Our unique lentil soup.

Romaine, tomatoes, cucumbers, red onions, olives and feta. Oregano vinaigrette.

Romaine lettuce, seasoned croutons with parmesan cheese.

Red onions, tomatoes, cucumber and parsley with olive oil and lemon juice.

Flavored roasted eggplant, tomato, red onion and feta cheese, pomegranate vinaigrette.

Grape leaves filled with rice and currants, slow cooked in olive oil.

Puree chick peas, tahini, lemon juice and extra virgin olive oil.

Eggplant, zucchini, roasted peppers and potato, topped with garlic yogurt.

Kasseri, halloumi, feta, served with olives, tomatoes and cucumber.

Chef selection of cold mezes.

A paste of fish roe, olive oil, lemon juice and moistened bread crumbs.

Roasted eggplant with garlic olive oil and lemon juice.

White beans with red onion, red pepper, green pepper, parsley, lemon juice and olive oil.

Red onion, parsley, tomato, red and green pepper with mint, olive oil and lemon juice.

Greek feta cheese, calamata olives, olive oil and oregano.

Braised green beans, fresh tomatoes, onions and parsley.

Cracked wheat, scallions, parsley, tomato, mint and lemon juice.

Greek yogurt with cucumber, garlic and dill.

Roasted pepper, onion and parsley marinated with olive oil, lemon juice.

Marinated with red onions, roasted peppers, olives, mint, olive oil and lemon juice.

Vegetarian mixture of ground chick peas, herbs and spices.

3 head on prawns over sauteed leeks and roasted peppers.

Fried, served with a spicy roasted tomato and red pepper dipping sauce.

Over fresh red onions in a olive oil lemon juice oregano marinade.

Fillo dough filled with feta cheese and parsley.

Spinach pie with feta cheese.

Lightly pan fried.

Tossed with garlic, oregano, olive oil and lemon juice.

Seasoned with oregano and topped with crumbled feta cheese.

Grilled served over arugula.

Specially marinated with olive oil lemon juice and garlic sauce.

Grilled Mediterranean dorado, served with rice and house salad.

Pasta w- tomatoes, oregano, olive oil and feta.

Grilled salmon served with rice and house salad.

Sauteed shrimp with vegetable casserole, served with rice and salad.

Grilled in a mushroom garlic oregano sauce served with steak fries.

Grilled chops, served with roasted vegetables and steak fries.

Slow braised with potatoes and vegetables, served with rice and mixed house salad.

Beef patties with herbs and spices, served with rice and house salad.

Seasonal vegetables, served with rice and tzatziki sauce.

Fettuccine pasta, mixed with rich and creamy house-made alfredo sauce.

Two grilled skewers served with rice and house salad.

Two grilled skewers served with rice and house salad.

Hand-minced meat kebab mounted on a wide iron skewer served with rice and house salad.

Baked layers of diced potatoes, eggplant, minced sirloin beef and bechamel sauce, served with rice and house salad.

Grilled Mediterranean sea bass served with rice and house salad.

Grilled with house garlic sauce, served with steak fries and house salad.

Shredded fillo sheets filled with nuts and honey.

Layers of fillo pastry filled with chopped walnuts and sweetened with honey.

Oven baked rice pudding.

A rich dark walnut spicy cake.