Drinks

Drinks
- Fresh Orange Juice $4.00
- Red Bull $4.00
- Soda $3.00
- Juice $3.00
- Water $3.00+

Breakfast and Lunch

Breakfast and Lunch
- Le Berebere Sandwich $10.50
  
  Merguez sausage with onion and peppers. With french fries or salad.
- Le Parisien Sandwich $8.50
  
  Ham and butter. With french fries or salad.
- Le Lyonnais Sandwich $8.50
  
  Rosette de Lyon and butter. With french fries or salad.
- L'Atlantique Sandwich $8.50
  
  Tuna, tomato and mayonnaise. With french fries or salad.
- Le Norvegien Sandwich $10.50
  
  Smoked salmon and salad. With french fries or salad.
- Le Campagnard Sandwich $9.50
  
  Duck pate and cornichons. With french fries or salad.
- Croque-Monsieur $10.00
  
  Toast, ham and cheese.
- Croque-Madame $11.00
  
  Toast, ham and cheese with a fried egg.
- French Fries $5.00
- Small Caesar Salad $5.00
- Chef's Salad $6.00
  
  Salad and tomato with vinaigrette.

Appetizers (Entrees)

Appetizers
- Escargots $10.50
  
  Six extra large esgargots with garlic butter sauce.
- Quiche Lorraine $9.50
  
  Traditional quiche from the east of France.
- Ceviche $13.50
  
  Traditional Peruvian style ceviche.
- Tartare de Saumon $15.50
  
  Salmon tartar. Diced fresh salmon with avocado, capers, sesame seeds and lemon juice.
- Tartare de Thon $16.50
  
  Tuna tartar. Diced fresh tuna with avocado, capers, sesame seeds and lemon juice.
- Foie Gras $18.50
  
  Traditional homemade duck foie gras.
- Cocktail de Crevettes $11.50
  
  Shrimp cocktail. Avocado, salad and shrimp with cocktail sauce.
- Soupe a l'Oignon $6.50
  
  Onion soup gratinee with croutons.
- Bisque aux Fruits de Mer $8.50
  
  Seafood soup in bisque style.

Salads (Salades)

Salads (Salades)
- Cesar Salad $9.50
  
  Plain Caesar salad.
- Chevre Chaud Salad $13.50
  
  Roasted goat cheese over toast and salad.
- Mediterraneenne Salad $12.50
  
  Mediterranean salad. Salad, red beets, tomato, sweet corn and hearts of palm.
- Nicoise Salad $13.50
  
  Salad, tomato, tuna, olives and hard boiled egg.
- Landaise Salad $17.50
  
  Salad, tomato, duck leg confit, duck pate and potatoes.
- Nordique Salad $14.50
  
  Nordic. Salad, smoked salmon and lemon slices.

Main Courses (Plats)

Main Courses (Plats)
- 8 oz. Filet Mignon $24.00
  
  Grilled tenderloin beef with green beans.
- Thon Provencale $20.50
  
  Sushi grade tuna steak and Provencale sauce with potatoes.
- Steak Frites $19.50
  
  Steak and fries. Grilled skirt steak in pepper sauce with french fries.
- Confit de Canard $17.50
  
  Traditional duck confit with potatoes with mushrooms blend.
- Gambas Provencale $15.50
  
  Shrimp Provencale. Sauteed jumbo shrimp in Provencale sauce with white rice.
- Poulet Normande $15.50
  
  Chicken Normande. Grilled chicken breast filet with mushrooms and cream with white rice.
- Merguez Frites $15.50
  
  Merguez and fries. Traditional Merguez lamb sausage with french fries.
- Aiguillettes de Poulet $14.00
  
  Grilled chicken breast fingers with french fries.
- St-Jacques au Gratin $16.00
  
  Scallops au gratin. Roasted scallops with garlic butter sauce and Parmesan cheese.

Traditional French Cuisine (Plats Du Terroir)

Traditional French Cuisine (Plats Du Terroir)
- Boeuf Bourguignon $20.50
  
  Beef stew slow cooked in red wine with baby carrots, bacon, onion and mushrooms served with boiled potatoes.
- Blanquette de Veau $22.50
  
  Veal stew slow cooked in white wine with onion, mushrooms and cream served with white rice.
- Cassoulet $25.00
  
  White bean stew slow cooked in oven with duck confit, Toulouse sausage, garlic sausage, beef and pork meat.
- Poulet Basquaise $18.50
  
  Chicken leg stew from pays Basque slow cooked in red and green peppers, onion, garlic and tomato sauce served with white rice.

French Crepes

French Crepes
- Fromagere Crepes $11.50
  
  Four cheeses and cream with salad.
- Forestiere Crepes $13.00
  
  Onion, garlic, mushrooms and cheese with salad.
- Saucisse Crepe $13.50
  
  Sausage, potatoes and cheese with salad.
- Ratatouille Crepe $13.00
  
  Ratatouille and cheese with salad.
- Saumon Crepe $15.50
  
  Smoked salmon, cream and cheese with salad.
- Complete Crepe $12.50
  
  Ham, cheese and fried egg on top with salad.

Mussels and Fries (Moules-Frites)

Mussels and Fries (Moules-frites)
- Mariniere $14.00
  
  Onion, shallots and parsley cooked in white wine.
- Mariniere a la Creme $14.50
  
  Mariniere sauce with cream.
- Mariniere au Curry $15.00
  
  Mariniere sauce with curry cream.
- Mariniere au Bleu $15.50
  
  Mariniere sauce with blue cheese cream.
- Mariniere Provencale $16.00
  
  Mariniere and Provencale sauce.

Deli

Deli
- Croissant $2.50
- Chocolate Croissant $3.00
- Pancake $4.00
- Crepe with Sugar $5.00
- Crepe with Fruit and Whipped Cream $7.50
- Yogurt with Fruit $7.00
- Fruit Platter $9.00

Desserts

Desserts
- Crepe Beurre Sucre $5.00
- Crepe Nutella $6.00
- Crepe Nutella and Fraise $8.00
- Crepe Nutella and Banane $7.00
- Creme Caramel $6.00
- Creme Chocolat $6.00
- Creme Brulee $7.00
- Ice Cream $7.00
- Mousse au Chocolat $7.00
- Fondant au Chocolat $8.00

Menu for Voulez Vous Bistro provided by Allmenus.com

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