Holleman's Restaurant

delicately prepared with fresh herbs garlic butter and white wine reduction

a wonderful selection of italian cold cuts seasonal fruit, beef carpaccio fried roasted red peppers, artichokes hearts and greek olives

with homemade spicy marinara and a aioli sauce

served with cocktail sauce

sea scallops marinated in lemon and lime juice mango chunks and shaved red onion

vine ripped tomatoes layered with hash mozzarella cheese, fresh basil, drizzled with a balasamic glaze and extra virgin olive oil

thin slices of lightly seared filet mignon with dijon mayo, shaved parmesan cheese, capers and baby rocket

pan seared jumbo lump crab cake with creole tartar sauce and cucumber salad

fresh mozzarella cheese hand dipped in bread batter lightly coated with italian bread crumbs

hand dipped in our special beef batter and crusted with coconut shavings with apricot and pineapple sauce

please ask your server

baby mixed greens, tomato, marinated portabello mushrooms, carrots and mozzarella cheese, tossed in balsamic vinaigrette

romaine lettuce tomato and croutons with our own crumbled blue cheese vinaigrette

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pan seared genuine blue crab cakes served over mixed greens with julienne carrots, onions, bean sprouts in a ginger orange vinaigrette

the almost traditional recipe with crisp romaine lettuce, house made croutons shaved parmesan

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deep cut steak tomatoes, with vidalia onions olives, rosemary and blue cheese dressing

sesame crusted chicken breast nice noodles, green onion, almonds, bean sprouts, orange, tossed with mixed held greens in a ginger orange vinaigrette

12 oz ny sirloin strip cooked to your speciticalions in our open flame charcoal grille

8oz a perennial favorite cooked to your wishes and served with au jus

12 oz licarty and juicy rib eye steak oven roasted rare

12 oz cut from the meatiest part of the sirloin

prime rib eye steak cooked to your specifications in our open hame cello served with garlic butter

ny strip crusted with black cracked pepper served with a sticky cognac peppercorn sauce

halleman's famous rack of lamb served with a rich garlic and rosemary demiglaze

braised veal shanks with a rosemary and garlic au jus accompanied with mushroom and goat cheese risotto

escalope al veal lightly floured and sauteed in a lemon butter and capers sauce

escalope of veal lightly floured and sauteed, with butter cap mushroom in a light marsala wine cream sauce

escalope of veal lightly flavored dipped in egg batter and sauteed with lemon pepper butter sauce

escalope of veal coated with italian bread crumbs, melted mozzarella cheese and homemade marinara sauce

i scalope of chicken breast lightly houred, dipped in egg batter and sauteed with lemon butter sauce

half of spring chicken fresh garlic oregano thyme basil orange juice lemon juice olive oil

chicken breast lightly flavored and sauteed button cap mushrooms marsala wine reduction

chicken breast lightly flavored and sauteed in lemon, butter, and capers

thinly pounded chicken breast crusted with italian bread crumbs, melted mozzarella cheese, and homemade marinara sauce

filet of snapper lightly floured, dipped in egg batter and sauteed with a lemon and pepper butter sauce

lightly floured and sauteed served with a cognac cream sauce over spinach

over tomato risotto, pepper and jumbo lump crabmeat relish with lobster sauce

fresh filet of chilean sea bass with a light tomato, basil and caper sauce over creamy artichoke and spinach risotto.

tender shrimp sauteed with oven roasted garlic, scallions, creole spices and a touch of lobster cream sauce tossed with linguini

creamy sun dried tomato and parmesan cheese sauce served over fettuccini

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add shrimp

add crab

classic lasagna with meat, fresh mozzarella cheese sauteed spinach and ricotta cheese

hand rolled potato dumplings tossed in a home made pomodoro sauce with fresh basil tomatoes and oven roasted garlic

ricotta and spinach ravioli with a sage tomato sauce

linguini pasta with calamari, shrimp, clams, mussels, garlic and fresh basil, with tomato sauce

maine lobster, tender shrimp, fresh asparagus, mushrooms, vine ripped chopped tomatoes, white wine and a lobster butter sauce

crispy battered shrimp, fresh basil, roasted garlic, all tossed in a delicious lemon cream sauce and spaghetti

fresh broccoli, penne pasta, oven dried tomatoes, grilled eggplant, roasted peppers, artichokes, kalamata olives. pine nuts, and parmesan

holleman's original, caesar, fresh garden

add on

with lemon-caper basil aioli & spicy marinara sauce

with fresh basil & balsamic vinaigrette

with greens, dijon mayo sauce.

with dijon mayonnaise capers and mixed greens ""holleman's are the best"" hand cut & dipped onion rings

served with mixed green and sesame oil and mandarin sauce

romaine, tomato, homemade croutons, bleu cheese olive oil vinaigrette

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shrimp

chicken, bacon, hard-boiled egg, avocado, blue cheese and tomato, mustard vinaigrette

mixed greens with feta cheese, tomatoes, olives, red onion & cucumber, herb vinaigrette

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shrimp

sirloin tips, fresh spring mixed greens, marinated mushrooms, red onion & tomato, balsamic vinaigrette

sliced chicken breast with jack cheese, sauteed mushrooms, avocado, & sour cream on grilled sourdough

sliced grilled chicken breast, jack cheese, bacon, sliced tomato & mayonnaise on grilled sourdough.

with mozzarella prosciutto slices of tomatoes basil

grilled 8oz black angus burger with lettuce, tomato, onion & pickle on sesame seed bun choice of cheddar, american, or blue cheese

grilled chicken breast, american cheese, sauteed onions on grilled rye

sliced from fresh roasted turkey breast, lettuce & tomato

bacon, lettuce & tomato on white toast

turkey, bacon, lettuce & tomato layered in 3 slices of white toast

fresh roasted & thinly sliced roasted beef, lettuce & tomato

sliced center cut sirloin steak with romaine

fresh egg salad, crispy bacon, sliced ham, & mix greens

grilled chicken, hummus, feta, cheese, red onions, cucumber, pepperoncini, mixed green & tomatoes

with shrimps add

with chicken

with fresh clams garlic

with meat balls & mama secret recipes sauce, garlic rolls

with spinach ricotta and fresh tomatoes sauce

with meat and bolognese sauce, parmesan cheese

with veal and pink sauce

with meat and ricotta cheese

with capers

with chimichurri sauce

also served cajun style

holleman's original, caesar, fresh garden

pepperoni peppers, scallions, and a side of marinara and tartar sauce

genuine crab meat served with coleslaw mixed greens tomato and tartar sauce

served with a side of cocktail sauce

sliced tomato & mozzarella with fresh basil & balsamic vinaigrette

fried mozzarella served in a marinara sauce

thinly sliced filet mignon with spinach, dijon mayonnaise, capers, and parmesan cheese

beer battered jumbo shrimp served with cocktail sauce and garlic aioli

lightly floured and fried mahi-mahi strips with a side of remoulade

""holleman's are the best"" hand cut & dipped

romaine, tomato, homemade garlic croutons, bleu cheese olive oil vinaigrette

add chicken

shrimp

chicken, bacon, hard-boiled egg, avocado, blue cheese and tomato, mustard vinaigrette

romaine lettuce, parmesan cheese, garlic croutons

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shrimp

2 genuine crabmeat crab cakes served over mixed field greens & a ginger vinaigrette

mixed greens with feta cheese, tomatoes, olives, red onion & cucumber, herb vinaigrette

add chicken

shrimp

sirloin tips, fresh spring mixed greens, marinated mushrooms, red onion & tomato, balsamic vinaigrette

tortilla chips, lettuce, chili, cheese, onions, tomato & avocado

1 scoop catch fresh egg, tuna & chicken salads on a bed of lettuce & garden veggies

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shrimp

sauteed clams, garlic, tomatoes in a white wine butter sauce

home made meat balls, with marinara and garlic rolls

chicken breast crusted with italian bread crumbs over linguini

spinach ravioli with ricotta cheese in a pink sauce and mozzarella cheese

ravioli filled with beef tossed in a bolognese sauce

classic home made meat lasagna, with buffalo mozzarella

piccatta with capers, marsala sauce or francaise

lightly floured and cooked in a lemon pepper butter sauce

12oz churrasco steak cooked to perfection in our open flame grille

8oz black angus rib eye steak

jumbo sea scallops in a silky cognac and peppercorn sauce

with a garlic and white wine butter sauce

10oz ny strip sirloin served with balsamic demiglaze

8oz filet mignon served with a rosemary and garlic demiglaze

sliced chicken breast with jack cheese, sauteed mushrooms, avocado, & sour cream on grilled sourdough

sliced grilled chicken breast, jack cheese, bacon, sliced tomato & mayonnaise on grilled sourdough

grilled 8oz burger with lettuce, tomato, onion & pickle on sesame seed bun

mixed with bacon, onion, parsley on a sesame seed bun, with lettuce tomato and pickle

on sesame seed bun, lettuce & tomato

served on an kaiser roll with lettuce, tomato, and choice of cocktail or tartar sauce

fresh roasted corned beef, swiss cheese, sauerkraut, italian dressing on grilled rye

sliced roasted beef on french bread served with au jus

on a sesame seed bun with lettuce & tomato, tarter sauce

tender beef slices, mozzarella, onions & mushrooms on a hoagie roll

grilled chicken breast, american cheese, sauteed onions on grilled rye bread

sliced from fresh roasted turkey breast, lettuce & tomato

bacon, lettuce & tomato on white toast

genuine lobster meat, bacon, lettuce & tomato on white toast

turkey, bacon, lettuce & tomato layered in 3 slices of white toast

sliced prime rib steak, romaine lettuce and swiss cheese

fresh egg salad, crispy bacon, sliced ham, & mix greens

grilled chicken, humus, feta cheese, olives, red onion, cucumber, pepperoncini, mix field greens & tomatoes