True Food

old bay and beer steamed served with house-made cocktail sauce

served with yucca chips

served with lemon aioli

#1, pink lady's, puffed rice, ginger and yucca chips

served with a duo of house-made mustard, and ny sharp cheddar sauce

shaved almonds, garlic croutons, fresh grated parmigiano reggiano

with chicken

farmers market greens, cucumber, tomato, croutons, goat cheese, red wine vin

7-spice seared, napa and savoy cabbages, chopped fruits and vegetables, lemon miso dressing

jumbo lump cake, farmers market greens, tomatoes, roasted fingerlings, mustard seed vin

homestead tomatoes, cucumbers, crumbled blue, croutons, red wine vine

house ground, arugula, sharp cheddar, grilled onion, house-made ketchup

wild mushroom vegetarian recipe, roasted red pepper, burrata and bail mayo

bbq brushed chicken breast, coleslaw, red onion

peppercorn encrusted filet mignon, arugula, tomato, parmigiano reggiano

7-spice seared with nori mayo, watercress, cucumber, avocado, tomato, red onion

sauteed spinach, light lemon butter

pan roasted half bird served with today's fresh vegetable

10oz hand cut served with seasonal vegetable and hand cut fries

double cut served with house-made apple sauce and smashed potatoes

dry aged served with crab mac and cheese

bone-in served with smashed potatoes and red wine reduction

with crab