Mr Bistro

Mission figs, Gorgonzola, caramelized onion, spinach and walnut.

Pancetta, tomato, garlic, lemon, fresh herbs, white wine and butter.

Fresh tomato, honey roasted garlic, mozzarella, basil and balsamic glaze.

With roasted garlic aioli, tossed with truffle oil and Parmesan.

With goat cheese and balsamic glaze.

Fresh Brussels sprouts roasted with olive oil, sea salt, topped with crumbled bacon and triple cream brie.

Tossed with guava and papaya BBQ sauce.

With sea salt, brown sugar and jalapeno ketchup.

Made with sweet bourbon smokey BBQ sauce.

Made with butter, garlic, Parmesan, black pepper and parsley.

Made with citrus, habanero and Island spice.

Made with butter and hot sauce.

Crisp romaine, shaved Parmesan, anchovy and house made croutons.

Baby spinach, julienne red onion, hearts of palm, sun dried cherries, sugared almonds, mandarin oranges, crumbled sheep's milk feta, sliced egg and house made tomato jam vinaigrette.

Fresh crisp greens, cucumber, tomato, carrot, red onion and croutons.

With roasted potatoes, veggies, smoky bleu cheese and our house steak dressing.

Chargrilled beef, lettuce, tomato and onion. Your choice of cheese.

Chargrilled beef, duck fat fries, mushroom sauce, arugula and tomato.

House cured bacon, lettuce, tomato and rosemary mayo.

House bacon, slaw, caper remoulade and Swiss cheese.

Albacore tuna, bibb lettuce, cheddar on a crunchy bun.

With arugula, smokey mozzarella, sundried tomato mayo and balsamic glaze.

Ham, cappicola, salami, provolone, lettuce, tomato, red onion, arugula, mayo and olive oil.

Pulled pork, Cholula sauce, boursin cheese, coleslaw and crisp red onion.

Avocado, sprouts, tomato, red onion, sundried tomato aioli and Swiss cheese.

On marble rye with deli mustard.

Grilled beef tenderloin with caramelized onion, provolone and horseradish cream sauce on a hoagie.

With tomatoes, spinach and provolone, served with spicy cherry tomato sauce.

Tender, gently smoked pork shank with a balsamic BBQ sauce served with roasted vegetables and Yukon gold mashed potatoes.

Murray's farm fresh chicken, truffle gnocchi mac and cheese, Swiss chard and wild mushrooms.

Atlantic cod in a beer batter, with house slaw and crispy fries.

Fresh fish in a beer batter, with house slaw and crispy fries.

Jumbo shrimp poached in a light tomato broth, bacon, tomatoes over Antebellum white grits.

Linguini tossed in a light garlic cream, with veggies.

Tender roasted chicken and veggies in a creamy chicken sauce.

With Serrano papaya slaw. Served with mashed potatoes, garlic spinach and a house steak sauce.

With your choice of two sides.

With your choice of two sides.