8 steamed shrimps served with cocktail sauce.
Little braised octopus with tomato sauce, peas and garlic bruschetta.
Beef carpaccio with arugula and shaved Parmesan cheese.
Tilapia and shrimp marinated with lime juice mixed with onion cilantro and scallion and jalapeno.
Prosciutto parma ham with sweet cantaloupe melon.
Oven baked eggplant with tomato sauce, mozzarella, Parmesan cheese and basil.
Fried calamari served with arrabbiata sauce.
Garlic ciabatta bread topped with fresh diced tomato, fresh basil and a touch of extra virgin olive oil.
Mussels marinara sauteed black mussels with olive oil, garlic white wine and tomato sauce.
Traditional tuna tartare with avocado, sesame oil and topped with seaweed salad.
Cured beef, arugula, artichoke, shaved Parmesan cheese.
Pan seared peppered tuna served with arugula, white beans, cherry tomatoes and red onions.
Fresh mixed green salad with carrots, cucumber, tomatoes in balsamic Italian vinaigrette.
Fresh spinach, green apples, goat cheese and crispy bacon topped with balsamic vinegar.
Heart of romaine lettuce with garlic bread croutons, Parmesan cheese, and our homemade caesar dressing.
Arugula salad shaved Parmesan cheese and cherry tomatoes in balsamic vinaigrette.
Frisee lettuce, sliced thin chicken breast, Parmesan cheese, poached eggs, and truffle oil.
Mix seafood shrimp, octopus, calamari, and mussels, garlic fresh tomato calamata olives on a bed of arugula.
Chopped romaine fresh spinach, red bell peppers, calamata olives, red onion, and feta cheese.
Pan seared Mediterranean seabass served with grilled asparagus, mashed potatoes and capers tomato sauce.
Cajun blackened mahi mahi served on top of caesar salad and grilled tomatoes.
Seared and sliced tuna fillet in sesame seeds crust served with steamed spinach and livornese sauce.
Grill grouper filet served with arugula and Napa cabbage salad goat cheese and pesto sauce.
Grilled norwegian salmon with artichoke cherry tomato calamata olives garlic white wine.
Mixed grilled of Maine lobster, salmon tuna, tilapia, calamariand shrimp served with white wine and garlic sauce.
Combination of 3 jumbo king crab legs. Fifteen shrimps cocktail. Dozen of oysters.
Veal shank osso buco milanese style served with risotto saffron.
Chiken breast stuffed mozzarella gorgonzola and mortadella, with mushrooms cream sauce.
Fried pounded breaded 12 Ounces veal chop, served with arugula salad and checca fresh tomato.
Chicken breast pounded breaded and fried, topped with tomato sauce and mozzarella served with French fries.
Sauteed chicken breast with mushrooms marsala wine sauce and mashed potatoes.
Rib eye steak grilled to your liking and served with roasted potatoes and grille asparagus.
Grilled 12 Ounces New York Robespierre steak sliced served with arugula and cherry tomatoes.
Grilled free range chicken breast in a rosemary red crushed pepper served with roasted potato and artichokes.
Slowly cook yellow rice with chicken shrimp green peas and red pepper.
Slowly cook yellow rice with calamari shrimp mussels green peas and red pepper.
Green spinach tagliolini, cook ham, cream sauce, and broiled au gratin.
Spaghetti pasta with Italian bacon, egg yolk, Parmesan cheese, black pepper.
Homemade lasagna with bolognese and bechamel sauce with melted mozzarella and Parmesan cheese.
Potato dumpling with gorgonzola cream sauce.
Homemade fettuccine pasta with bolognese meat sauce.
Linguine pasta with manila clams white wine garlic tomato sauce and parsley.
Served with roasted garlic red crushed pepper.
Homemade fettuccine pasta with Parmesan cream sauce.
Homemade ravioli stuffed with spinach and veal in a mushrooms garlic rosemary sauce.
Served with eggplant, tomato sauce, oregano, garlic, olives, and melted mozzarella.
Italian carnaroli rice with mix mushrooms truffle oil and Parmesan cheese.
Italian carnaroli rice with mussels, clams, calamari, shrimp, parsley in a white wine sauce.
Mozzarella, goat cheese, mushrooms, arugula and truffle oil.
Italian salami, tomato sauce and mozzarella cheese.
Tomato, mozzarella, vegetable ratatouille.
Mozzarella, fontina, goat cheese and gorgonzola.
Tomato San Marzano sauce, mozzarella, anchovies, black olive and basil.
Parma prosciutto, tomato sauce and mozzarella.
Tomato, mozzarella, ham, artichoke, black olive and oregano.
Tomato, mozzarella, oregano and basil.