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Margarita Republic
Shrimp, crab and Parmesan cheese blended with cream cheese and served hot with our house made pita chips.
100% all natural scallops wrapped in bacon grilled to perfection served with horseradish Dijon.
8 large shrimp chilled and served with cocktail sauce.
Premium crab bites served with tartar sauce for dipping.
Lightly breaded fried fish nuggets served with tartar sauce.
Sidewinder french fries topped with cheese, bacon, sour cream and chives.
Choice of grilled or crispy fried chicken with melted cheddar jack cheese in a grilled tortilla served with sour cream and salsa. Make it fajita style (with onions and peppers) for an additional charge.
Fried chicken tossed in hot sauce with melted cheddar jack cheese served with blue cheese dressing.
Tortilla chips topped with choice of blackened chicken or ground beef with shredded lettuce, tomato, black olives, nacho cheese with cheddar jack cheese.
Deep fried curds served with ranch.
Pick your sauce.
Crispy chicken tenders and french fries served with choice of sauce.
Southern fried chicken strips tossed in the medium sauce then placed on top of a mountain of fries with bacon crumbles, melted Cheddar Jack cheeseand green onion. Served with choice of ranch or sour cream.
Choice of blackened chicken, pulled pork or grilled shrimp with melted Cheddar Jack cheese in a grilled tortilla. Served with sour cream and fresh salsa.
Char-grilled chicken breast, spinach, artichoke, cream cheeseand shredded Parmesan cheese all toasted inside a flour tortilla.
Combination of spinach, artichokeand cream cheese served hot with special house-made fried pita chips.
Choice of blackened chicken, taco seasoned beef or pulled pork. A mountain of crispy tortilla chips topped with shredded lettuce, diced tomato, black olivesand melted Cheddar Jack. Served with salsa and sour cream.
A half pound of shrimp steamed in beer and sprinkled with Old Bay. Served hot or cold. We won't peel them for you.
Fresh jalapeno cut in half then filled with cream cheese wrapped in bacon and deep fried (6).
Fresh shrimp lightly breaded fried golden brown and tossed in our special hot sauce.
Boneless chicken breast pounded then battered and fried golden brown. Served with ranch or honey mustard.
A blend of mashed potatoes and hash browns deep fried and topped with brown gravy.
Sidewinder french fries topped with deep fried cheese curds and brown gravy.
Battered onion rings.
Pick any half salad and a cup of soup.
Ask your server for the soup of the day. made fresh daily in our kitchen.
An all-time favorite of taco seasoned ground beef, fresh pico de gallo, Shredded Cheddar Jack cheese and sour cream served atop fresh greens in an edible tortilla bowl.
Grilled chicken breast over a bed of mixed greens with tomatoes, onions, Feta, strawberriesand blueberries.
Crisp iceberg lettuce with cucumbers, croutons, tomato with a blend of cheese. Add a scoop of fresh tuna salad or cottage cheese for an additional charge.
Taco seasoned ground beef, fresh pico, and shredded cheese served on top of fresh greens in a crispy edible tortilla shell served with salsa ranch dressing.
Crispy romaine lettuce tossed in Caesar dressing with croutons, and Parmesan cheese.
Crispy greens with cucumber, diced tomato, red onion, suntan bell peppers, olives, feta cheese and spices tossed in Greek dressing with a scoop of potato salad and served with pita chips.
Southern fried chicken, bacon, cheddar, jack cheese, onions, celery, croutons on top of fresh greens with ranch dressing.
Grilled chicken, diced tomato, hard-boiled egg, bacon, avocado and bleu cheese crumbles.
This is a blackened burger topped with a slab of cream cheese, fried onion strawsand banana peppers, lettuceand tomato. Drizzled with a sweet and sour Thai chili sauce.
Seasoned with blackening spices and grilled. Topped with bacon, Bleu cheese, lettuce, tomatoand onion.
Juicy burger cooked to order topped with caramelized onions Cheddar Jack cheese, house-made guacamole and pico de gallo.
A sirloin patty smothered with grilled onions and Swiss cheese. Served on grilled marble rye bread.
In the Villages. Our signature sandwich is a huge filet of fish dipped in our batter and fried served on a premium roll with tartar.
Fresh made tuna served on grilled sourdough bread with cheddar cheese.
Thinly sliced corned beef with sauerkraut, 1000 island dressing and melted Swiss on marbled rye bread.
Thinly sliced corned beef melted Swiss cheese and coleslaw on grilled rye bread.
Sliced turkey with sauerkraut, 1000 island dressing with melted Swiss on marbled rye bread.
Double the meat with turkey and corned beef with sauerkraut, Swiss and 1000.
Turkey, lettuce, tomato, bacon, and Swiss served on a premium roll. Add avocado for an additional charge.
Grilled cheese with lettuce, tomato and bacon.
Hot open-faced roast beef sandwich topped with brown gravy and served with mashed potatoes.
Thinly sliced roast beef topped bell peppers and onions served on a hoagie roll with french fries.
Just a burger served with lettuce, tomato and onion.
Burger topped with onions and Swiss cheese on grilled marbled rye bread.
Guacamole, pico, grilled onion and cheese.
Onion rings, BBQ sauce and cheddar cheese.
Grilled sourdough bread, cheddar cheese with lettuce and tomato.
Bacon and blue cheese crumbles.
Grilled or crispy chicken topped with lettuce, tomato, bacon and Swiss cheese.
Crispy chicken tossed in Franks Hot sauce served with lettuce, tomato and onion on a premium bun.
Grilled chicken breast on grilled sourdough with lettuce tomato and melted Swiss cheese. Add avocado for an additional charge.
Grilled chicken breast, bacon, lettuce and tomato served on our premium bun.
Crispy romaine lettuce tossed in Caesar dressing with croutons and Parmesan cheese wrapped in a large flour tortilla. Add grilled chicken or shrimp for an additional charge.
Grilled, crispy or Buffalo style crispy chicken with roasted bell peppers, lettuce, tomato, onion, and blend of cheddar in a large flour tortilla
Hand battered 100%, all natural flounder served with french fries, hush puppies and coleslaw.
Battered butterfly shrimp, fried golden brown served with fries, coleslaw and mango salsa.
An islander twist on a Mexican favorite. Fresh char-grilled fish or shrimp placed in soft tortilla shells with lettuce. Tomato and shredded Cheddar jack cheese. Lopped with our key west remoulade sauce. Served with rice and refried beans.
Authentic Cuban recipe of mojo marinated Boston butt. Slow roasted until it's falling apart. Served with black beans, yellow rice, Coles'aw. cuban bread and fried plantains.
Jerk marinated boneless chicken breast char-grilled and served with black beans, yellow rice, veggiesand plantains.
Shrimp fried golden brown and served atop a pile of french fries with our coleslaw. Try with Sam Adams seasonal draft.
A hearty combo of Caribbean spiced chicken, sauteed onion and peppers with yellow rice. Served with plantains and black beans.
Fire-grilled blackened shrimp skewers topped with a mango and blueberry salsa. Served with our black beans, yellow riceand sauteed vegetables.
Homemade meatloaf and brown gravy topped with melted mozzarella and fried onion straw served with coleslaw and our fried potatoes balls.
Lightly seasoned grilled chicken breast with a grilled shrimp skewer served with your choice of 2 sides.
Grilled Bourbon-glazed shrimp skewers (2) served over rice with choice of 1 side.
Lightly seasoned grilled chicken breast smothered with grilled onion, mushrooms topped with a blend of cheeses and served with your choice of 2 sides.
3 tacos. Breaded white fish, lettuce, tomato, topped with tartar lemon aioli with choice of 2 sides.
Grilled shrimp, grilled 100% all-natural scallops & 100% all-natural flounder sauteed in butter, garlic and lemon served with choice of 2 sides.
Served on a sizzling platter with onions and peppers. Served with cheese, salsa, sour cream, rice and tortillas.
A boneless skinless chicken breast pounded breaded, fried and dipped in Frank's hot sauce. Topped with Cheddar cheese and fire roasted red peppers. Served on a toasted deli roll with lettuce, tomatoand onion.
A grilled boneless chicken breast with applewood smoked bacon, Swiss cheese, leaf lettuce, tomato and cilantro, lime, mayo. Served on a fresh deli roll
Piled high grilled corned beef with sauerkraut, Swiss cheeseand 1000 Island dressing served on toasted marble rye bread.
Slow roasted pulled pork combined with our house made Barbeque sauce. Topped with fresh coleslaw and a crispy onion ring. Served on a toasted bun.
Our chefs slow roasted choice top round of beef sliced thin and piled high on a hoagie roll drenched with Au Jus served with pickled veggies and a side of your choice.
Mojo marinated Cuban pulled pork with black beans, corn and pico de gallo for the end result of awesome.
A crazy combination of mashed potato and hash browns then deep fried and drizzled with brown gravy and green onions.
Char-grilled chicken breast with yellow rice, black beans, pico de gallo and Cheddar Jack cheese in a tortilla.
Fried chicken strips tossed in Frank's hot sauce with lettuce. tomato, onion, roasted peppers and Cheddar Jack.
A combination of yellow squash, zucchini. suntan peppers, mushroomsand yellow rice all wrapped up in a tortilla.
Menu for Margarita Republic provided by Allmenus.com
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