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China Beach
Shredded pastrami with sauteed onion filling.
Crispy egg roll with julienned veggies and sweet chili sauce.
10 pieces. Hunan spice in our special spicy Szechuan sauce. Spicy.
10 pieces. Crispy in our Asian BBQ sauce.
Crispy and fried with dipping sauce.
2 pieces. Chunks of fresh avocado, sun dried tomato, red onion and cilantro.
A secret family recipe and our signature dish.
Delicious dim sum serve with pot sticker sauce.
2 pieces. Slow cooked export beef ribs. BBQ wok seared with tangy Asian barbecue sauce.
Hand rolled with julienne veggies and rice noodles.
Family secret recipe from Indonesia.
Crispy fried avocado and vegetable filling.
Tender and glazed with teriyaki sauce.
Teriyaki glazed and delicious.
Served in a spicy Szechuan sauce.
Savory broth, house made chicken wonton.
The autenic Chinese taste serve in vegetable broth.
Rich and tangy broth, silken tofu, bamboo shots and Chinese strip mushroom.
Strictly vegetable broth with broccoli, carrot and bean sprouts.
Made in the house to order.
Quart. Variety of vegetables, chicken and noodles in wonton broth.
Chopped iceberg lettuce, mix green, julienne carrot, cucumber and jicama with 5 herbs oriental vinaigrette.
Garden vegetables, mix greens tossed with light ginger vinaigrette.
Made per order grilled chicken on a bed of fresh romaine heart.
Thin rice noodle in a light curry sauce with julienne veggies.
Thin rice noodle in a light curry sauce with julienne veggies.
Chicken and beef. Thin rice noodle in a light curry sauce with julienne veggies.
Egg noodles, julienne Asian vegetables in savory soy sauce.
Egg noodles, julienne Asian vegetables in savory soy sauce.
Egg noodles, julienne Asian vegetables in savory soy sauce.
Beef and chicken. Egg noodles, julienne Asian vegetables in savory soy sauce.
Wok tossed in savory soy sauce with egg.
Wok tossed in savory soy sauce with egg.
Wok tossed in savory soy sauce with egg.
Beef and chicken. Wok tossed in savory soy sauce with egg.
Beef and chicken toasted in caramelized onion and mushroom.
Beef and chicken, sweet soy glaze, garlic and snipped green onion.
Beef and chicken toasted with dry orange peel, scallion and combination sauce.
Beef and chicken lightly battered with potato starch sesame sauce.
5 pieces export ribs served with french fries in our BBQ sauce.
Beef and chicken lightly battered potato starch in red secret sauce. Spicy.
Beef and chicken, ginger-garlic aromatics, green onion and steamed broccoli.
Beef and chicken with stir-fried vegetables. Spicy.
Beef and chicken with a variety of vegetables in garlic sauce.
Broccoli, savory sauce, carrots, baby corn, water chestnut, zucchini and celery.
Spicy red chili sauce, crispy tofu with steamed broccoli. Spicy.
Crispy tofu with mixed vegetables.
Stir-fried eggplant tossed with scallion in fiery sauce. Spicy.
Variety vegetables mixed with crispy tofu. Spicy.
Yellow curry sauce, crispy tofu, mushrooms and peanuts.
A Chinese classic veggies served with 3 wraps and Hoisin sauce.
Our signature sweet and spicy chili sauce and white part scallion. Spicy.
Lightly battered sesame sauce. Spicy.
Lightly battered house red secret sauce. Spicy.
Served with mixed stir-fried vegetables.
Ginger garlic aromatics, white scallion and steamed broccoli.
Stir-fried vegetables with garlic sauce.
Lightly battered in tangy honey sauce.
Sweet and sour sauce, pineapple, onion and bell pepper.
Quick wok fried with peanut, scallion, chili flakes and red chili peppers.
Tossed with dry orange peel, scallion and combination sauce.
Sweet soy glaze, garlic and snipped green onion.
Sliced chicken fierry pepper sauce and veggies. Spicy.
Stir-fried with bell peppers, onion, celery and mushrooms in a garlic soy sauce.
Stir-fried with veggies in a coconut curry sauce.
Crispy battered chicken in our own famous BBQ sauce.
Chinese classic, served with Hoisin sauce.
Stir-fried with fiery spice and scallions.
Sweet soy glaze, garlic and snipped green onion.
Toasted with caramilezed onions and mushrooms in soy glaze sauce.
Pepper garlic sauce, flank steak and onion bell pepper.
Thin sliced mock tender, ginger-garlic aromatics, green onion and steamed broccoli.
Served with mixed stir-fried vegetables.
Sliced beef, fiery pepper sauce and veggies. Spicy.
Stir-fried with fiery spice and scallions.
Toasted with dry orange peel, scallions and combination sauce.
Stir fried vegetables with garlic sauce.
Stir-fried vegetables with garlic sauce.
Beef strips, fiery sweet chili soy glaze, green onion and julienne veggies. Spicy.
Yellow curry sauce, mushroom, diced onion and bell pepper.
Served with white rice.
Served with rice, egg roll and soup. Spicy.
Served with rice, egg roll and soup. Spicy.
Served with rice, egg roll and soup.
Served with rice, egg roll and soup.
Served with rice, egg roll and soup.
Served with rice, egg roll and soup.
Served with rice, egg roll and soup.
Served with rice, egg roll and soup. Spicy.
Served with rice, egg roll and soup. Spicy.
Served with rice, egg roll and soup. Spicy.
Served with rice, egg roll and soup. Spicy.
Served with rice, egg roll and soup.
Served with rice, egg roll and soup.
Savory soy sauce tossed with egg noodles and chicken.
White rice stir-fried in savory soy sauce with egg and chicken.
Spicy.
Served with rice and egg roll. Spicy.
Served with rice and egg roll. Spicy.
Served with rice and egg roll.
Served with rice and egg roll.
Served with rice and egg roll.
Served with rice and egg roll.
Served with rice and egg roll.
Served with rice and egg roll.
Served with rice and egg roll. Spicy.
Served with rice and egg roll. Spicy.
Served with rice and egg roll. Spicy.
Served with rice and egg roll. Spicy.
Served with rice and egg roll.
Served with rice and egg roll.
Black and white.
Served with 4 wraps and dipping sauce.
Served with 4 wraps and dipping sauce.
Served with 4 wraps and dipping sauce.
Tuna, salmon, jalapeno, scallions and tempura.
Spicy tuna, salmon, cucumber, avocado and hot crab salad.
Mango, cream cheese, scallion, frizzled onion, cucumber, ginger and jalapeno.
Smoked salmon. cream cheese, scallions and cucumber.
Baked salmon, cucumber, avocado and spicy mayo.
Crab inside, topped with avocado, tuna, salmon and mango.
California roll topped with tuna sashimi.
Tuna, salmon, cucumber and topped with avocado.
Salmon tempura, carrots, crab and topped with kani salad.
Avocado and crab wrapped in cucumber with vinaigrette.
Served on a bun.
Served in a crispy egg roll wrapper.
Lettuce, Tomato, Onion Pickles and Special Sauce.
Menu for China Beach provided by Allmenus.com
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