Tender brisket, mozzarella cheese, red onion, cilantro, corn & flour tortilla, spicy beef consommé. This is available in half and full sizes.

White wheat beer-brined chicken breast, crispy fried & served with dill pickles & our local IPA sauce on toasted buns.

A giant Bavarian pretzel as big as your head, baked soft on the inside, crispy on the outside & salted. Served with house-made stone ground mustard.

Award-winning bites made in our kitchen daily! Our spicy pepper jack Mac & Cheese hand rolled in herbed panko bread crumbs & fried crispy. Dip them in our Sriracha-Lime Aioli.

Tater tots loaded with our Amber Ale beer cheese & topped with fresh jalapeños, applewood smoked bacon, scallions & drizzled with sour cream.

House-made spinach and artichoke dip topped with parmesan cheese & baked, served with grilled multigrain bread.

Crispy fries tossed with truffle seasoning, white truffle oil, parmesan cheese & parsley, served with Truffle Aioli for dipping.

Corn tortilla chips smothered in our Amber Ale beer cheese, black beans, tomatoes, green onion, sour cream, fresh jalapenos & cilantro.

Tender, grilled chicken with onions, peppers & bacon smothered in mozzarella cheese. Finished with a drizzle of chipotle BBQ.

Freshly diced tomato & mozzarella over a basil & pesto, drizzled with a sweet balsamic glaze & topped with fresh arugula.

Blackened steak, caramelized onions & mushrooms, mozzarella & blue cheeses, finished with fresh arugula & a sweet balsamic glaze.

Shredded lettuce, avocado, fresh cilantro & queso fresco, served in lightly grilled tortillas. Served with chips & freshly-made roasted tomato & corn salsa.

Shredded lettuce, avocado, fresh cilantro & queso fresco, served in lightly grilled tortillas. Served with chips & freshly-made roasted tomato & corn salsa.

Served with celery and carrots, and your choice of house-made blue cheese or ranch.

Hand-breaded, crisp chicken breast tenders, served with celery and carrots, and your choice of house-made blue cheese or ranch.

Your choice of blackened chicken or beer-battered shrimp with grape tomatoes, shredded carrots & cucumbers, drizzled with Sriracha-lime aioli & topped with fresh avocado, toasted sesame seeds & scallions. Served over jasmine rice with a side of sesame soy sauce.

Romaine lettuce, house made pretzel croutons, parmesan cheese & creamy Caesar dressing.

Layers of spring greens, roasted corn, mozzarella cheese, applewood smoked bacon, grape tomatoes, hard boiled eggs, grilled chicken & fresh avocado tossed with Greek dressing, drizzled with chipotle BBQ & topped with tortilla crisps.

Mixed Greens, grape tomatoes, shredded carrots, cucumbers & red onions, tossed in our house dressing. Topped with crispy garbanzo beans

Shaved ribeye, caramelized onions, white American cheese, toasted hoagie roll & garlic aioli.

Angus beef, BBQ beef brisket, applewood bacon, cheddar cheese, chipotle BBQ sauce, fried onions & brioche bun.

Fresh Angus beef burger on a toasted brioche bun. Make your selections below:

Blackened Angus beef burger loaded with Danish blue cheese, crispy onions, shredded lettuce & garlic mayo on a toasted brioche bun.

Grilled White Wheat beer-brined chicken breast with applewood smoked bacon, lettuce, tomato, Swiss cheese & chipotle sauce, served on a toasty brioche bun.

Lightly hand-breaded beer-brined chicken breast tossed in spicy buffalo sauce & topped with melted cheddar cheese, lettuce and tomato. Served on a toasty brioche bun.

18 crispy hand-breaded shrimp served atop fries with house-made sweet fire sauce, our take on sweet Thai chili sauce.

American Blonde beer-battered crispy Whitefish served with cucumber salad, choice of side & house-made tartar sauce.

Warm Ghirardelli™ Dark Chocolate brownie, vanilla ice cream, whipped cream, chocolate drizzle & Twix™ pieces.

Fresh fried donuts tossed in cinnamon sugar & served with a side of NUTELLA®.

Fresh out of the oven salted caramel almond cookie, topped with vanilla bean ice cream and drizzled with caramel & chocolate sauce.

Small artisan style flatbread with garlic aioli and melted mozzarella cheese.

Three lightly breaded chicken tenders.

Cheddar cheese melted between two golden brown slices of Texas toast.

Two Angus beef sliders topped with cheddar cheese served on lightly toasted brioche buns.

Shell pasta tossed in a mild white cheese sauce, topped with breadcrumbs.