9.95
Thin sliced raw filet mignon topped with baby arugula in a truffle vinaigrette and shaved Parmesan cheese.
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Bruschetta Dolce Vita $6.50
Fresh mozzarella, vine ripened tomatoes, basil and extra virgin olive oil.
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Stuffed Portobello $9.95
Marinated portobello, topped with artichoke truffle mousse, aged Parmesan cheese, over fresh homemade pomodoro sauce and truffle infusion.
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Norwegian Salmon Tartar $7.50
Marinated salmon mixed with lemon juice and capers served over arugula and toasted ciabatta bread.
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Tuna Tartar and Avocado $8.95
Raw tuna marinated in ponzu vinaigrette and fresh avocado.
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Arancini $6.95
Crispy saffron risotto ball stuffed with buffalo mozzarella cheese and served with spicy aioli.
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Fundido $10.50
French brie cheese oven-roasted and topped with garlic honey infusion.
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Lunch Salads
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Chicken Caesar Salad $9.95
Romaine lettuce, traditional homemade Caesar dressing topped with Parmegiano Reggiano cheese.
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Side Caesar Salad $4.95
Romaine lettuce, traditional homemade Caesar dressing topped with Parmegiano Reggiano cheese.
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Insalata di Fico Salad $8.50
Baby mixed greens tossed in a balsamic vinaigrette, candied walnuts, caramelized fig and Gorgonzola cheese.
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Caprese Salad $9.95
Vine ripened tomatoes, fresh mozzarella and basil in a balsamic vinaigrette dressing.
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Insalati di Prosciutto Salad $11.95
Tossed baby mixed greens, balsamic vinaigrette, sliced prosciutto di Parma and topped with fresh tomatoes and Parmigiana Reggiano cheese.
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House Side Salad $3.95
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Lunch Main Courses
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Chicken Paillard $12.95
Marinated chicken breast topped with arugula lettuce tossed in homemade balsamic vinaigrette, tomatoes and Parmesan Romano cheese.
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Dolce Vita Special Chicken $13.95
Chicken breast stuffed with prosciutto di Parma, mozzarella and finished with shiitake demi glaze.
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7 oz. Top Sirloin $16.95
Grilled to perfection served with Cabernet demi glaze.
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Fresh Fillet of Snapper $14.95
Pan seared in a livornese sauce.
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Fresh Fillet of Salmon $14.95
Norwegian salmon in a honey and grain mustard glaze.
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Lunch Panini
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Toscana Panini $7.95
Grilled chicken, fresh mozzarella, lettuce, tomato and basil pesto. Served with potato chips, house salad or diced caprese salad.
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Madrid Panini $7.95
Jamon serrano toasted ciabatta tumaca Manchego cheese and extra virgin olive oil. Served with potato chips, house salad or diced caprese salad.
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Italian Panini $9.95
Ciabatta bread prosciutto di Parma tomato, arugula, mozzarella di bufala and balsamic vinaigrette. Served with potato chips, house salad or diced caprese salad.
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Smoked Turkey Melt Panini $7.50
Pressed ciabatta bread, melted Swiss cheese, tomato, avocado and Dijon mustard cream. Served with potato chips, house salad or diced caprese salad.
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Cuban Panini $8.95
Open face ciabatta bread, tumaca, pulled slow roasted pork, caramelized onions topped with melted Swiss cheese and Dijon creamy sauce. Served with potato chips, house salad or diced caprese salad.
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Top Sirloin Burger $10.95
Sesame seed bun, avocado, charred onions, bleu cheese and spicy mayonnaise. Served with potato chips, house salad or diced caprese salad.
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Lunch Pasta
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Ricotta and Spinach Ravioli $12.95
Homemade spinach raviolis in pomodoro.
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Gnocchi $14.95
Homemade potato dumpling, tomato sauce and mozzarella di bufala.
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Pear Ravioli $14.95
Homemade pear and ricotta ravioli in a cream Gorgonzola sauce in truffle infusion.
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Crab Ravioli $15.95
Homemade black calamari ink, crab raviolis in a pink vodka sauce.
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Bolognese $13.95
Homemade papardelle pasta with traditional meat sauce and Pecorino Romano cheese.
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Fettucchini Alredo $14.95
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Fettuccini Carbonara $14.95
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Menu for Trattoria Dolce Vita provided by Allmenus.com
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