Stuffed with ground beef.

With lemon garlic sauce.

Marinated in lime juice and spices.

Tamal, masitas, papas rellenas, croquetas y mariquitas.

With shrimp creole or ground beef.

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Lettuce, tomato, green peppers, onions, cucumber and avocado.

With lettuce and tomato on Cuban bread.

With lettuce and tomato.

With ham, pork, swiss cheeseand pickle on soft roll.

With ham, pork, swiss cheese and pickle on soft roll.

Grilled and smothered with onion.

16 Ounces with chimichurri sauce.

Topped with ham, cheese and tomato sauce.

Sauteed in a Spanish style garlic sauce.

Sauteed in a garlic, white wine, olive oiland mild creole sauce.

Sauteed in a Spanish style garlic sauce.

Sauteed in a garlic, white wine, olive oiland mild creole sauce.

Sauteed in a Spanish style garlic sauce.

Sauteed in a garlic, white wine, olive oiland mild creole sauce.

Mussels, calamari, fishand shrimp sauteed in garlic or tomato sauce.

St. Louis style Barbeque ribs full slab.

Roast pork, ground beef creole, white rice, black beans, yuca and tamal.

Sauteed with fresh mushrooms, garlic and marsala wine.

Sauteed in our special garlic sauce.

Sauteed and smothered with onions.

Breast marinated and grilled.

Topped with ham, cheese and tomato sauce.

The typical dish of puerto rico, fried green plantains mashed with garlic, bacon, fried green plantains.

With pickliz, a pickled cole slaw and tostones.

Fried green plantains, sweet plantains, bacon, garlic, yucaand churrasco steak.

With rice and tostones.

Typical Haitian dish of tender and savory slow-cooked baby goat stew in a rich sauce. With rice, beans and tostones.

With white rice, black beans and sweet plantains.

With white rice, black beans and sweet plantains.

The typical dish of puerto rico, fried green plantains mashed with garlic, bacon, fried green plantains.

The typical dish of puerto rico, fried green plantains mashed with garlic, bacon, fried green plantains.

In a delicious Cuban-style cream sauce. And with white rice, black beans and sweet plantains.

A combination platter of marinated chicken and beef, shrimp, barbecue ribs, grilled peppers and onions. Served with homemade salsa, guacamole, sour cream, moros and warm flour tortillas. Serves 2.