Azul

Avocado, marbled bayley hazen blue, farm greens, honey

Long pepper, marinated cucumber, sushi rice, sudachi ponzu

Smoke, snow, white worcestershire, egg jam, potato skin

Fried bone marrow, apple, celery, creme fraiche

Orange, pumpkin seed gremolata, squash, fermented bean, lime

Okinawa brown sugar, kohlrabi kimchi, cashew, thai herbs

Umeboshi butter, starfruit, asian pear, thai basil

Chestnut rice, green papaya, furikake, bacon-mushroom dashi

Brandade, melted cabbage, blood orange, date, togarashi

Eggplant katsu, forbidden rice, rutabaga, parmigiano reggiano

Cornbread grits, guanciale, cauliflower, salsify

Hibiscus, goat feta, parsnip, cipolini onion, beer

Beet, chantrelle, coffee, celery, roasted onion jus

Tenderloin, oxtail, whipped tofu, celeriac tot, truffle dashi

Japanese worcestershire, lemon, shiso leaf

Fingerlime, bell pepper juice, sal de gusano

Coconut dashi, raisinboshi

Saint andre cheese

White ponzu, shiso

Wasabi-togarashi aioli

Burnt caramel powder, catalan custard ice cream

Honey greek yogurt panna cotta, muscovado streusel, blood orange sorbet

Cocoa volcanic earth, gold passion fruit gel

Almond chocolate daquois, bourbon cask wood ice cream

Banana passion fruit cream, mango pearls, coconut exotic fruit sorbet