Moonchine Asian Bistro

chinese eggplant, bell peppers, onion, fresh basil, bamboo shoots and snow peas.

steamed mixed vegetables with special garlic brown sauce.

bell peppers, onion, celery, mushroom, carrot and cashew nuts.

mixed steamed vegetables and homemade teriyaki sauce.

egg, tomato, onion, carrot, cashew nuts, yellow curry, special sauce and scallion.

egg, tomato, onion, cucumber, peas, carrot, scallion and brown sauce.

flat rice noodles, egg, chinese broccoli, carrot and sweet soy sauce.

rice noodles sautéed with egg scallion, peanut, fresh lime and bean sprout.

clear noodle sautéed with egg, mushroom and mixed vegetables.

egg noodles, crispy noodles, homemade pickled kimchee and yellow curry sauce.

potato, avocado, carrot, cashew nuts and coconut milk.

snow peas, bell peppers, basil, lime, leaf and coconut milk.

bamboo shoot, bell peppers, basil and coconut milk.

chinese eggplant, bell pepper, basil and coconut milk.

your choice of roll with miso soup or house salad.

steamed soy beans with kosher salt.

choice of fried or steamed. pork dumpling with ponzu sauce.

choice of fried or steamed. shrimp and chicken dumpling with ponzu sauce.

krab, celery and cream cheese in crispy wonton.

flash fried with brown sauce.

raw tuna or chopped salmon. masago, avocado, sesame seeds, kimchee and spicy mayo.

rice paper wrap with lettuce, carrot, sprouts and mint.

homemade thai empanada. minced chicken and potato with yellow curry in crisp dough.

chinese bun with alfalfa sprouts, pickle, onion and arugula with homemade hoisin sauce.

chinese bun with alfalfa sprouts, pickle, onion and arugula with homemade hoisin sauce.

chinese bun with alfalfa sprouts, pickle, onion and arugula with homemade hoisin sauce.

served with sweet and sour sauce.

marinated in curry, coconut milk and lemongrass with peanut sauce.

with sweet and sour sauce. cabbage, carrot, celery and mushroom.

deep-fried and marinated with thai herbs and fish sauce.

thinly sliced, seared tuna with ponzu sesame sauce.

9 pieces of sashimi. salmon, tuna and white fish.

shrimp, pork, mushroom, carrot, lettuce and fresh mint.

octopus, shrimp, conch and krab with carrot and cucumbers marinated with kimchee and rice vinegar.

choice of tuna, salmon or krab with avocado and masago wrapped with thin cucumber paper.

shrimp and mixed veggies, lightly battered and fried to perfection.

tofu, seaweed, scallion and soybean broth.

choice of chicken or shrimp. mushroom, scallion, coconut milk and lemongrass.

choice of chicken or shrimp. mushroom, scallion, chili and lemongrass broth.

wonton, chicken, sprouts, scallion and roasted garlic.

tofu, mixed vegetables and clear noodles with vegetable broth.

rice noodle soup with beef. scallion and beef dumpling, roasted garlic, sprouts, basil and cilantro.

rice noodle soup with scallion and chicken dumpling, roasted garlic, sprouts, basil and cilantro.

rice noodle soup with duck, scallion, roasted garlic, sprouts, basil and cilantro.

rice noodle soup with mixed seafood, scallion, roasted garlic, sprout, basil and cilantro.

served with miso, ginger or peanut dressing.

seaweed pickled in sake.

shrimp, krab, avocado, greens, tomato, masago and cucumber with miso dressing.

grilled beef, cucumber, tomato, onion, cilantro and chili sauce.

steamed shrimp, lemongrass, onion, cilantro and lemon chili paste.

tuna, avocado, spinach, masago, sesame seeds and kimchee sauce.

choice of salmon, tuna or white fish served on a bed of mixed greens with soy vinaigrette and tobiko.

krab, avocado, cucumber, masago and sesame seeds.

hand roll (cone shaped, seaweed outside)

regular roll (seaweed outside), inside out roll (rice outside)

snapper tempura, cucumber, avocado, masago, seeds and spicy mayo.

spicy tuna, mango, cilantro, masago and sesame seeds.

hand roll (cone shaped, seaweed outside)

regular roll (seaweed outside), inside out roll (rice outside)

shrimp tempura, tomato, cilantro and roasted garlic.

tuna, scallion, masago, seeds and kimchee sauce.

regular roll (seaweed outside), inside out roll (rice outside)

regular roll (seaweed outside), inside out roll (rice outside)

salmon, cream cheese, scallion and sesame seeds.

regular roll (seaweed outside), inside out roll (rice outside)

regular roll (seaweed outside), inside out roll (rice outside)

lightly battered and fried to perfection.

eel, avocado, cucumber and sesame seeds.

regular roll (seaweed outside), inside out roll (rice outside)

regular roll (seaweed outside), inside out roll (rice outside)

shrimp tempura, avocado, asparagus, masago, seeds and eel sauce.

tuna, tempura flakes, avocado, masago, seeds and spicy mayo.

hamachi, scallions and cucumber. inside out and topped with tuna and white fish with kimchee sauce.

rainbow of fish on top of a california roll.

california roll with cream cheese topped with eel.

california with baked, mixed seafood and eel sauce on top.

shrimp tempura, asparagus, scallion, masago and sesame seeds topped with slices of avocado.

tuna, salmon, white fish, avocado. crunchy outside and raw inside.

shrimp tempura, asparagus, scallion and masago. topped with slices of tuna.

spicy tuna, cucumber, avocado, tempura flakes, masago and sesame seeds. topped with salmon and drizzled with spicy mayo.

vietnamese rice noodles in a light broth with cucumber, carrot, peanut, lettuce, mint and bean sprout.

vietnamese rice noodles in a light broth with cucumber, carrot, peanut, lettuce, mint and bean sprout.

boneless with bell peppers, onion and basil sauce.

black mussels steamed in creamy white wine sauce served with homemade french fries.

served with tomato, fresh basil, ginger, scallion and brown sauce.

usda choice beef, lettuce, onion, tomato and mayo chili sauce served with homemade french fries.

served fried with sweet chili sauce or steamed with ginger, scallion and soy sauce.

chinese eggplant, bell peppers, onion, fresh basil, bamboo shoots and snow peas.

steamed mixed vegetables with special garlic brown sauce.

bell peppers, onion, celery, mushroom, carrot and cashew nuts.

mixed steamed vegetables and homemade teriyaki sauce.

egg, tomato, onion, carrot, cashew nuts, yellow curry, special sauce and scallion.

egg, tomato, onion, cucumber, peas, carrot, scallion and brown sauce.

flat rice noodles, egg, chinese broccoli, carrot and sweet soy sauce.

rice noodles sautéed with egg scallion, peanut, fresh lime and bean sprout.

clear noodle sautéed with egg, mushroom and mixed vegetables.

egg noodles, crispy noodles, homemade pickled kimchee and yellow curry sauce.

potato, avocado, carrot, cashew nuts and coconut milk.

snow peas, bell peppers, basil, lime, leaf and coconut milk.

bamboo shoot, bell peppers, basil and coconut milk.

chinese eggplant, bell pepper, basil and coconut milk.

19 pieces. 5 pieces california roll, 5 pieces salmon roll, 5 pieces tuna roll, 4 pieces nigiri (eel, salmon, tuna and white fish) and wakame salad.

18 pieces. 10 pieces california roll, 4 pieces nigiri (tuna, salmon and white fish) 4 pieces nigiri (tuna, salmon and hamachi) and wakame salad.

16 pieces. 4 pieces tuna, 4 pieces salmon, 4 pieces hamachi, 4 pieces white fish and wakame salad.

36 pieces. serves 2. 10 pieces california roll, 10 pieces salmon roll, 8 pieces chef`s selection sashimi, 8 pieces chef`s selection nigiri and wakame salad.

50 pieces. 10 pieces boston roll, 10 pieces tuna roll, 10 pieces jb roll, 10 pieces chef`s selection nigiri, 10 pieces chef`s selection sashimi and wakame salad.

64 pieces. 10 pieces spicy tuna roll, 10 pieces salmon roll, 10 pieces eel roll, 10 pieces veggie roll, 12 pieces chef`s selection nigiri, 12 pieces chef`s selection sashimi and wakame salad.

soft on the inside, with vanilla ice cream.

in sugarcane syrup.

ice cream selection: vanilla ice cream, green tea ice cream

fried to perfection.

served with vanilla ice cream.

mango slices accompanied with sticky rice with coconut sauce and sesame seeds drizzeled on top.

classic coke, classic diet coke, classic sprite.