"ratatouille style" marinara sauce, cheddar, roasted onion, zucchini, peppers, tomatoand olives with basil pesto.

Pulled pork with julienne pepperoni, cheddar jack cheese, chipotle Barbequeand ranch drizzle.

Grilled split romaine lettuce, toasted garlic croutons, Asiago cheese drizzled with house caesar dressing.

Grilled herb chicken breast, jack cheese, roasted onion, mixed peppers and honey balsamic drizzle.

Crispy herb zucchini fries with a creamy citrus sauce.

Dusted with Romano cheese and tomato olive salsa.

"ratatouille style" marinara sauce, cheddar, roasted onion, zucchini, peppers, tomato, and olives with basil pesto.

Pulled pork with julienne pepperoni, cheddar jack cheese, chipotle BBQ, and ranch drizzle.

Excludes salmon flatbread.

Tossed in BBQ dust.

Gluten-free. Pan seared corn, grilled vegetable cakes with artisan greens, shaved onions, chipotle ranch sauce and local honey balsamic drizzle.

Organic hardwood cold smoked salmon, cream cheese, cracked pepper, shaved red onion and capers.

Excludes salmon flatbread.

Choice of ½ salad, grilled caesar or garden salad and cup of soup.

Served with mixed greens tossed in herb vinaigrette and creamy lemon caper drizzle.

Lightly breaded shrimp fried and tossed with mixed peppers and honey pepper sauce.

Grilled split romaine lettuce, toasted garlic croutons, Asiago cheese drizzled with house caesar dressing.

Artisan greens with shaved onion, tomato, toasted croutons, olives and jack cheese.

Sun-dried cranberries, roasted onion, tomato on a bed of artisan greens and herb cracker.

Half pound 100 % Angus burger with lettuce, tomato, pickle, bacon, cheese, and onion on an artisan roll.

Garlic mashed potato, charred onions in an orange demi glaze and a side salad. Mushrooms sautéed in red wine onion butter.

Topped with red wine onion butter, garlic mashed potato and side salad.

8 oz. BBQ grilled boneless pork chop, pulled pork with garlic potato mash, braised kale, and citrus pepper glaze.

Linguini with roasted vegetables tossed in garlic herb butter.

Seared chicken breast with wing bone over garlic mashed potato, green beans, white wine garlic sauce.

Grilled vegetables and mixed greens on a warm hoagie with jack cheese, chipotle ranch sauce and basil pesto.

100% Angus served with lettuce, onion and BBQ sauce.

Choice of white, wheat, basil tomato wrap grilled chicken breast, Asiago, romaine, herb crouton, and creamy caesar.

Choice of white, wheat, basil tomato wrap applewood bacon, spiced pork shoulder, and ham with jack cheese, pickles, and mustard.

100 % Angus burger with lettuce, tomato, pickle, bacon, cheese, and onion on an artisan roll.

Hickory smoked ham, house spiced pork, apple smoked bacon, mustard, dill pickle, and jack cheese.

Smoked chicken breast, artisan greens, sun-dried cranberries, red onion and celery on an artisan roll with balsamic drizzle.

Seasonal fruit with cream cheese rolled in three soft housemade crepe topped with sweet cream.

Chocolate dessert created daily.

Trio dessert sampler.