Crispy pickle slices ready to dip in ranch dressing.

Crispy popcorn shrimp, honey chipotle sauce, diced jalapeno, bleu cheese crumbles.

(6) or (12) Boiled chilled Gulf shrimp, with house-made cocktail sauce

Parmesan, Kosher salt, olive aioli and Thai chili sauce

Crab, crab and more crab! Served with lemon aioli, garnished with baby arugula and almonds.

Shrimp, chickenAndouille sausage and okra in a dark roux.

Our original recipe, creamy and spicy.

Creamy, and rich, with a touch of sherry.

Creamy, New England-style.

Applewood smoked brown sugar bacon, tomato, bleu cheese, hard boiled egg, avocado, green onion, Romaine, white balsamic vinaigrette. Choose grilled shrimp, grilled chicken or sesame crusted yellowfin tuna.

Tomatoes, candied pecans, bleu cheese crumbles, red onion, white balsamic vinaigrette

Grilled salmon filet over kale, quinoa, spinach, broccoli, with almonds, dried cranberries and orange zest, tossed in a house-made white balsamic vinaigrette.

1/2 lb. burger, buttery bun, mayo, lettuce, tomato, and onion.

Pickles, tartar sauce, coleslaw, lettuce, tomato and onion on a buttery bun. Served with extra napkins!

Fresh tilapia filet grilled, blackened or fried, buttery bun, remoulade, lettuce, tomato and onion.

Choose crawfish, chicken, shrimp, catfish or oyster. Toasted baguette w- Creole mayonnaise, lettuce, tomato, onions and pickles.

Buttery bun, Monterey Jack, mayo, lettuce, tomato, onion and olive pesto.

Catfish, shrimpand oysters. Fried, grilled or blackened.

Grilled, fried or blackened. Half or full order available!

Grilled, fried, or blackened.

Catfish, shrimp or oysters - pick any two! Fried, grilled or blackened.

New. Blue crab, hollandaise, asparagus, roasted potatoes.

Fried tilapia, tangy cabbage, pico de gallo, shredded cheese and a ranchero sauce, rolled, in a flour tortilla and grilled. "Best Fish Tacos in Town!"

3 corn tortillas, cilantro, shredded carrots, celery, ranch dressing, diced avocado

Beer-battered cod with waffle fries.

Our version of a Southern classic. Cheesy grits, onions, smoked bacon, red bell pepper, cilantro.

Louisiana style made with andouille sausage and bacon. Get a cup or a bowl!

Served with white rice.

Grilled chicken breast and grilled andouille sausage over red beans and rice.

A cool tangy lime custard with sweet whipped cream on top, traditional graham cracker crust.

Made right here with a whiskey caramel sauce.