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Yellow Dog Cafe

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  • 905 S Us Highway 1, Malabar, FL 32950
  • No cuisines specified

  • $$$$$
  • Yellow Dog Cafe

  • no phone number

  • Lunch
  • Dinner
  • Lunch Menu
  • Dinner Menu
  • Gluten Free Lunch Menu
  • Gluten Free Dinner Menu
  • Appetizer
    • Corn Fritters $10.00

      Filled with pan roasted corn, red pepper & onions. Served with a sweet chili lime sauce

    • Baked Brie $16.00

      Wrapped in a puff pastry with warm cranberry-cherry sauce, fresh sliced fruit & house made crackers

    • Escargot $16.00

      Sautéed with garlic, lemon & white wine. Served in our signature dog bone puffed pastry

    • Tuna Tataki $12.00

      Yellow fin tuna seared rare, seaweed salad & sliced pickled ginger. Drizzled with ginger & soy marinade

    • Potato Chips $11.00

      House made chip with crumbled bleu cheese & chopped green onions, warm bleu cheese dip

    • Conch Fritters $16.00

      Chopped conch, red peppers, onions & spices. Served with whole grain Dijon mustard sauce

    • Stuffed Portobella $12.00

      Topped with spinach, artichoke hearts, roasted red peppers & Havarti cheese

    • Meatball $11.00

      House made meatballs with Bourbon BBQ sauce

    • Cheese Board

      House made crackers & chef's accompaniments

    • Spinach Artichoke Dip $11.00

      With corn tortillas

    • Smoked Salmon & Caviar* $19.00

      Served on top of potato pancake with sour cream, Salmon mousse, capers & chopped red onions

    • Shrimp & Grits $19.00

      Crawfish & andouille sausage stone ground grits, Three grilled shrimp, roasted peppers & spinach coulis

  • Soup
    • Crab Bisque $10.00+

    • Soup of the Day $8.00+

  • Salad
    • House $13.00

      Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, citrus balsamic vinaigrette

    • Raspberry $13.00

      Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, raspberry dressing

    • Caesar $13.00

      Crisp romaine tossed with caesar dressing, shredded parmesan, asiago, romano & seasoned croutons

    • Old Blue Spinach $13.00

      Tender spinach leaves tossed with blueberries, pecans, bleu cheese & our house made blueberry vinaigrette

  • Add to Salad
    • Ahi Tuna* $16.00

      Seared rare yellowfin tuna

    • Chicken Salad $10.00

    • Tuna Salad $10.00

    • Chicken Breast $12.00

      Grilled or Blackened

    • Portobella Mushroom $10.00

      Grilled or Blackened

    • Shrimp $15.00

      Three large shrimp; Grilled or Blackened

    • Catch of the Day

      Grilled or Blackened

    • Filet Mignon $26.00

      Six-ounce; Grilled or Blackened

  • Sandwich
    All sandwiches served on house made roll with cole slaw & choice of potato puffs or potato chips
    • The Cajun Dog $19.00

      Blackened cod fish, sliced tomato & lettuce. Topped with remoulade sauce

    • The Bird Dog $15.00

      Roasted fresh turkey, sliced green apple, tomato, chopped walnuts & cranberry jam, melted Brie

    • The Barking Dog $15.00

      Grilled or blackened. Choice of chicken, beef or catch of day. Topped with mixed field greens & Pico de Gallo, Melted Brie cheese. Available in Fish at market price

    • The Lady Dog $14.00

      Grilled portabella mushroom, roasted red peppers, artichoke hearts & fresh spinach leaves. Topped with melted Havarti cheese

    • The Sloppy Dog $16.00

      Shredded beef tenderloin, simmered in barbeque sauce. Topped with caramelized onions, sautéed mushrooms & melted Havarti cheese

    • The Yellow Dog $14.00

      Fresh chicken salad mixed with chopped celery, onions, dried cherries, water chestnuts, grapes & mayonnaise. Stacked with crispy bacon, sliced tomato, lettuce & melted Havarti cheese

  • Burger
    • The Good Ole Dog $14.00

      Grilled ground beef burger. Caramelized onions, lettuce, sliced tomato, Havarti

    • The Red Dog $15.00

      Blackened ground beef burger. Caramelized onions, Havarti & Pico de Galo

    • The Bleu Dog $17.00

      Grilled ground beef burger. Crispy bacon & crumbled bleu cheese

  • Pizza
    Gluten Free: Ask your server about gluten free options
    • Chicken Pesto $14.00

      Grilled flatbread pizza with basil pesto, sliced grilled chicken with crumbled feta, Asiago & Romano cheeses

    • White Dog Pizza $14.00

      Grilled flatbread pizza with ricotta & mozzarella. Topped with fresh basil

    • Meat Lovers Pizza $16.00

      Grilled flatbread pizza marinara with chef's assorted meats, Mozzarella & Parmesan

  • Lunch Entrée
    Add a House Salad or Caesar Salad to any entrée for $6
  • Land Fare
    • Onion Crusted Chicken $20.00

      Boneless breast of chicken encrusted with crispy fried onions, caramel citrus glaze, mashed potatoes & fresh vegetable

    • Meatballs & Pasta $16.00

      House made meatballs & pasta with roasted tomato sauce, Parmesan, Asiago & Romano

    • Meatloaf $21.00

      Ground beef tenderloin, Bordeaux demi-glace topped with crispy fried onions, potato pancake & fresh vegetable

    • Filet Mignon $32.00

      Farm2Table Direct six-ounce choice filet mignon. Topped with choice of Bordeaux demi-glace or bacon bleu cheese butter compound mashed potato & fresh vegetable

    • Braised Short Ribs $26.00

      Braised beef short ribs (Farm2Table Direct) with BBQ sauce, fresh vegetable & mashed potatoes

  • Garden Fare
    • Portobella Mushroom $18.00

      Grilled mushroom stuffed with artichoke hearts, fresh spinach, roasted red peppers & Havarti with chef's rice

  • Sea Fare
    • Catch of the Day

      Fresh fish served grilled or blackened. Topped with your choice of caramel citrus glaze, cherry peppercorn or lobster saffron cream sauce, Chef's rice & fresh vegetable

    • Shrimp Florentine $24.00

      Shrimp sautéed with garlic, olive oil, spinach, crushed red peppers, vine ripe tomatoes, salt & pepper. & white wine tossed over house made pasta, shaved Parmesan, Asiago & Romano

    • Fish & Puffs $19.00

      Battered cod fried golden brown, cole slaw, crispy potato puffs & house made tartar sauce

    • Mahi Mahi

      Mahi encrusted with crispy fried onions, Caramel citrus glaze, Chef's rice & fresh vegetable

    • Baked Cod $19.00

      Cod fish baked in lemon butter, white wine & fresh tomato, topped with breadcrumbs melted Havarti, chef's rice & fresh green beans

    • Fried Shrimp $24.00

      Battered fried shrimp golden brown with crispy fried potato puffs, cole slaw, cocktail sauce

    • Peppercorn Crusted Tuna $29.00

      Seared yellow tail tuna encrusted with peppercorn, House made noodles, ponzu, broccoli & carrots

  • Appetizer
    • Corn Fritters $10.00

      Filled with pan roasted corn, red pepper & onions Served with a sweet chili lime sauce

    • Baked Brie $16.00

      Wrapped in a puff pastry with warm cranberry-cherry sauce, fresh sliced fruit & house made crackers

    • Escargot $16.00

      Sautéed with garlic, lemon & white wine Served in our signature dog bone puffed pastry

    • Tuna Tataki* $12.00

      Yellow fin tuna seared rare, seaweed salad & sliced pickled ginger. Drizzled with ginger & soy marinade

    • Potato Chips $11.00

      House made chip with crumbled bleu cheese & chopped green onions, warm bleu cheese dip

    • Conch Fritters $16.00

      Chopped conch, red peppers, onions & spices Served with whole grain Dijon mustard sauce

    • Stuffed Portobella $12.00

      Topped with spinach, artichoke hearts, roasted red peppers & havarti cheese

    • Meatball $11.00

      House made meatballs with Bourbon BBQ sauce

    • Cheese Board

      House made crackers & chef's accompaniments

    • Spinach Artichoke Dip $11.00

      With corn tortillas

    • Smoked Salmon & Caviar* $19.00

      Served on top of potato pancake with sour cream, Salmon mousse, capers & chopped red onions

    • Shrimp & Grits $19.00

      Crawfish & andouille sausage stone ground grits, Three grilled shrimp, roasted peppers & spinach coulis

  • Soup or Salad
    • Crab Bisque or Soup of the Day $10.00+

    • House $13.00

      Fresh mixed field greens with kidney beans, feta, roasted pumpkin seed, our citrus balsamic vinaigrette

    • Raspberry $13.00

      Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, our raspberry dressing

    • Caesar $13.00

      Crisp romaine tossed with caesar dressing & blend of shredded parmesan, asiago & romano cheeses Topped with seasoned croutons

    • Old Blue Spinach $13.00

      Tender spinach leaves tossed with blueberries, pecans, bleu cheese & our blueberry vinaigrette

  • Add To Salad
    • Chicken Breast $10.00

      Grilled or Blackened

    • Portobella Mushroom $10.00

      Grilled or Blackened

    • Shrimp $15.00

      Three large shrimp Grilled or Blackened

    • Catch of the Day

      Grilled or Blackened

    • Filet Mignon $26.00

      Six-ounce Grilled or Blackened

    • Ahi Tuna $16.00

      Seared rare yellowfin tuna

  • Sides
    $6
    • Sautéed Mushrooms

    • Asparagus

    • Sautéed Onions

    • Potato Pancake

    • Spinach

    • Red Cabbage

    • Broccoli

    • Green Beans

  • Entrée
    All entrees served with choice of salad: House, Raspberry, Caesar or Spinach Salad. Substitute Crab Bisque add $8 or Soup of the Day add $4
  • Sea Fare
    • Catch of the Day

      Pan seared or blackened with caramel citrus glaze, cherry peppercorn or lobster saffron cream sauce, Chef's rice & fresh vegetable

    • Potato Crusted Salmon $36.00

      Scottish salmon fillet encrusted with crispy potatoes, lobster saffron cream sauce, Fresh asparagus & risotto

    • Chilean Sea Bass*

      Pan seared with lemon caper butter sauce, Chef's rice & fresh asparagus

    • Mahi Mahi

      Prepared two ways: Encrusted with crispy onions, caramel citrus glaze or Encrusted with pecans, vanilla bean praline sauce, Chef's rice & fresh vegetable

    • Shrimp Louisiana $38.00

      Sautéed shrimp in spicy blend of Creole seasoning served over stone ground corn grits with crawfish, andouille sausage & vegetable succotash

    • Scallops*

      Pan seared Diver scallops' drizzled lemon butter, Fresh asparagus & risotto

    • Peppercorn Crusted Tuna $39.00

      Seared yellow fin tuna encrusted with peppercorn, House made noodles, ponzu sauce, broccoli & carrots

  • Garden Fare
    • Portobello Mushroom $28.00

      Stuffed with artichoke hearts, roasted red pepper, fresh spinach, Havarti, with chef's rice & vegetable

  • Land Fare
    • Filet Mignon $54.00

      Farm2Table Direct eight ounce cut topped with your choice of: Bacon bleu cheese butter or Bordeaux demi-glace. Served with mashed potato & fresh vegetable

    • Rib Eye $58.00

      Farm2Table Direct sixteen ounce cut topped with your choice of: Bacon bleu cheese butter or Bordeaux demi-glace. Served with mashed potato & vegetable

    • Onion Crusted Chicken $34.00

      Boneless chicken breast with crispy fried onions, caramel citrus glaze, mashed potato & fresh vegetable

    • Meatloaf $28.00

      Baked ground beef tenderloin topped with crispy onions, Bordeaux demi-glace, on a potato pancake with fresh vegetable

    • Rack of Lamb $35.00+

      Grilled New Zealand lamb with our herb blend, house made mint sauce, mashed potato & fresh vegetable

    • Duckling $39.00

      Roasted crispy half duckling topped with cherry, cranberry, raspberry & peppercorn sauces. Served with braised red cabbage & potato pancakes

    • Burger $24.00

      Grilled eight-ounce seasoned burger on house roll, crispy fried onions, melted cheddar cheese. House potato chips & warm bleu cheese dip. Choice of tomato jam, bacon jam, whiskey BBQ, black garlic aioli or chipotle horseradish sauce

    • Short Ribs $38.00

      Farm2Table Direct braised slow roasted beef ribs with fresh vegetables & mashed potatoes

  • Appetizer
    • Corn Fritters $8.00

      Filled with pan roasted corn, red pepper & onions. Served with a sweet chili lime sauce

    • Baked Brie $14.00

      Wrapped in a puff pastry with warm cranberry-cherry sauce, fresh sliced fruit & house made crackers

    • Escargot $12.00

      Sautéed with garlic, lemon & white wine. Served in our signature dog bone puffed pastry

    • Tuna Tataki $10.00

      Yellow fin tuna seared rare, seaweed salad & sliced pickled ginger. Drizzled with ginger & soy marinade

    • Potato Chips $8.00

      House made chip with crumbled bleu cheese & chopped green onions, warm bleu cheese dip

    • Conch Fritters $12.00

      Chopped conch, red peppers, onions & spices. Served with whole grain Dijon mustard sauce

    • Stuffed Portabella $10.00

      Topped with spinach, artichoke hearts, roasted red peppers & Havarti cheese

    • Charcuterie $18.00

      Italian meats with crostini & chef's accompaniments

    • Shrimp Cocktail $9.00

      Three large chilled shrimp, lemon, cocktail sauce

    • Cheese Board

      House made crackers & chef's accompaniments

    • Smoked Salmon & Caviar $9.00+

      Served on top of potato pancake with sour cream, Salmon mousse, capers & chopped red onions

    • Shrimp & Grits $13.00

      Crawfish & andouille sausage, stone ground grits, Three grilled shrimp, roasted peppers, spinach coulis

  • Soup
    cup-$6, bowl-$12
    • Crab Bisque

    • Soup of the Day

  • Salad
    • House $10.00

      Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, citrus balsamic vinaigrette

    • Raspberry $10.00

      Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, raspberry dressing

    • Caesar $11.00

      Crisp romaine tossed with caesar dressing, shredded parmesan, asiago, romano & seasoned croutons

    • Old Blue Spinach $11.00

      Tender spinach leaves tossed with blueberries, pecans, bleu cheese & our house made blueberry vinaigrette

  • Add to Salad
    • Ahi Tuna* $9.00

      Seared rare yellowfin tuna

    • Chicken Salad $9.00

    • Tuna Salad $9.00

    • Chicken Breast $8.00

      Grilled or Blackened

    • Portabella Mushroom $6.00

      Grilled or Blackened

    • Shrimp $9.00

      Three large shrimp Grilled or Blackened

    • Catch of the Day

      Grilled or Blackened

    • Filet Mignon $18.00

      Six-ounce Grilled or Blackened

  • Sandwich
    All sandwiches served on house made roll with cole slaw & choice of potato puffs or potato chips
    • The Cajun Dog $19.00

      Blackened cod fish, sliced tomato & lettuce. Topped with remoulade sauce

    • The Bird Dog $14.00

      Roasted fresh turkey, sliced green apple, tomato chopped walnuts & cranberry jam, melted Brie

    • The Barking Dog $14.00

      Grilled or blackened. Choice of chicken, beef or catch of day. Topped with mixed field greens & Pico de Gallo, Melted Brie cheese. Available in Fish also market price

    • The Top Dog $13.00

      Albacore tuna salad mixed with red onions, celery, green olives grapes, peppadew & sundried cherries, Crisp bacon, lettuce, sliced tomato, melted Havarti

    • The Lady Dog $13.00

      Grilled portabella mushroom, roasted red peppers, artichoke hearts & fresh spinach leaves. Topped with melted Havarti cheese

    • The Sloppy Dog $15.00

      Shredded beef tenderloin, simmered in barbeque sauce. Topped with caramelized onions, sautéed mushrooms & melted Havarti cheese

    • The Yellow Dog $13.00

      Fresh chicken salad mixed with chopped celery, onions, dried cherries, water chestnuts, grapes & mayonnaise. Stacked with crispy bacon, sliced tomato, lettuce & melted Havarti cheese

  • Burger
    • The Good Ole Dog $13.00

      Grilled ground beef burger. Caramelized onions, lettuce, sliced tomato, Havarti

    • The Red Dog $14.00

      Blackened ground beef burger. Caramelized onions, Havarti & Pico de Galo

    • The Bleu Dog $16.00

      Grilled ground beef burger. Crispy bacon & crumbled bleu cheese

  • Pizza
    Ask your server about gluten free options
    • Chicken Pesto $13.00

      Grilled flatbread pizza with basil pesto, sliced grilled chicken with crumbled feta, Asiago & Romano cheeses

    • White Dog Pizza $13.00

      Grilled flatbread pizza with ricotta & mozzarella topped with fresh basil

    • Meat Lovers Pizza $15.00

      Grilled flatbread pizza marinara with chef's assorted meats, Mozzarella & Parmesan

  • Lunch Entrée
    Add a House Salad or Caesar Salad to any entrée for $4
  • Land Fare
    • Onion Crusted Chicken $17.00

      Boneless breast of chicken encrusted with crispy fried onions, caramel citrus glaze, mashed potatoes & fresh vegetable

    • Meatballs & Pasta $16.00

      House made meatballs & pasta with roasted tomato sauce, Parmesan, Asiago & Romano

    • Meatloaf $15.00

      Ground beef tenderloin, Bordeaux demi-glace topped with crispy fried onions, potato pancake & fresh vegetable

    • Filet Mignon $29.00

      Grilled hand-cut six-ounce choice filet mignon. Topped with choice of Bordeaux demi-glace or bacon bleu cheese butter compound mashed potato & fresh vegetable

  • Garden Fare
    • Portabella Mushroom $16.00

      Grilled mushroom stuffed with artichoke hearts, fresh spinach, roasted red peppers & Havarti, chef's rice & fresh vegetable

  • Sea Fare
    • Catch of the Day

      Fresh fish served grilled or blackened. Topped with your choice of caramel citrus glaze, cherry peppercorn or lobster saffron cream sauce, chef's rice & fresh vegetable

    • Shrimp Florentine $17.00

      Shrimp sautéed with garlic, olive oil, spinach, crushed red peppers, vine ripe tomatoes, salt & pepper. & white wine tossed over house made pasta, shaved Parmesan, Asiago & Romano

    • Fish & Puffs $19.00

      Battered cod fried golden brown, cole slaw, crispy potato puffs & house made tartar sauce

    • Mahi Mahi

      Mahi encrusted with crispy fried onions, Caramel citrus glaze, chef's rice & fresh vegetable

    • Baked Cod $19.00

      Cod fish baked in lemon butter, white wine & fresh tomato, topped with breadcrumbs melted Havarti, chef's rice & fresh green beans

    • Fried Shrimp $19.00

      Battered shrimp fried golden brown, cole slaw, crispy potato puffs & house made cocktail sauce

  • Appetizer
    • Corn Fritters $8.00

      Filled with pan roasted corn, red pepper & onions Served with a sweet chili lime sauce

    • Baked Brie $14.00

      Wrapped in a puff pastry with warm cranberry-cherry sauce, fresh sliced fruit & house made crackers

    • Escargot $12.00

      Sautéed with garlic, lemon & white wine Served in our signature dog bone puffed pastry

    • Tuna Tataki* $10.00

      Yellow fin tuna seared rare, seaweed salad & sliced pickled ginger. Drizzled with ginger & soy marinade

    • Potato Chips $8.00

      House made chip with crumbled bleu cheese & chopped green onions, warm bleu cheese dip

    • Conch Fritters $12.00

      Chopped conch, red peppers, onions & spices Served with whole grain Dijon mustard sauce

    • Stuffed Portobello $10.00

      Topped with spinach, artichoke hearts, roasted red peppers & havarti cheese

    • Charcuterie $18.00

      Italian meats with crostini & chef's accompaniments

    • Shrimp Cocktail $9.00

      Three large chilled shrimp, lemon, cocktail sauce

    • Cheese Board

      House made crackers & chef's accompaniments

    • Smoked Salmon & Caviar* $9.00+

      Served on top of potato pancake with sour cream, Salmon mousse, capers & chopped red onions

    • Shrimp & Grits $13.00

      Crawfish & andouille sausage, stone ground grits, Three grilled shrimp, roasted peppers & spinach coulis

  • Soup or Salad
    • Crab Bisque or Soup of the Day $6.00+

    • House $10.00

      Fresh mixed field greens with kidney beans, feta, roasted pumpkin seed, our citrus balsamic vinaigrette

    • Raspberry $10.00

      Fresh mixed field greens with kidney beans, feta, roasted pumpkin seeds, our raspberry dressing

    • Caesar $11.00

      Crisp romaine tossed with caesar dressing & blend of shredded parmesan, asiago & romano cheeses Topped with seasoned croutons

    • Old Blue Spinach $11.00

      Tender spinach leaves tossed with blueberries, pecans, bleu cheese & our blueberry vinaigrette

  • Add To Salad
    • Chicken Breast $8.00

      Grilled or Blackened

    • Portobello Mushroom $6.00

      Grilled or Blackened

    • Shrimp $9.00

      Three large shrimp Grilled or Blackened

    • Catch of the Day

      Grilled or Blackened

    • Filet Mignon $18.00

      Six-ounce Grilled or Blackened

    • Ahi Tuna $9.00

      Seared rare yellowfin tuna

  • Sides
    $6
    • Sautéed Mushrooms

    • Asparagus

    • Sautéed Onions

    • Potato Pancake

    • Spinach

    • Red Cabbage

    • Broccoli

    • Green Beans

  • Entrée
    All entrees served with choice of salad: House, Raspberry, Caesar or Spinach Salad . Substitute Crab Bisque or Soup of the Day and add $3
  • Sea Fare
    • Black Grouper

      Grilled or blackened with caramel citrus glaze, cherry peppercorn or lobster saffron cream sauce Chef's rice & fresh vegetable

    • Potato Crusted Salmon $30.00

      Scottish salmon fillet encrusted with crispy potatoes, lobster saffron cream sauce with fresh asparagus & sundried tomato risotto cake

    • Chilean Sea Bass*

      Pan seared with lemon caper butter sauce Chef's risotto & fresh asparagus

    • Mahi Mahi

      Prepared two ways: Encrusted with crispy onions, caramel citrus glaze or Encrusted with pecans, vanilla bean praline sauce, chef's rice & fresh vegetable

    • Shrimp Louisiana $34.00

      Sautéed shrimp in spicy blend of Creole seasoning served over stone ground corn grits with crawfish, andouille sausage & vegetable succotash

    • Scallops*

      Pan seared Diver scallops' drizzled lemon butter Chef's risotto & fresh asparagus

  • Garden Fare
    • Portabella Mushroom $26.00

      Stuffed with artichoke hearts, roasted red pepper, fresh spinach, Havarti, with chef's rice & vegetable

  • Burger Fare
    • Burger $21.00

      Grilled eight-ounce seasoned burger on house roll, crispy fried onions, melted cheddar cheese. House potato chips with side of bleu cheese dip Choice of tomato jam, bacon jam, whiskey BBQ, black garlic aioli or chipotle horseradish sauce

  • Land Fare
    • Filet Mignon $44.00

      Choice eight-ounce cut; Topped with your choice of: bacon bleu cheese butter or Bordeaux demi-glace. Served with mashed potato & vegetable

    • New York Strip $48.00

      Prime fourteen-ounce cut; Topped with your choice of: bacon bleu cheese butter or Bordeaux demi-glace. Served with mashed potato & vegetable

    • Rib Eye $68.00

      Prime nineteen-ounce bone-in cut. Topped with your choice of: bacon bleu cheese butter or Bordeaux demi-glace. Served with mashed potato & vegetable

    • Onion Crusted Chicken $28.00

      Boneless chicken breast with crispy fried onions, caramel citrus glaze, mashed potato & vegetable

    • Meatloaf $28.00

      Ground beef tenderloin topped with crispy onions Bordeaux demi-glace, potato pancake & vegetable

    • Rack of Lamb $34.00+

      Grilled New Zealand lamb with our herb blend. house mint sauce, mashed potato & vegetable

    • Osso Bucco $38.00

      Bone in braised pork simmered in its own natural juice. Served with mashed potato, broccoli & green beans

    • Duckling $38.00

      Roasted crispy half duckling topped with cherry, cranberry, raspberry & peppercorn sauces. braised red cabbage & potato pancakes

  • Salad
    • House or Raspberry $13.00

      Fresh mixed field greens with kidney beans, feta, roasted pumpkin seed, Choice of citrus balsamic vinaigrette or raspberry vinaigrette dressing

    • Caesar $13.00

      Crisp Romaine tossed with Caesar dressing, shredded parmesan, asiago & romano

    • Old Blue Spinach $13.00

      Tender spinach tossed with blueberries, pecans, bleu cheese & our house made blueberry vinaigrette

  • Add To Salad
    • Chicken Breast $12.00

      Grilled or Blackened

    • Portobella Mushroom $10.00

      Grilled or Blackened

    • Shrimp $15.00

      Three large shrimp grilled or blackened

    • Catch of the Day

      Grilled or Blackened

    • Filet Mignon $26.00

      Farm2Table Direct six-ounce Grilled or Blackened

    • Ahi Tuna $16.00

      Seared rare yellowfin tuna

  • Burger
    Served on house made gluten free breads
    • The Good Ole Dog $14.00

      Grilled ground beef burger Caramelized onions, lettuce, tomato, Havarti

    • The Red Dog $15.00

      Blackened ground beef burger Caramelized onions, havarti & pico de galo

    • The Bleu Dog $17.00

      Grilled ground beef burger Crispy bacon & crumbled blue cheese

  • Entrée
    Add a side salad to entrée $6
    • Filet Mignon $39.00

      Farm2Table grilled six-ounce filet mignon au jus Served with chef's gluten free rice & fresh vegetable

    • Grilled or Blackened Chicken $18.00

      Boneless chicken breast grilled or blackened. Chef's gluten free rice & fresh vegetable

    • Catch of the Day

      Fresh catch of the day served grilled or blackened. Topped with your choice topping. Chef's gluten free rice & fresh vegetable

    • Shrimp Florentine $24.00

      Shrimp sautéed with olive oil & white wine Fresh spinach, tomatoes, & garlic. Served over gluten free rice. Topped with shaved parmesan, asiago & romano

    • Portobello Mushroom $18.00

      Grilled portobello stuffed with artichoke hearts, spinach & roasted red peppers, melted Havarti. Chef's rice & fresh vegetable

    • Peppercorn Tuna $29.00

      Seared yellowtail tuna with gluten free soy sauce. Served with house made noodles, carrots & broccoli.

  • Appetizers
    • Charcuterie

      Wedge of cheese, assorted meats, gluten free crackers & chef's accompaniments

    • Escargot $16.00

      Sautéed with garlic, lemon & white wine

    • Shrimp & Grits $19.00

      Crawfish & andouille sausage stone ground grits Topped with three grilled shrimp & finished with roasted red pepper & spinach coulis

    • House Made Potato Chips $11.00

      Topped with crumbled bleu cheese & chopped green onions Served with warm bleu cheese dip

    • Tuna tataki $12.00

      Seared yellow tail tuna with seaweed salad

    • Portobello mushroom $12.00

      Grilled mushroom stuffed with spinach & roasted red pepper

  • Salad Entrée
    • House or Raspberry $13.00

      Fresh mixed field greens with kidney beans, feta, roasted pumpkin seed, Choice of citrus balsamic vinaigrette or raspberry vinaigrette dressing

    • Caesar $13.00

      Crisp Romaine tossed with Caesar dressing, shredded parmesan, asiago & romano

    • Old Blue Spinach $13.00

      Tender spinach tossed with blueberries, pecans, bleu cheese & our house made blueberry vinaigrette

  • Add To Salad
    • Chicken Breast $12.00

      Grilled or Blackened

    • Portobella Mushroom $10.00

      Grilled or Blackened

    • Shrimp $15.00

      Three large shrimp grilled or blackened

    • Catch of the Day

      Grilled or Blackened

    • Ahi Tuna* $16.00

      Seared rare yellowfin tuna

    • Filet Mignon $26.00

      Farm2Table grilled six-ounce filet mignon

  • Entrée
    Entrees served with gluten-free bread Choice of house, raspberry, Caesar or spinach salad
    • Roasted Duckling $39.00

      Half duckling with raspberry, cranberry, cherry & peppercorn sauce. Served with braised red cabbage green beans & mashed potato

    • Rack of Lamb $35.00+

      Grilled New Zealand lamb rubbed with herb blend. Finished with house made mint sauce. Served with mashed potato & vegetable

    • Grilled Filet Mignon $54.00

      Farm2Table Direct eight ounce filet mignon. Chef's choice of starch & fresh vegetable

    • Grilled or Blackened Chicken $34.00

      Boneless chicken breast grilled or blackened Chef's rice & fresh vegetable

    • Mahi-Mahi

      Served grilled or blackened. Chef's gluten free rice & fresh vegetable

    • Shrimp Louisiana $34.00

      Shrimp sautéed in our special Creole seasoning Served over stone ground corn grits with crawfish, andouille sausage & vegetable succotash

    • Chilean Sea Bass

      Pan seared with lemon. Chef's gluten free rice & fresh vegetable

    • Grilled Salmon $36.00

      Scottish salmon fillet with choice of topping served with gluten free rice & asparagus.

    • Rib Eye $58.00

      Farm2Table 14-ounce hand cut steak topped with au jus. Served with With chef's choice of starch & fresh vegetable

    • Grilled Portobella Mushroom $28.00

      Stuffed with artichoke hearts, spinach & roasted red peppers, melted Havarti. Chef's gluten free rice & fresh vegetable

Menu for Yellow Dog Cafe provided by Allmenus.com

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