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Escargot and mushrooms in a basil scampi butter with garlic bread stick
A half pound served hot or cold
Today's Fresh catch with tartar sauce
Mushroom caps overflowing with crab meat and topped with parmesan cheese
Ten jumbo wings Served Mild, medium or hot with celery and blue cheese
Cheddar and jack cheese, tomatoes, sour cream and salsa on the side
Crispy crunchy with marinara sauce
Spinach and Artichokes with jack and cheddar cheese, tricolor tortilla chips
A spicy combination of crab meat, cream cheese and seasonings
Jack and cheddar cheese, chili,jalapenos and tomatoes served with sour cream salsa and guacamole
Served in a fried tortilla shell with diced tomatoes, jalapenos and Bermuda onion served with saltines
Mixed greens, roasted chicken, tortilla chips, roasted red peppers, black beans, black olives, jack & cheddar cheese, sundried tomatoes with an avocado-ranch dressing
Mixed baby greens, shrimp, crab meat, hearts of palm, asparagus, tomato, black olives and cantaloupe with a side of mango vinaigrette dressing
Mixed greens, roasted chicken, applewood smoked bacon, and diced tomatoes and sourdough croutons in a caesar and roasted chive vinaigrette
Two soft tacos served with lettuce, tomato, jack cheddar cheese and sour cream
Grilled, blackened or fried
Jumbo lump crab no fillers, served broiled or fried
Southern fried gulf shrimp
With lettuce and tomato on seven grain bread
Blackened chicken with sauteed onions and brie cheese
Grilled, fried or blackened.
Grilled chicken with tomato bruschettti and cilantro sauce
Add $1.00 for cheese or bacon
Fresh mahi mahi baked with tomatoes, bermuda onion, green onions, peppers, roasted garlic, sherry, fresh basil, lemon pepper, and white wine
Fresh Salmon roasted on aged cedar and brushed with honey mustard finished with a tropical key lime beurre blanc
Roasted marinated breast topped with a toasted panko bread crumb crust served with key lime bue blanc
Gulf shrimp stuffed with seasoned crab meat and oven roasted
Fresh white fish crusted in toasted macadamias finished with a tropical key lime beurre blanc
Gulf shrimp served golden brown with papaya chutney
Fresh atlantic salmon oven roasted and topped with a tomato bruchetta
Hawaiia naki tuna crusted in toasted sesame seeds and pan seared served with wasabi and asian hoisin sauce
Jumbo lump crab meat seasoned and Served broiled or fried
One half pound tail served with drawn butter and fresh lemon
10 Ounce center cut seasoned with steak house spices and pan seared
Gulf shrimp sauteed in garlic, butter, fresh basil and seasonings over linguini served with a garlic bread stick
Gulf shrimp and sea scallops sauteed with seasoned garlic and herb butter
Fresh white fish coconut crusted with a tropical key lime beurre blanc
Menu for Old Key Lime House provided by Allmenus.com
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