• Florida
  • Key West
  • Alonzo's Oyster Bar

Alonzo's Oyster Bar

(305) 294-5880
  • 700 Front St, Key West, FL 33040
  • Website
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  • Seafood
  • $$$$$
(305) 294-5880
  • Menu
  • Starters From The Kitchen
    • Conch Fritters

      Served with spiced horseradish cocktail sauce.

    • Southern Fried Fish Fingers

      Spicey and served with tartar sauce.

    • Buffalo Shrimp

      Tossed in hot pepper sauce with blue cheese dressing.

    • Smoked Fish Dip

      Served with assorted crackers.

    • White Clam Chili

      Tender clams, white beans and potatoes.

    • Alonzo Sampler

      Four conch fritters four buffalo shrimp, four fish fingers and onion rings,

    • Flash Fried Calamari

      Parmesan dusted fresh squid with diablo sauce.

    • Roasted Mussels Diablo

      Served with smoked jalapenos

    • Bahamian Conch Ceviche

      shaved conch, marinated with garlic, citrus and island peppers.

    • Onion Rings

      Gloden brown hosue special

    • Conch Chowder

      Thick and red. Loaded with conch

  • Salads
    • Alonzos House Salad

      Mixed field greens, garden vegetables and sherry vinaigrette.

    • Caesar Salad

      Crisp romaine lettuce, parmesan croutons and anchovies.

    • Mango Lobster Salad

      Caribbean lobster meat topped in a curry mango dressing served with a topped saalad froum tomatoes and cucumber.

    • Alonzos Shrimp Salad

      key west pink shrimp with served with garden vegetables on a bed of field greens.

    • Dixie Oyster Spinach Salad

      Crispy fried oysters bcon and egg baby spinach and passion

    • Fresh Mozzarella Salad

      Arugula, tomatoes, fresh basil, drillzed with sundried tomato vinaigrette

    • Tenderloin Cobb Salad

      Beef terderloin tips, tomatoes, bleu cheese, bacon and onion diced and served over chopped.

  • Fresh Fish and Seafood
    • Grilled Dolphin

      Served with sweet corn smashed potatoes, jileimed vegetables and sundried tomato pesto.

    • Coconut Fried Grouper

      Served with crispy potato cake, julianed vegetables and key lime mustard sauce.

    • Sesame Seared Tuna

      Served with smoked calamari and seared napeleon, pickled ginger and wasabi vinaigrette.

    • Fried Oysters

      Served with colesslaw and french fries.

    • Fried Fish and Chips

      Beer battered grouper deep fried to a gloden brown tartar sauce.

    • Classsic New England Lobster Bake

      Steamed Maine lobster served with corn and tomatoes.

    • Pan Sauteed Snapper

      Seared yellowtail snapper dusted in topped with lobster sauce and served with steamed vegetables.

    • Pan Fried Lobster Cakes

      Served with sweet corn mashed potatoes and crole sauce.

    • Grilled Key West Shrimp Mashers

      Served with sweet corn mashed potatoes and barbecued guaya and sauce.

    • Fried Shrimp and Chips

      Served with french fries and colwslaw.

    • Florida Lobster Tail

      Seven ounce tail srved with mashed potatoes and julienced

  • Sandwiches
    • Southern Fried Fish Sandwich

      Served with homemade tartar sauce, coleslaw.

    • Alonzo Burger

      Cheeseburgers served with coleslaw and french fries

    • Open faced Dolphin BLT

      Local dophin griled with sundried tomato pest and served with homemade tartar sauce french fries.

    • Crispy Lobster Sandwich

      Dressed with creole remoulde and served with banana peppers on a kaiser roll with coleslaw and french fries.

    • Grilled Chicken Breast

      Served with roasted red peppers and jack cheese coleslaw and french fries.

    • Cajun Grouper Sandwich

      Cajun spiced and pan roasted grouper topped with key lime aioli served on a kaiser roll with lettuce tomato onion and french fries

  • Side Dishes
    • Granny Smith Cole Slaw

    • House Fries

    • Yellow Rice and Peas

    • Red Bites Potatoes

    • Steamed Julienned Vegetables

    • Sweet Corn Mashed Potatoes

    • Corn on the Cobb

    • Crispy Potato Cake

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