Island Dogs Bar

Served with 2 eggs, cheese and home fries.

Served with choice of cereal, fruit cup and cuban toast.

Served with 2 eggs, home fries and cuban toast.

Buttermilk biscuits smothered with homemade sausage gravy.

Traditional French toast with maple syrup. Topped with fresh strawberries and bananas. Served with bacon.

Mozzarella cheese with chorizo sausage, black bean salsa, caramelized onions topped with a fried egg and queso fresco cheese.

Refried beans, sausage, 2 eggs to order, queso fresco cheese, salsa, avocado and cilantro on top of a fried corn tortilla.

2 eggs, refried beans, sour cream, salsa, cheese and home fries.

Bacon wrapped hot dog topped with a fried egg, American cheese and home fries.

Served with home fries.

Served with agave nectar.

Sesame seed encrusted tuna, served rare, and topped with Hawaiian red lava salt and Asian ginger boiled calamari atop seaweed salad.

6 tiger shrimp seasoned to perfection. Served on top of a martini glass filled with sweet and spicy island cocktail sauce.

Golden fried and served with key lime mustard.

Bacon-wrapped hot dog with mango, pineapple, banana peppers, red onion and sweet chili sauce. Served with shoestring fries.

Delicately fried all white meat chicken tenders served with shoestring fries and honey mustard dipping sauce.

Tri-colored tortilla chips smothered in cheese, shredded lettuce, and diced tomatoes. Served with salsa, sour cream and guacamole on the side.

Beer braised pulled pork sandwich, creole mustard and coleslaw. Served on a mini hot dog bun.

Homemade with roasted bell and chipotle peppers and served with tortilla chips.

Chicken wings, fried to perfection and finished with choice of sauce.

Steamed and tossed with special blend of spices.

Hot dogs are served with shoestring fries.

Spin on the classic bahamian conch chowder.Served in a white cream sauce with fresh herbs and potatoes.

Conch chowder and house salad with choice of dressing.

Mixed greens served with carrots, cucumbers and tomatoes. Veggie.

Crispy romaine lettuce, lightly tossed in a classic caesar dressing, topped with croutons and Parmesan cheese. Veggie.

Grilled pineapple, avocado, red onion, cucumbers, bacon, queso fresco, eggs and croutons served on a bed of baby spinach and accompanied with a citrus vinaigrette.

Caribbean jerk chicken served on cuban bread with a mango jalapeno aioli. Topped with lettuce, tomato, rum-sauteed onions and plantains. Served with shoestring fries.

Classic bacon, vine ripe tomato and crisp lettuce with mayo in a honey whole-wheat wrap. Served with shoestring fries.

Fresh grilled chicken and lettuce tossed with caesar dressing and diced tomatoes. Served with shoestring fries.

Served with avocado, red onions, tomatoes, sliced jalapenos, and queso fresco. Topped with homemade baja sauce and served with cumin-seasoned fries. Served with shoestring fries.

Butter poached lobster with celery, green onions, crisp lettuce and old bay mayo on a toasted top split bun. Served with shoestring fries.

Angus beef burger on a kaiser roll. Topped with onion, lettuce and tomato. Served with shoestring fries.

Jerk seasoned angus burger with honey ginger enhanced ketchup, cheddar and fresh grilled pineapple served on a toasted bun. Served with shoestring fries.

Blackened beef patty topped with Blue cheese crumbles. Served with onion, lettuce and tomato. Served with shoestring fries.

White lobstah-based sauce. Topped with pepperoni, shrimp and pineapple.

Florida spiny lobster with sauteed spinach, yellow rice and beans finished with a garlic-cilantro butter.

Fresh fish of the day battered to order, served with French fries, malt vinegar and a side of sriracha mayo.

Served with fresh whipped cream.