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Havana 1957 Cuban Cuisine
Chicken soup.
Black Beans Soup
Add chick peas, sweet plantains, tomato, avocado, radish, cucumber, red onion, farm cheese, plantain chips and cilantro dressings.
A Cuban classic served with ham, roasted pork, Swiss cheese, pickles and mustard. Served in a perfectly pressed Cuban bread.
Traditional Cuban grilled steak topped with caramelized onions, crispy julienne fries, tomato in pressed Cuban bread14.95
Our tribute to this American classic done our way: an 8 oz. ground beef patty topped with pulled pork, ham, Swiss cheese, pickles and mustard. Served in a sesame bun.
Our tribute to this American classic done our way: an 8 oz. ground beef patty topped with pulled pork, ham, Swiss cheese, pickles and mustard served in a sesame bun.
8 oz. ground beef patty topped with lettuce, tomato, onion, ketchup, mayo, pickles in a sesame bun.
8 oz. ground beef patty topped with lettuce, tomato, onion, ketchup, mayo, pickles in a sesame bun.
8 oz. ground beef patty topped with bacon, American cheese, bacon, onion, pickles, mustard and ketchup in a sesame bun.
8 oz. ground beef patty topped with bacon, American cheese, bacon, onion, pickles, mustard and ketchup in a sesame bun.
A Cuban family recipe of roasted chicken topped with Cuban gravy. Served with white rice, black beans, roasted potatoes and sweet plantains.
Chicken pallaird marinated, griddled, topped with onions and parsley. Served with white rice and black beans.
Griddled Salmon filet served with boniato and potato mash, grilled asparagus and enchilado sauce
Slow oven roasted pork leg with Cuban mojo. Served with moro rice and yuca.
Braised and shredded flank steak stewed in criolla sauce. Served with white rice and black beans.
Braised, shredded and grilled flank steak topped with onions and mojo. Served with rice and black beans.
A sample platter of Havana 1957 chicken, ropa vieja and lechon. Served with rice, black beans, salad and sweet plantains.
Shredded chicken breast that is grilled till crispy and topped with onions and Cuban mojo. Served with white rice and black beans
Traditional Cuban grilled thin steak topped with sautéed onions. Serverd with moro rice and yuca with mojo
Shrimp stewed with onions and green peppers in our house criolla sauce. Served with white rice and sweet plantains.
Shrimp sautéed in garlic, olive oil and white wine. Served with white rice and sweet plantains.
Half Florida lobster tail stewed with shrimp, onions, red pepper, green pepper, secret spices in our house criolla sauce. Served with white rice and sweet plantains and house salad.
Certified Angus skirt steak charbroiled and topped with grilled onions. Served with rice and beans.
Menu for Havana 1957 Cuban Cuisine provided by Allmenus.com
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