Oysters

All Served With Seasoned Mignonette, Traditional Cocktail & Lemon
- Daily East & West Coast Oyster $3.00

Shellfish, Crustacean & More.
- Chilled Madagascar Prawns $3.00
  
  kimchee, cocktail sauce
- Jumbo Lump Crab Cocktail $15.00
  
  creamy ginger, bibb, ikura
- Maine Lobster Roll $8.00
  
  butter toasted potato roll
- Ceviche Taquitos $5.00
  
  * hamachi, avocado, corn miso, bibb lettuce
- Hamachi Crudo $13.00
  
  * white corn soy, jalapeno, yuzu, truffle oil
- Maine Lobster Taquitos $5.00
  
  lemongrass escabeche, pickled vegetables

Plates To Share
- Steak Tartare Sliders $5.00
  
  * sirloin, frites, truffle, parmesan
- Dates Avec Chorizo $9.00
  
  spicy tomato, goat cheese cream
- Foie Gras Brulee $16.00
  
  seasonal berry marmalade, warm brioche
- Florida Heirloom Tomato $16.00
  
  burrata, watermelon, thai basil, dry miso
- Chilled Asparagus Salad $15.00
  
  6-minute egg, truffle vinaigrette, frisee, jamon iberico
- Romaine Hearts $9.00
  
  white anchovies, caesar dressing, brioche, parmesan
- Chiogga Beets $13.00
  
  goat cheese croquette, pistachios, maple, sorrel
- Baby Iceberg Wedge $9.00
  
  bacon, blue cheese, roasted red peppers
- Crispy Calamari $9.00
  
  brown butter aioli, toasted almonds, capers
- Oysters Rockefeller $15.00
  
  * spinach, pernod, manchego gratin
- Bone Marrow $15.00
  
  shortrib marmalade, pickled onion & parsley salad, baguette
- Buffalo Sweetbreads $15.00
  
  blue cheese dip, pickled celery & carrots
- Fresh Onion Soup Dumplings $14.00
  
  shortrib, gruyere, croutons
- Pork Cheek Ravioli $12.00
  
  green peas, ricotta, beets, hazelnut butter
- Housemade Bacon Confit $15.00
  
  * home fries, poached egg, bourbon jus

PB Sides & Veggies
- Broccoli Rabe $7.00
  
  toasted garlic soy, chilis, bonito
- PB Brussel Sprouts $9.00
  
  bacon, miso
- Cipollini Onions $8.00
  
  bordelaise, breadcrumbs
- Wild Mushrooms ""Al Ajillo"" $14.00
  
  garlic, sherry
- House Fries $8.00
  
  bbq salt & spicy smoked ketchup
- Corn On The Cob $7.00
  
  huitlacoche, jalapeno, cotija
- Loaded Baked Potato $6.00
- Soft Potato Puree $7.00
  
  aged parmesan
- Mac N' Cheese $13.00
  
  aged cheese, housemade bacon
- Twice Fried Vidalia Onion $7.00
  
  sriracha ranch
- White Polenta $14.00
  
  braised shortrib, escargot

Steaks

A Few Words About Our Steaks. All Our Beef Naturally Raised Certified Black Angus, The Finest Available. We Naturally Age Some Of Our Beef For Maximum Tenderness And Flavor Before Broiling At 1200 Degrees And Finishing With Sea Salt.
- 10oz Butcher Steak $19.00
  
  hanger steak, 1855 premium angus
- 12oz Skirt Steak $24.00
  
  1855 premium angus beef
- 8oz Filet Mignon $38.00
  
  1855 premium angus beef
- 14oz Ribeye Steak $39.00
  
  (1855 premium angus) dry aged 28 days
- 16oz Kansas City Steak $48.00
  
  (1855 premium angus) aged 28 days
- 26oz Porterhouse Steak $68.00
  
  (1855 premium angus) aged 28 days

Southeast Family Farms

Ask For Daily Selection & Prices
- Bone In Ribeye, Cox Farms, Al
  
  30 days whole carcass dry aged.

Sauces $1.50
- Bordelaise
- Shiso Bernaise
- Black Truffle Soy
- Mustard Miso
- Red Miso Jus
- Garlic Ponzu
- Chimichurri De Boquerones

Pimp It Up
- Foie Gras Mousse $10.00
- Black Truffle Braised Shortrib $14.00
- Wild Mushroom Fricasee $10.00
- Roasted Bonw Marrow $10.00
- Housemade Bacon Confit $12.00
- Valdeon Blue Cheese Crust $8.00

Menu for PB Steak provided by Allmenus.com

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