no phone number
with curry lime sauce (not vegan), bbq sauce.
with sweet chili sauce
with celery, bleu cheese (not vegan)
with sesame oil & sea salt
with herbed goat cheese sauce
with asian dipping sauce
with marinara sauce
with curry-lime sauce (not vegan)
soba noodles, edamame, red peppers, peanuts, black sesame seeds
with tarragon oil
with truffle oil, black pepper and parmesan
japanese dressing & sesame
organic baby greens, goat cheese, roasted red pepper, toasted almonds, balsamic vinaigrette.
spinach, avocado, our marinated bean salad, cherry tomatoes, red onions, sunflower, tahini dressing
organic baby greens, sugarsnap peas, cherry tomatoes, avocado, cashews, miso-ginger dressing.
organic baby greens, mixed vegetables
artichoke hearts, roasted red peppers, portobella, red onion, baby greens, balsamic vinaigrette
avocado, cucumber, swiss, lettuce, tomato, hummus, sprouts
grilled eggplant, zucchini, portobella, roasted red peppers, tomato, spinach
mango-pineapple salsa, lettuce, tomato, sprouts
toasted almonds, grapes, shallots, lettuce, tomato, sprouts
hummus, tahini, israeli salad, grilled pita
roasted red peppers, goat cheese, spinach
tomato, homemade pesto
with fresh mozzarella, tomato, pesto
homemade seitan, shitake, portobella, onions, peppers, swiss
made with legumes, carrots, broccoli, mushrooms, scallions & sunflower seeds
crispy tofu, vegetables over organic brown rice
with goat cheese, roasted red peppers, parmesan over chilled marinara, sauteed spinach
honey-wasabi sauce, organic brown rice, sauteed spinach, pickled ginger
homemade dashi broth, vegetables, shitakes, seaweed, tofu & udon noodles (can substitute clams)
stuffed with curried israeli couscous & organic red quinoa, zucchini, dried cranberries, scallions, pine nuts, over sauteed spinach.
two pounds of prince edward island mussels, spicy saffron wine, tomato, garlic & butter with grilled ciabatta bread.
with garden salad
with garden salad
dried mission figs, caramelized onion, olive oil, garlic, walnuts & fresh spinach
vegetarian "sausage" , portobella mushroom, red onion, fresh mozzarella & pine nuts
Menu for The Cafe provided by Allmenus.com
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