Crispy bites of fish or calamari. Served with fried yucca and salsa criolla.
Crispy bites of shrimps. Served with Peruvian yellow potato fries.
Mussels callao style, onions, tomatoes, and cilantro marinated in fresh lime juice.
Goat stew slowly cooked with Peruvian chicha de jora, aji panca, our traditional aji amarillo, and finished with minced cilantro. Served with rice and white beans.
Delicious crispy blend of Peruvian white beans and rice, served like a tortilla.
Shredded chicken in a traditional aji amarillo and walnuts creamy sauce. Served with a dash of parmesan cheese.
Fettuccine in a traditional Peruvian pesto sauce with churrasco.
Creamy parmesan huancaina risotto with lomo saltado.
Fettuccine with huancaina sauce and churrasco.
Peruvian style fettuccine with stir-fry shrimps or seafood, sautéed with red onions, tomato, white wine, and soy sauce.
Aji panca risotto, pisco, wine, and parmesan with creamy frutti di mare. Served with salmon, corvina or tuna grilled.
Peruvian style fettuccine with stir fry beef or chicken, sauteed with red onions, tomato, white wine, and soy sauce.
Leche de tigre, rocoto and limo pepper, fresh lime juice, and chalaquita onions.
Seafood, fish, onions, fresh lime juice, and rocoto cream.
Leche de tigre, fresh lime, yellow spicy pepper, and chalaquita onions.
Leche de tigre, spicy rocoto, limo sauce, mussels, and chalaquita onions.
Peruvian style seafood paella.
Sauteed shrimp in a garlic and aji panca sauce or creamy pisco sauce.
Battered seafood mix. Served with fried yucca and Peruvian salsa criolla.
Grilled fish fillet with special seasoning.
Breaded prawns maki rolls covered with fresh tuna and Peruvian acevichada sauce.
Traditional Peruvian causa stuffed with avocado, cream cheese, and your choice of protein.
Breaded prawns maki rolls covered with flamed scallops and passion fruit sauce.
Crunchy roll stuffed with avocado, shrimp tempura, cream cheese, and wanton strips.
Causa bites with seared tuna covered with sesame seeds and seaweed salad.
Breaded prawns maki roll covered with smoked salmon and creamy rocoto sauce.
Grill churrasco. Served with rice, fries, sweet plantains, eggs, and anticuchera sauce.
Homemade green spicy sauce
Grilled chicken breast. Served with 2 sides.
Grill veal heart skewers marinated in aji panca. Served with golden potatoes and Peruvian choclo.
Grill churrasco. Served with 2 sides.
Wok fried rice with oriental sauces Peruvian and cantones style.
The perfect fusion Peruvian and cantones, wok stir fry beef, chicken, fish or seafood sautéed with onions, tomatoes, cilantro, and soy sauce. Served with Peruvian yellow potato fries and white rice.
Moist chocolate cake filled with dulce the leche and covered with chocolate fudge.
Moist angel cake with four kinds of milk like condensed milk evaporated milk, cream and dulce de leche and port wine topped with whipped cream and dulce de leche.
Classic Peruvian dessert, made of dulce de leche lightly beaten with egg yolks, and port wine topped with Italian meringue with port syrup and a touch of cinnamon.
Menu for Aromas Del Peru (Coral Gables) provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.