Fresco Trattoria

"arancini, crocchè, scagliozze, fritelle"

chef's selection of assorted vegetables grilled to perfection

thin slices of beef tenderloin topped with arugula and aged parmesan

toasted italian bread topped with cherry tomato and seasonal vegetables

breaded and deep fried mozzarella

naples famous pizza stuffed with escarole, black olives and capers

with cherry tomatoes served with rosemary crostini

imported italian "prosciutto" from parma, buffalo mozzarella

"calzone" created by our master pizza chef alfredo which is stuffed with ricotta cheese and salami

white pizza made with olive oil and oregano

white pizza topped with prosciutto di parma

pei mussels, shrimp, octopus, and marinated salmon, sardines and tuna with olive oil and fresh lemon juice

mussels steamed with garlic, olive oil and black pepper

calamari, mussels and octopus on a bed mixed greens

yellowfin tuna combined with black olives, olive oil and lemon on a bed of arugula

sliced buffalo mozzarella, vine ripe tomato slices and fresh basil

grilled zucchini, eggplant, peppers and artichokes over mixed greens topped with cherry tomatoes

grilled chicken breast over mixed greens, green olives and shaved parmesan served with homemade yogurt dressing

poached octopus and shrimp, tuna, cherry tomatoes and green olives over mixed greens served with a italian "fresella" bagel

mixed greens topped with marinated sardines, pei mussels, and smoked salmon

mixed greens tossed with green beans, onion, green olives and baby potatoes

fresh tomatoes and basil

cherry tomatoes, arugula and basil

homemade "neapolitan ragù" and ricotta

cherry tomatoes, buffalo mozzarella, parmesan and basil

traditional meat sauce

eggs. onion. pancetta and parmesan

homemade "neapolitan ragu" , mozzarella and basil

ricotta, mozzarella, béchamel and bolognese sauce

swordfish, cherry tomatoes and black olives

mussels, and pecorino

baby clams, garlic and parsley

prawns and cherry tomatoes

maine lobster, cherry tomatoes

chef's daily selection of fish prepared with risotto

thin chicken breast served with white wine sauce or lemon sauce

filet mignon served with mixed greens and oven roasted potatoes

ribeye served with mixed greens and oven roasted potatoes

18oz ribeye

sliced filet mignon, arugula and cherry tomatoes

grilled tuna with grilled seasonal vegetables

grilled calamari, swordfish and shrimp served with mixed greens

lightly battered shrimp and calamari, fried golden brown, served with mixed greens

mussels and clam soutè

fresh clams souté

cod fried or tomato, capers and black olives

lightly seasoned grilled head-on prawns served with lemon

grilled salmon served with lemon

tomatoes, garlic, oregano

tomatoes, mozzarella, basil

tomatoes, olive oil, cheese

tomatoes, mozzarella, imported italian "prosciutto" from parma

tomatoes, mozzarella, mushroom, ham, artichokes

tomatoes, smoked mozzarella, olives, anchovy

cherry tomatoes, smoked mozzarella, arugula

mozzarella, spicy salame, potatoes

mozzarella, cream, smoked mozzarella, parmesan, pecorino

cherry tomatoes, buffalo mozzarella

mozzarella, sausages, escarole

tomatoes, mozzarella, "parmigiana di melanzane"

stuffed pizza with tomatoes, mozzarella, pepper, ricotta

chef created

mozzarella, cream, mushroom, ham

mozzarella, imported italian "prosciutto" from parma, ricotta

cherry tomatoes, buffalo, mozzarella, arugula

cherry tomatoes, smoked mozzarella, green peppers

cherry tomatoes, mozzarella, green peppers, zucchini, eggplant

mozzarella, arugula, shaved parmesan

stuffed pizza with smoked mozzarella

mozzarella, arugula, shaved parmesan

stuffed pizza with smoked mozzarella

tomatoes, mozzarella, parmesan, ricotta, basil

tomatoes, mixed seafood

vegetables grilled

baked potatoes

french fries

mixed greens salad

meatballs in homemade "neapolitan" sauce