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Blackened or grilled shrimp, swordfish and scallops over a garden salad.
With blackened or grilled shrimp chopped greens, onion, tomatoes and capers.
Over arugulaor on a bun.
Fra diavlo or ala vodka.
Marinara or dona's favorite white sauce.
Broiled or fried.
Blackened mahi and shrimp with cheese and jalapeno.
Served with chipotle mayo and coleslaw.
Finely chopped tuna mixed with our famous yukke sauce.
Grilled or blackened.
Served with seaweed salad and calamari salad.
Fresh mozzarella, tomato and roasted red peppers.
All we can say is wahoooooooo!
Conch, shrimp and crawfish.
Stuffed with lump crab meat.
With sweet chili sauce.
Blackened over seaweed salad with teriyaki ginger sauce.
3 per serving - to share or not to share?
Chopped tuna with kimchi sauce.
No snails around here.
Island specialty (5).
Simply the best.
House-secret like you've never tasted.
With sweet chili sauce.
Offered grilled or cracked, tender & delicious.
Two crabs fried to perfection.
Topped with fresh crab meat and lobster sauce.
Beer battered and fried.
Fried scallops, shrimp, conch fritters and choice of fresh catch.
Lettuce, tomato and onion.
With garlic and olive oil.
With marinara sauce or garlic and olive oil.
Served with crispy onions and island sauce. Per lb.
Don't even ask.
Blackened mahi and lump crab cake with chipotle mayo, served with potato wedges and cole slaw.
With seaweed salad and calamari sauce, sauteed with cilantro, red peppers and chili sauce.
Broiled local lobster tail, snow crab legs and blackened or fried shrimp.
Fried in light beer batter "island style".
Not your ordinary.
With fresh garlic and old bay seasoning.
Breast tenders, lightly battered and fried.
Tender and cooked to perfection.
Bimini bread pudding - ya mon!
With fresh catch.
With fresh catch, mussels, clams, calamari and shrimp.
Ultimate style with scallops and lobster.
Menu for Seafood World provided by Allmenus.com
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